03/27/2026
Hello farm friends! This is your heads up that we will be set up out front at The Hamery tomorrow morning with the first of the spring head lettuce and lettuce mix! We have harvested some gorgeous mushrooms for you as well and have some extra special bottles coming to the table tomorrow, including spontaneously fermented local pear vinegar and a blue oyster mushroom garum 🤩
Come see for yourself from 8:00 am until 11:00 💛
