01/09/2026
Fire Cider🔥🌶️🫚🧄🍊🍋🍋🟩🌱🍯
&
Elderberry Syrup🫐🫚🍯
available for purchase!
Message me if interested☺️
I have several 8oz jars of elderberry syrup.
Berries were ready and ripe to forage late summer. I froze them until I was able to make a batch and then processed the jars to be shelf stable. Refrigerate after opening.
$14/8oz jar
ELDERBERRY SYRUP 🫐🫚🍯
There are so many benefits of using elderberry syrup to help support your immune system.
Elderberry syrup is popular for boosting immune health, fighting colds and flu by potentially shortening illness duration, and reducing inflammation due to its high antioxidants (flavonoids like anthocyanins) and vitamins (C, A, E)
•Immune Support: Rich in Vitamin C and antioxidants, it strengthens the immune system and helps the body fight viruses
•Cold & Flu Relief: May reduce the severity and duration of cold and flu symptoms, with some studies showing faster recovery.
•Anti-inflammatory & Antioxidant: Flavonoids like anthocyanins reduce oxidative stress and
•Antiviral Properties: May block viruses from entering and replicating in cells.
•Heart Health: Antioxidants and phytonutrients in elderberry may support cardiovascular health.
*Take one to two tsp. daily with onset of a cold until illness has subsided.
**do not give to children under one year of age.
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I have very limited quantities of 4oz jars of Fire Cider Herbal Tonic that I recently made for purchase.
$12/4oz bottle
FIRE CIDER🔥🌶️🫚🧄🍊🍋🍋🟩🌱🍯
Benefits:
Boosts Immunity: Packed with antioxidants and anti-inflammatory ingredients, Fire Cider helps strengthen your immune system.
Supports Digestion: The blend of herbs and vinegar aids in digestion and can help alleviate bloating and indigestion.
Enhances Circulation: The warming spices improve circulation and overall vitality.
Detoxifies the Body: The combination of ingredients promotes detoxification and cleanses the system.
How to Use Fire Cider
Take 1–2 tablespoons daily during cold season for prevention.
Increase to every few hours at the first sign of illness.
Add to hot water or tea for a spicy-sweet boost.
Use in salad dressings, marinades, or over roasted veggies.
Mix with seltzer water for a fiery, fermented tonic
**do not give to children under one year of age.
