Salt Marsh Farm Kitchen

Salt Marsh Farm Kitchen Local Farm Pantry located at Sweetgrass Mercantile in Mt Pleasant, SC. Small Batch Sourdough line. Local Seasonal Produce. Eggs from our farm in McClellanville.

Rotating specialty menu of staples for your Fridge & Pantry.

We still have Sunday Shrimp Quiche available-Key lime pies, freshly made chicken salad, macaroni salad, potato salad, ma...
05/23/2026

We still have Sunday Shrimp Quiche available-
Key lime pies, freshly made chicken salad, macaroni salad, potato salad, mac and cheese trays, banana pudding, fresh local produce & lots of beautiful sourdough

Come get stocked before we close foe the holiday!

Last drop of the day is on the way. Chicken & Rice, blackberry cobbler,pimento cheese, eggs, and roasted chicken dinners...
05/23/2026

Last drop of the day is on the way.
Chicken & Rice, blackberry cobbler,pimento cheese, eggs, and roasted chicken dinners

Hope everyone has a great weekend. Thank you for supporting the farm pantry.

05/23/2026

second drop of the day happening now!
Everything was made fresh this morning. Come stock up for the weekend

Happy Saturday, y’all! It is May 23rd, and we are already rolling into Sweetgrass Mercantile with our first major drop o...
05/23/2026

Happy Saturday, y’all! It is May 23rd, and we are already rolling into Sweetgrass Mercantile with our first major drop of the day. We are working hard to make your Memorial Day weekend easier, more delicious, and full of all the things we love to see at a good Southern barbecue.

We are whipping up tons of key lime pies and huge batches of homemade banana pudding layered with homemade whipped cream and Nilla wafers. We’ve got beautiful trays of baked macaroni and cheese ready for your oven — layered with hand-grated cheese, heavy cream, and grass-fed butter. Comfort food at its finest.

Today we are stocked with:

Homemade potato salad

Macaroni salad

Chicken salad

Tuna salad

Cucumber & onion salad

Mediterranean pasta salad

We’re also making local chemical-free shrimp quiche with smoked andouille sausage, plus our crab quiche favorites. We’ve got homemade chicken pot pies, hand-sliced tomato pies topped with hand-grated cheese, and homemade salad dressings ready for your holiday table.

The farm pantry is packed full today with farm eggs, pasture-raised chicken, and our new selection of Duroc heritage pork including pork chops, pork ribs, and pork roasts. The freezer is absolutely loaded down with peeled and deveined local chemical-free shrimp ready to throw straight on the grill this weekend.

Hannah is pulling fresh sourdough from the oven as we speak and will be delivering all of your favorites this morning — plain loaves, cheesy loaves, focaccia, and of course those famous sourdough chocolate chip cookies sprinkled with sea salt.

We’ve also got fresh hummingbird cakes in the market today along with gumbo, vegetable minestrone, and creamy tomato basil soup.

Thank y’all so much for supporting small business, local farmers, local makers, and our family’s dream. We hope everyone has a beautiful and safe Memorial Day weekend.

05/22/2026

Happy Friday, Lowcountry! 🇺🇸☀️
It’s May 22nd and we are already hard at it over at Salt Marsh Farm Kitchen. The first drop has already hit the market and we are STOCKING for Memorial Day weekend!

Fresh today at the farm pantry:
• Key lime pies
• Banana pudding
• Homemade potato salad
• Macaroni salad
• Fresh trays of creamy mac & cheese
• Stone-ground grits
• Breakfast casseroles
• Tomato pies layered with beautiful local tomatoes & hand-grated cheddar cheese
• Fresh quiche varieties
• Chicken pot pies
• Crab cakes
• Mediterranean pasta salad
• Cucumber & onion salad

Fresh sourdough bread is coming out of the oven and heading straight to the market as we speak. We also now have sourdough pasta available along with fresh-milled flour and pancake mix from Milled — locally milled goodness from the girls at Milled!
Ashleigh’s Soup Coop will be hand-delivered between 10:00–10:30 today featuring:
• Vegetable minestrone with basil pesto
• Ashleigh’s famous okra gumbo with organic chicken & smoked andouille sausage
• Fresh hummingbird cakes baked just for Salt Marsh Farm Kitchen

Jay has already delivered today’s farm eggs and is processing our fresh produce delivery now. Featured today are gorgeous blackberries from Andrews Acres, and we’re turning them into a red, white & blue-style blackberry bread pudding ready for your Memorial Day table.
Everything is small batch, made fresh, and stocked all day long while it lasts. Thank y’all so much for supporting local farmers, local bakers, and local makers this Memorial Day weekend. ❤️

Thursday Farm Pantry DropHey y’all, good morning! It is Thursday, May 21st, and we are slicing, stocking, simmering, and...
05/21/2026

Thursday Farm Pantry Drop

Hey y’all, good morning! It is Thursday, May 21st, and we are slicing, stocking, simmering, and baking sourdough all day long at Salt Marsh Farm Kitchen. We’ll be making several deliveries to Sweetgrass Mercantile today, byt we are FULLY STOCKED EARLY

✨ First sourdough drop hits at 9:30 AM — fresh loaves straight from the oven. Little pillows of sourdough yumminess.
Our loaves are cold-proofed for 24–48 hours to help break down more gluten and support better digestion. Made with only three simple ingredients: filtered water, organic non-bleached flour, and starter.
🍪 Hannah baked another batch of her famous “Best in Charleston” sourdough chocolate chip cookies sprinkled with sea salt.

🥧 Memorial Day weekend prep is officially underway!
We’re bringing about 20 more fresh key lime pies to the market this morning.
Today’s fresh restocks include:
*Fresh hand-grated pimento cheese
*Homemade buttermilk ranch
*Stone-ground grits simmering on the stove
*Chicken, rice & broccoli casserole
*Fresh cucumber salad made with cucumbers from our friends at Joseph Fields Farms
*Breakfast casserole with sausage, croissants, farm eggs, hand-grated cheeses & local crème fraîche
*Tomato pies
*Chicken pot pies
*Fresh crab cakes
*Half-roasted chicken dinners with seasoned red potatoes, white wine butter sauce & fresh parsley
*Banana pudding
Ashleigh’s hummingbird cakes

🦐 We’re also restocking the freezer with our chemical-free local shrimp — already peeled and deveined for easy Memorial Day grilling!
Thank y’all so much for shopping small and supporting local farmers, bakers, growers, and artisans across the Lowcountry. We appreciate you more than you know.





Have a beautiful Thursday!

Hi! Hannah here, the sourdough baker 👋🏼I’ve been so blown away at everyone’s feedback on our sourdough so I decided I wa...
05/20/2026

Hi! Hannah here, the sourdough baker 👋🏼
I’ve been so blown away at everyone’s feedback on our sourdough so I decided I wanted to tell you just why it’s so special ✨

{ingredients} Water, good quality organic non-bleached flour, sea salt. That’s it. Three ingredient sourdough. We believe labels should be easily understood and SHORT.

{process} Our sourdough is thoughtfully made in small batches and handled with care to ensure it retains all nutrients before it gets baked. We do a long cold proof on our dough. What does that mean? Once our dough is ready and shaped we put in our fridges for 24-48 hours at minimum so that fermentation can help break down the gluten and make it much easier to digest. That’s when the magic happens. Better flavor development and easier digestion makes for the most perfect sourdough loaf. Lastly, we bake each loaf to perfection with a beautifully blistered outside and soft inside and complex flavor that compliments any meal.

{mission} As a baker, I am passionate about making excellent quality products that you can use as a swap from grocery store staples. I try and come up with recipes that are family friendly as well as gut healthy. I use good quality butter, organic non refined sugar, local honey, organic pure maple syrup as well as coconut sugar to sweeten with. One thing I’ve been working on is finding better chocolate chips, better quality than “grocery store chips”. Standby on that!

If you’ve made it this far, I just wanted to say thank you! Each purchase made makes it possible for us to be able to do this everyday and be able to provide you with excellent local goods ✌🏼

-Hannah

Look at all of that beautiful Sourdough!!! Freshly baked today...early bird catches the wormNEW ITEMSDelivering more goo...
05/20/2026

Look at all of that beautiful Sourdough!!!
Freshly baked today...early bird catches the worm

NEW ITEMS

Delivering more goodies now-
*Freshly baked Key Lime Pies
*Tomato pies
*Banana pudding
* Chicken pot pies
* Mac and Cheese Trays
* Sweet Blackberry Pies

**Homemade Chicken Salad Sandwiches with iur Freshly baked sourdough **

Later today: Crab Cakes, Roasted Half Chicken Dinner with roasted red potatoes

* Potato Salad
* Local Stone Ground grits

05/20/2026

The Farm Pantry is fully stocked and of course Hannah is already busy in the kitchen creating Sourdough magic.
She is baking a double batch of her FAMOUS Sourdough chocolate chip cookies yall! Make sure you come get some before they sell out




Joseph Fields Farm
Lowcountry Creamery
Salt Marsh Coastal Farm

05/19/2026

SOURDOUGH HAS BEEN STOCKED
Prepared food
2nd drop of the day is coming in -
Ashleighs Soups, salads, and more

Jay has Grass Fed, Gluten Free Meatballs, Penne Pasta Bakes, and chicken pot pies

We are making more drops this afternoon!
Keeping that case full -,we'll trying our best

BIGGEST DROP YET — Tuesday, May 19th at Salt Marsh Farm Kitchen!Y’all… we are bringing the heat tomorrow. The sauce, the...
05/18/2026

BIGGEST DROP YET —
Tuesday, May 19th at Salt Marsh Farm Kitchen!

Y’all… we are bringing the heat tomorrow. The sauce, the simmer, the stock, the sourdough, the salads, the sweets — all of it.

Everything should be fully restocked by 11 AM at Sweetgrass Mercantile.
Ashleigh’s Soup Coop
*Shrimp Bisque
*Chicken Noodle
*Chicken & Smoked Sausage Gumbo
*Crab Corn Chowder
*Tomato Soup

Fresh Sourdough Drop Bread, cookies, granola, and more — baked fresh by Hannah.

Clean House Dressings
*Strawberry Vinaigrette
*Blue Cheese
*Buttermilk Ranch
Made with local buttermilk, local produce, and real ingredients you can actually understand.

Salads + Spreads Chicken Salad
*Tuna Salad
*Fancy Chicken Salad
*Mediterranean Pasta Salad
*Broccoli Salad
*Southern Potato Salad
*Marinated Grilled Chicken Greek Salad

Sides + Take & Bake Local Butter Beans
*Local Succotash
*Cucumber & Onion Salad
*Macaroni & Cheese
*Stone Ground Grits
*Chicken, Broccoli & Rice Casserole
*Chicken Pot Pies
*Quiche
* Meatballs
* Crab Cakes

Desserts
*Hummingbird Cake
*Banana Pudding
*Key Lime Pie
* Bread Pudding

Farm Pantry Restocks
* Wild-caught chemical-free local shrimp
*Duroc heritage pork chops
*Nitrate-free farm bacon
*Sourdough pasta
*Andrew’s Acres strawberry jam
Joseph Fields Farms produce
*Lowcountry Creamery dairy
*Farm eggs

Local produce is coming tomorrow
Tomorrow is the day to come shop with us. Thank you

Address

3008 N Highway 17
Mount Pleasant, SC
29466

Opening Hours

Monday 9am - 5pm
Tuesday 9am - 5pm
Wednesday 9am - 5pm
Thursday 9am - 5pm
Friday 9am - 5pm
Saturday 9am - 5pm

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