The Marmaton Market Inc

The Marmaton Market Inc The Marmaton Market pledges to provide high quality, affordable products, honest info, and outstanding customer service to the community and surrounding area.

The Marmaton Market has closed its doors until further notice. For those of you who have questions you can address any o...
09/05/2025

The Marmaton Market has closed its doors until further notice. For those of you who have questions you can address any of them to the members of the Board of Directors - Ken McWhirter, Kay Lewis, Lori Holman, Richard, Eschavez, Sandy Murrow, Dorothy Sparks, or Brenda Boyle. The main reason for the closing of the store was lack of support from the community. If you do not shop at a store, it cannot keep its doors open. As far as management, if you do not like someone, you do not have to deal with them, but you can still buy items in the store. You saw things decreasing on the shelves, but all the community did was complain about who was managing the store and the high prices. You asked for certain items to be carried in the store and then you complained about the items were too high in price. You complained about not having choices of name brands but complained that they were too high in price. The community always came to the store when they needed items for a fundraiser, and we gladly helped you out, but then you did not support the store in return. Everybody in the community wanted to talk about what all was wrong but no one showed up at Board meetings or offered to help resolve some of the issues. You wanted to complain about the General Manager but did you realize that she has invested $40,000 of her own money in the store over the past 4 years to keep it going. She would still be investing, but her money has run out. Oh, by the way, she has copies of all the receipts to verify her investments. For those of you who think she has been embezzling funds from the store, she currently has over $2500.00 in outstanding invoices for goods for the store that she has not received payment for as well as many weeks of salary that she has not been paid. This is not meant to garner any pity for her as she is the one who has put her heart and soul into this store. She has your community and citizens in her best interest.
You may not miss having the store open, but again you will just have to rely on the convenience stores and big box stores in the future. You need to reach out to those in the community that does not have transportation to see that they have access to groceries and meals in the future. Not everyone has a car or the means to go to town to do their shopping. You also need to realize that the effect of the loss of employee payroll and tax payments will greatly impact your town. You will no longer have those sources to support your town and cover city bills.
Closing the doors of The Marmaton Market Inc was not an easy decision, but it is one that seems to be what the people of the community wants at this point in time. Best of luck in the future to the residents of the community of Moran and the surrounding area.

09/02/2025

New hours starting Tuesday. Storytime is back every Wednesday! Stop by and check out the Budii interactive projector this week Games and activities for all ages- young and old!!

09/02/2025

☄️Our 3rd Annual Mother Son Kickball Sign-ups went out to teachers yesterday!☄️

We will be playing Sunday September 21st!

Please turn in sign ups by September 12th so we can plan for teams and food!

See flyer below for more information!

We can’t wait to see you all there…. we may have a surprise up our sleeves! 😉

NATIONAL BLUEBERRY POPSICLE DAY   National Blueberry Popsicle Day on September 2nd also kicks off National Blueberry Pop...
09/02/2025

NATIONAL BLUEBERRY POPSICLE DAY
National Blueberry Popsicle Day on September 2nd also kicks off National Blueberry Popsicle Month. Scheduled in the midst of the dog days of summer, it's a delicious way to cool off. Purchase a box of blueberry-flavored Popsicles or make your own. Either way, the treat will be a tasty one! With the end of summer at hand, now is the time to celebrate this National Day.
In San Francisco, California, in 1905, 11-yr-old Frank Epperson was outside on his porch, mixing water with a white powdered flavoring to make soda. Upon going inside, he left it there on the porch with the stirring stick still in it. That night the temperature reached a record low and the following morning, Frank discovered the drink had frozen to the stick.
Years later, in 1922, Epperson introduced his treat at a fireman’s ball where it was a huge success. Then in 1923, he made and sold his frozen treat-on-a-stick at an amusement park in Alameda, California. Epperson applied for a patent in 1924 for his frozen confectionery, which he called “Epsicle” ice pop. He then renamed it “Popsicle“.
Be sure to get yourself a blueberry. We have some other terrific ideas for a berry blueberry celebration:
Bring blueberry popsicles to share at work, school or with friends.
Order some blueberries from your favorite ice cream truck. (Yes, they carry Popsicles, too!)
Take a selfie as you enjoy your frozen treat.
Bring blueberry Popsicles to a game or the beach in a cooler packed with ice.
Add a blueberry Popsicle to your favorite carbonated clear soda. It will cool your drink and flavor it, too!

The Marmaton Market Inc Board of Directors wish one and all a Happy and Safe Labor Day. We will be open from 8AM to 8PM ...
09/01/2025

The Marmaton Market Inc Board of Directors wish one and all a Happy and Safe Labor Day.

We will be open from 8AM to 8PM on Labor Day

LABOR DAY   Labor Day on first Monday of every September recognizes the men and women who labor to build this country. T...
09/01/2025

LABOR DAY
Labor Day on first Monday of every September recognizes the men and women who labor to build this country. Through a time-honored tradition with roots in the coordinated efforts of the labor movement of the 1800s, we salute the American workforce.
Since the founding of the United States, the country has relied on its workforce for its infrastructure. From its streets and buildings to its transportation and security, the nation runs on labor. The labor of what we create, build and harvest fuels our education and inspires our dreams.
This National Day also signals the official end of summer. Those who work hard, need time to play, too. With the school year starting and summer winding down, the long weekend beckons. They use the extra day earned to spend with families and catch some R&R. Some will explore cities while others will seek outdoor adventure. No matter where it's spent, it's well earned.
Many families spend Labor Day weekend on vacation. They pack the campgrounds full or explore tourist towns for one last hurrah! As you celebrate this day, consider and appreciate your hard work and how it has added to the well-being and prosperity of our country.
On September 5, 1882, Labor Day first honored workers in New York City. The observance later moved to the first Monday in September in 1884. However, the observance wasn't officially recognized by any government entity until 1885 when a municipal ordinance was passed. Interestingly, Oregon recognized the day in 1887 before New York state's bill passed. As more states recognized the observance, its popularity grew. Then, in 1894, Congress declared the day to be a national observance.

08/29/2025

It's getting close to picture time! Sports Pictures will be September 4th and School Pictures will be September 9th; both during the school day. Athletes will receive picture packets from their coaches in the coming days. We are still waiting for more information about the school pictures but will post as soon as we do!

08/29/2025

THIS FRIDAY! Please join us for our Community Health Fair in Moran.

08/29/2025

The kids had a great time painting with Courtney this summer. Now adults get to join in the fun!! Contact Courtney or I to reserve your spot!!

NATIONAL CHOP SUEY DAY   Get your chopsticks ready! August 29 is National Chop Suey Day ane we are recognizing an Americ...
08/29/2025

NATIONAL CHOP SUEY DAY
Get your chopsticks ready! August 29 is National Chop Suey Day ane we are recognizing an American Chinese culinary cuisine each year on August 29.
Chop suey, which means assorted pieces, is a dish in American Chinese cuisine. The main ingredients include meat (chicken, fish, beef, prawns or pork) and eggs. As the meat cooks over high heat, add vegetables (usually bean sprouts, cabbage, and celery). The dish is bound in a starch-thickened sauce. Typically, rice accompanies the flavorful dish, too.
According to food historian Alan Davidson, chop suey is "A prime example of culinary mythology." These food myths happen with popular foods. Below we illustrate several colorful and conflicting stories telling of chop suey's possible origin.
Some believe chop suey was invented in America by Chinese Americans. However, anthropologist E.N. Anderson finds another conclusion. According to Anderson, the word tsap seui means miscellaneous leftovers and hails from Taishan, a district of Guangdong Province. Many early Chinese immigrants traveled from their home in Taishan to the United States.
Another account claims Chinese American cooks who were working on the transcontinental railroad invented chop suey in the 19th century.
One tale stemming from the Quing Dynasty connects to premier Li Hongzhang's visit in 1896. According to the story, his chef wanted to create a meal suitable for both the Chinese and American palates. Another version of the story tells that Li wandered to a local Chinese restaurant after the hotel kitchen closed. Despite feeling embarrassed because he had nothing prepared to offer, the chef made a dish for Li. Comprised of leftover scraps, the chef created the new "chop suey" dish.
Still another myth tells of an 1860s Chinese restaurant cook in San Francisco. When drunken miners arrived after hours, the chef avoided a beating thanks to some quick thinking. He threw leftovers in a wok, providing a makeshift meal to the miners. The miners loved the dish, asking him for the name of the entree. To which the chef replied, "Chopped Sui."
Traveling to the United States in 1903, Liang Oichao, a Guangdong native, wrote that there existed a food item called chop suey. While regularly served by Chinese restaurateurs, the local Chinese people did not eat this dish.
Of course, the directive of the day would be to enjoy some chop suey. But why stop there? Dive into these suggestions:
Take a cooking class and learn to make it yourself.
Pick up a Chinese American cookbook and find a new recipe.
Share your favorite chop suey recipe.
Give a shout-out to the restaurant that cooks it best.

Chop Suey FAQ
Q. Is chop suey a type of stir fry?
A. Yes. Stir fry is a type of meal prepared over high heat while being stirred frequently, and chop suey is prepared this way.
Q. When is National Eggroll Day?
A. National Egg Roll Day is June 10.
Q. Can chop suey be served over noodles?
A. Yes, but it is typically served over rice.
Q. Which has few calories, rice or noodles?
A. Rice has fewer calories than noodles. When considering the entire chop suey dish, about half the calories come from the protein. Rice comprises about a quarter of the calories and the remaining calories come from the sauce and vegetables.

NATIONAL CHERRY TURNOVER DAY   National Cherry Turnover Day on August 28 praises a tasty and sweet hand pie. These cherr...
08/28/2025

NATIONAL CHERRY TURNOVER DAY
National Cherry Turnover Day on August 28 praises a tasty and sweet hand pie. These cherry-filled pastries are best enjoyed hot. However, like any pie, many eat them at room temperature, too. Add a dollop of whipped cream or a scoop of ice cream. No doubt your enjoyment will be doubled.
Cherry turnovers are a pastry made by placing a cherry filling on a piece of dough. The dough is folded over and sealed. Then, the individual turnovers are baked or deep-fried for a golden and flaky crust. Tart cherries make the best pies. Since they need added sugar to be palatable, their juices meld with the sugar when baking. The results are tasty perfection!
A turnover a single serving. They fit nicely in a hand, making them portable. Another name for turnover is hand pie. However, we recommend a fork and plate when eating them piping hot.
Cherries on their own offer a bounty of nutrients. For example, the antioxidants in this red fruit protect cells from damage. Because cherries pack an anti-inflammatory punch, they may help reduce the risk of heart disease, too. Find out more about the benefits of cherries, tart or sweet at Nutrition and You.

FUN CHERRY FACTS:
Related to plums, peaches, and nectarines, cherries are drupes or stone fruits.
Cherries were brought to North America in the 1600s by the English colonists.
There are more than 1,000 varieties of cherries in the United States.
There is an average of 44 cherries in one pound.

Try a cherry turnover today! If you are really adventurous, bake one from scratch!

Cherry Turnover FAQ
Q. Should I use fresh or frozen cherries when making turnovers?
A. Fresh or frozen cherries can be used when making turnovers.
Q. How many calories in a cherry turnover?
A. Depending on the size and ingredients, a cherry turnover can range from 250 to 300 calories in a single serving.
Q. How many calories are in a single cherry?
A. One cherry contains about 5 calories.

Address

129 W Randolph Street
Moran, KS
66755

Opening Hours

Monday 8am - 8pm
Tuesday 8am - 8pm
Wednesday 8am - 8pm
Thursday 8am - 8pm
Friday 8am - 8pm
Saturday 8am - 8pm
Sunday 9am - 6pm

Telephone

+16202374591

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