Heber Valley Artisan Cheese

Heber Valley Artisan Cheese Dairy Farmers & Artisan Cheese Makers For nearly 100 years the Kohler family has been producing premium milk – pure, rich & creamy – to delight their consumers.
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Providing others with a memorable experience is at the heart of Heber Valley Artisan Cheese, a small family dairy farm and creamery nestled in the quaint community of Midway, Utah. In 2011, the family built a new creamery and began using their farm’s milk to handcraft and age artisan cheese.

09/07/2026

Turns out, there’s no wrong way to eat cheese 😋

09/04/2026

Don’t forget that are hardworking farmers doing a million things a day to get your food on the table!

Thanks to McKay Watts, that tractor’ll be back on the farm in no time.

Be sure to stop by the creamery this weekend during Swiss Days! We’ll have tons of ice cream, cows, and CHEESE. See you ...
09/02/2026

Be sure to stop by the creamery this weekend during Swiss Days! We’ll have tons of ice cream, cows, and CHEESE.

See you there!

08/26/2026

Peek-a-boo!

We’re all keeping cool over here in the shade 😎☀️

08/19/2026

What’s your favorite thing about Heber Valley Cheese?

08/17/2026

We love to invite you to experience a taste of farm life! Join us for a farm tour, cheesemaking class, or simply stop by our store for ice cream and grilled cheese. Don’t forget to slow down and feel the sunshine on your face!

08/12/2026

Have you tried our World-Award Winning Cracked Pepper and Chive Cheddar?

- pairs amazingly with potatoes, beef, and cured meats
- creamy cheddar with aromatic chives & black pepper
- a crowd favorite at our sample table!

08/10/2026

We’re proud to continue our family’s legacy of Dairy Farming here in the Heber Valley… and even prouder to make award-winning cheese from our prized cow’s milk! From the farm to our creamery, we oversee every step.

08/07/2026

Ever wondered what the difference is between Burrata and Mozzarella? Curious what a fresh, homemade version tastes like? And, even better, want to learn to make it yourself?

Join us for our cheesemaking classes! August 28th - more info on our website!

Address

920 River Road
Midway, UT
84049

Opening Hours

Monday 10am - 8pm
Tuesday 10am - 8pm
Wednesday 10am - 8pm
Thursday 10am - 8pm
Friday 10am - 8pm
Saturday 10am - 8pm

Telephone

(435) 654-0291

Website

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