Home Town Gourmet Catering Co.

Home Town Gourmet Catering Co. A full service caterer with over 20 years experience. Stacy Parker and Courtney Taylor Call for an appointment to discuss your next gathering or event.

Courtney Taylor's experience as a caterer, cooking book author, and a food journalist has taken her from catering the 100th anniversary of Coca Cola in Vicksburg, MS and the MS Museum of Arts annual Gala to
The Today Show, and the Charelston Food and Wine Festival. After enjoying 13 years as columnist and feature writer for The Clarion
Ledger, she expanded her freelance career covering the 30th


anniversary of the Parmigiano Reggiano Consorzio in Parma, Italy, and writing for the Comte Cheese newsletter in Besancon, France. Her first cookbook, How to Eat Like a Southerner and Live to Tell the Tale was a best seller. Her current cookbook, The Southern Cook's Handbook is has a five star rating on Amazon.com and was named one of the top 10 Southern cookbooks on About.com. Taylor's son, Stacy Parker has cooked in some of our region's best restaurants: City Grocery in Oxford,MS, Bravo in Jackson, MS, Hotel Monteleone, Sobou, and Commander's Palace in New Orleans. Now, they are ready ready to share their knowledge and love of food with their home town, Natchez.

Address

506 S Commerce Street
Natchez, MS
39120

Telephone

(601) 442-0412

Website

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