K&C Meat Processing

K&C Meat Processing Custom Slaughter House ~ USDA Certified •

Closed Monday January 26th We will Re-Open on Tuesday January 27th For our Regular Schedule.  Thanks!
01/25/2026

Closed Monday January 26th We will Re-Open on Tuesday January 27th For our Regular Schedule. Thanks!

Looking for the perfect Christmas gift for someone but just not sure what to get them … A gift certificate from K & C Me...
12/17/2024

Looking for the perfect Christmas gift for someone but just not sure what to get them … A gift certificate from K & C Meat Processing is always a great idea 😉 call us today. 

We will be closed Friday, August 16 and Saturday, August 17 to celebrate the life of our mother Gloria Jean Fisher with ...
08/15/2024

We will be closed Friday, August 16 and Saturday, August 17 to celebrate the life of our mother Gloria Jean Fisher with family and friends. The family would like to thank you for all the condolences, prayers, and well wishes during our time of sorrow. We will return to normal business hours on Monday, August 19.

We all lost a Big Piece of our Heart Friday night, August 9 … Love on your family & friends because sometimes tomorrow n...
08/13/2024

We all lost a Big Piece of our Heart Friday night, August 9 … Love on your family & friends because sometimes tomorrow never comes 😢

Gloria Jean Fisher, went to be with the Lord on August 9, 2024. She was preceded in death by her husband of 55 years William K. Fisher, Jr. Bill, her parents William H Knight, Jr. and Marion S. Knight. Jean was born in Lambert, Mississippi on March 15, 1944. Jean

11/07/2023

🦌🦌🦌 ALL DEER HUNTERS 🦌🦌🦌Just a reminder to all our hunters, a few facts to keep in mind this season. Here are a few things we’ve learned over the years as we constantly push to raise the bar:

1. Deer do not require aging or (hanging) in a cooler like beef because venison is a lean meat and does not retain water like beef . You actually change the flavor and gain tenderness as the meat starts to decompose. This makes for a tender steak but less flavor and not fresh ground burger in our opinion. 1 to 2 days in a walk in cooler is all that’s needed.
2. Please do not soak your meat. Blood is in the veins not the muscles . Myoglobin is the red/pink you see in the muscles . A Muscle is similar to a sponge that soaks up the water in the ice or icy water drained every few days and makes tasteless steaks and wet burger. Does your steaks absorb marinade? Why wouldn’t it absorb that water it’s soaking in ? Google search washing meat in water..
3. If you MUST put venison in a cooler: To have great tasting meat, place your venison in a bag then in a cooler to keep the meat cold and dry.
4. The wild game taste you get at other processors is the result of them leaving some tallow/fat behind trying to cut corners. While you can hide it from the eye when you grind it all up, you are left with the game taste. If you want bland tasteless venison it’s probably cheaper to just buy chicken, Instead of making the perfect environment for a Bactria bath your meat is soaking in. Again just google or research washing meat in water.

07/25/2023

We want to give a BIG thank you to ALL of the sponsors, ALL of the workers and EVERYBODY who helped make the F&A Cattle Company Ranch Rodeo such a SUCCESS! We could not have done it without you!

THANK YOU!!
F&A Cattle Company
Forrest Fisher & Austin Atkinson

F/A Cattle Company Ranch Rodeo BROUGHT TO YOU BY: Bill Fick Ford

PRESENTING SPONSORS:
Stephenville Trailers
Mid Tex Livestock Auction, LLC
Fisher Brothers Trucking

CHAMPIONSHIP SPONSORS:
Kay Services Tony-Kelly Reina
Wharton & Edna Livestock Auction
Imhoff Ranch
K&C Meat Processing
Seth Broesche Memorial

EVENT SPONSORS:
GWZ Cattle Will Bracewell
Samantha Kaye Photography, LLC
BIO PREG CHECK

TOP HAND SPONSORS:
Luke Lane Saddlery
Rhylynd Rosipal

TOP HORSE SPONSORS:
Elite Auctions LLC
Rhyder Rosipal
Jamie N Jason Rosipal

1ST PLACE BIT SPONSORS:
Off The Map 219
Shades Salon & Boutique Kaylon Woodson

OTHER SPONSORS:
Range Reams Engraving
Bless Up Boutique & Embroidery Sharon Schwertner Atkinson
Bar MC Media
Woods Trucking
Labeled - Marketing & Design
AP Cattle Co & Ropings

SECRETARIES & OFFICE:
Jodi Rice & Kodi Lyn Burdette

JUDGES:
Frank Imhoff
Blake Burzynski

ALL OF THE HELP IN & OUT OF THE ARENA:
Desmond Johnson
Jalen Dill
Grady Riley
Sloan King
Dalton Davis

THE BAND:
Bobby Enloe

EXPO CENTER:
Somervell County Expo Center

We are excited to be a sponsor of the first F&A Cattle Company Ranch Rodeo this weekend!
07/17/2023

We are excited to be a sponsor of the first F&A Cattle Company Ranch Rodeo this weekend!

♦️🏆F&A Cattle Company Ranch Rodeo Championship Sponsor K&C Meat Processing🏆♦️

Thank you K&C Meat Processing for your support!

K&C Meat processing is located at
1124 Durden Street
Navasota, TX 77868.
936-825-6944

F&A Cattle Company
July 21-22,2023
Somervell County Expo Center
Glen Rose, Texas

If you are needing a steer or hog processed, check out our cut sheets!
06/16/2023

If you are needing a steer or hog processed, check out our cut sheets!

https://www.kcmeatprocessing.comCheck out our new website!
04/19/2023

https://www.kcmeatprocessing.com

Check out our new website!

Our Family tradition, passed down from father to sons, of being the best we can be has served our clients well.  Since 1929, William Fisher Jr, sons Craig and Kent, have continued to deliver the highest quality processing to their family, neighbors, friends, restaurants, wholesalers and the general...

Address

124 Durden Street
Navasota, TX
77868

Opening Hours

Monday 7am - 11am
12pm - 5pm
Tuesday 7am - 11am
12pm - 5pm
Wednesday 7am - 11am
12pm - 5pm
Thursday 7am - 11am
12pm - 5pm
Friday 7am - 11am
12pm - 5pm
Saturday 8am - 12pm

Telephone

+19368256944

Alerts

Be the first to know and let us send you an email when K&C Meat Processing posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.

Contact The Business

Send a message to K&C Meat Processing:

Share

Category