Massey's DEER Processing

Massey's DEER Processing Processing Deer and Hogs since 1978. Process Deer. Variety of Smoke Sausages made in house with our own recipes. Processing since 1977.

TURKEY NECKS ARE BACK IN STOCK! Sold by the 10lb case $42.50 or1.5lb bag $7.99
01/13/2026

TURKEY NECKS ARE BACK IN STOCK! Sold by the 10lb case $42.50 or
1.5lb bag $7.99

We are still accepting deer for processing. We're just running a little behind on Summer and Smoke Sausage, but we are w...
01/09/2026

We are still accepting deer for processing. We're just running a little behind on Summer and Smoke Sausage, but we are working hard to catch up.

12/31/2025

Closed New Year's Day.

Send a message to learn more

12/30/2025

HURRY SPECIAL ENDS AT 5pm - 12/31/25

12/22/2025
12/17/2025

Thursday December 18th we will open at 10am. Our Lylah has a program at school we will be attending. Thank you for your understanding.

Smoker if full today with a variety of Deer Smoke Sausage. We are still accepting deer.
12/09/2025

Smoker if full today with a variety of Deer Smoke Sausage. We are still accepting deer.

10/13/2025

Now accepting Deer and Wild Hogs for processing. Must be cleaned and quartered.

Send a message to learn more

Address

1207 Orange Street
Monroe, LA
71207

Opening Hours

Monday 8:45am - 5pm
Tuesday 8:45am - 5pm
Wednesday 8:45am - 5pm
Thursday 8:45am - 5pm
Friday 8:45am - 5pm

Telephone

(318) 325-2588

Website

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