Mac the Knife Home Food Service

Mac the Knife Home Food Service Contact information, map and directions, contact form, opening hours, services, ratings, photos, videos and announcements from Mac the Knife Home Food Service, Fruit & vegetable shop, 209 14th Street, New York, NY.

07/07/2018

Summertime, and the livin' is easy! So get out of the kitchen and enjoy it, and still eat well! Just call Mac! Do you like...
SPINACH SALAD, crispy and chock full of fresh vegetables, with a carrot ginger dressing.
COUS COUS with FRESH ARUGULA, SUMMER SQUASH, CURRANTS, ALMONDS and FRESH CILANTRO, packed with flavor, spice, and crunch! Paired with FIRE ROASTED ARTICHOKES!
THAI SPICED CHICKPEA BURGERS WITH SWEET & SPICY SAUCE, summer and burgers, perfect together! Along with SEA SALT AND VINEGAR ROASTED POTATOES!
AVOCADO PESTO LINGUINE, creamy and delicious hot or cold. Oh, and LEMON GRILLED ASPARAGUS!
HERBED POLENTA CUTLETS WITH MARSALA MUSHROOM RAGOUT, herbs fresh from the farm(ers market!) goes great with MISO GLAZED JAPANESE EGGPLANT.
For dessert, oh-so perfect SEA SALT TOFFEE BARS! Because you deserve them.
Calle today, eat better tomorrow!

02/20/2018

Is anyone hungry? 'Cause we got the answer! Mac's thinking you might like:
Boccoli-Carrot salad with a ginger garlic dressing-crunchy, spicy, fresh, delicious!
Smoky Orzo Jambalaya - like being in New Orleans! With a little bit o' dirty rice on the side!
Cannelini Bean Stew - Good and satisfying. WIth grilled polenta squares to go with!
Peanut Noodles! - A favorite, hot or cold, spicy or mild. With perfectly sauteed Swiss Chard.
vegetarian croquettes - a diner classic, updated, and paired with roasted winter vegetables.
Who needs some sweet creamy comfort food? Well, maybe you want Lavender flavored rice pudding! I think you do!!
Easy good eating is just a click away!

01/23/2018

HAPPY NEW YEAR!! Let's EAT!!
This week, we're cooking up:
White Bean and Escarole Soup - mmm, mmm, GOOD!
Stuffed Peppers - vegetables, rice, herbs, marinara sauce in a tasty edible package! Paired with Dilly String Beans!
Shepherd's Pie - layers of carrots, seitan, mushroom gravy, topped with mashed potatoes, matched perfectly with Wild Rice!
Portobello Mushroom Stroganov - delicately seasoned with herbs and white wine, hearty and perfect, alongside slightly garlic-y sauteed Swiss Chard.
Pissaladiere - a Provence-style quiche with tomatoes, basil, olive and onion. With it, heavenly roasted Greek potatoes!
For dessert, how about gingerbread? Yeah, gingerbread.
If your New Year's resolution was to eat better, and also to spend less time doing things you just don't feel like doing, call Mac the Knife! We're here for you!

09/13/2017

Hey, gang! Here's a new menu!
COLE SLAW! The real stuff, a bit spicy, a bit crunchy, and a bit creamy. Mmmmm!
Moroccan Tagine - a flavorful mix of fresh vegetables, herbs, and beans; paired with whole wheat Cous Cous.
Sweet Potato Gnocchi (handmade, and light as a feather!); Eggplant Caponata is the perfect complement!
Spanakopita! Hopa! Fresh, lightly steamed spinach layered with crispy filo dough. The gods will sing! Especially with a side of roasted root vegetables!
Stuffed Peppers- Goodness in an edible container! With a side of spicy garlic Swiss Chard.
A Mixed Berry Crisp is the perfect sweet-tangy top off to any meal!
Order today, eat better tomorrow!

08/28/2017

The weather is amazing, no way you want to be inside cooking! But you can't let all this incredible produce go to waste. Solution? MAC THE KNIFE!!! what do you think about:
ARTICHOKE AND TOMATO SALAD with Jersey beefsteak tomatoes, no less!
BURRITOS, crunchy, spicy, fresh vegetable-packed whole wheat tortillas, with homemade salsa, and CUCUMBER DILL SALAD to go with it.
EGGPLANT PROVENCALE, a saffron-flavored, pepper-tomato-currant-onion-and-herb trip to the Mediterranean on a plate! WILD RICE WITH ALMONDS AND FRESH PARSELY compete this one!
POLENTA MILANESE with fresh basil and tarragon mixed in with zucchini, carrot, and celery served with SAUTEED GARLIC SPINACH. You just GOT to have garlic bread on the table!
MUSHROOM-LEEK FRITTATA, so light and fluffy, baked to perfection, it's a perfect dinner or lunch! LEMON DILL STRING BEANS go perfectly.
For dessert? What else but PEACH RASPBERRY COBBLER!
Perfect warm or cold, with ice cream or chocolate sauce, you just can't go wrong!
Call us, we'll set you up! Picnics, left overs for lunch, eat well and eat delicious!!

07/23/2017

I think it's time for a new menu, don't you? You don't want to spend these precious, fleeting days of summer in the kitchen! So how 'bout
SPINACH-CUCUMBER-BEET SALAD in a red wine vinegriette.
SPICY (TO YOUR DEGREE OF HEAT) PEANUT NOODLES and STEAMED HERBED SWISS CHARD.
PISSALADIERE ( a light, fluffy quiche of tomato, olives, basil, in a flaky crust) with LEMON DILLY GREEN BEANS!!!
GRILLED, MARINATED PORTOBELLO MUSHROOMS paired with BARBEQUED BAKED BEANS! YES!! What magic is this?!! Eat it and find out!
SEITAN FRANCAISE, lightly herbed, sprinkled with wine, like most of you....escorted by ROASTED JAPANESE EGGPLANT. The mirin-based glaze is transcendant.
COCONUT CAKE WITH RASPBERRY FILLING. Come on. It's summer. What else could there be?
The coop is bursting with fresh, delicious bounty, the farmer's markets are inspirational, let Mac do the work, you just enjoy the ride!

06/04/2017

HEY THERE, MAC FANS!!! It's New Menu Saturday! (I just made that up, it's not really a "thing". Let's see:
THAI STYLE SPIRAL SALAD, with ribbons of cucumber, zucchini, carrots, chunks of mango, a touch of chile and cilantro, a nice start!
GREEN LENTIL & SPINACH CURRY with WILD RICE, just enough spice to make it crazy delicious.
COUS COUS WITH ROASTED FIGS AND CAULIFLOWER paired with SWEET POTATO; sweet, crunch, smooth,so many textures and tastes, you need this.
BLACK BEAN TAQUITO WITH ENCHILADA SAUCE escorted by SWEET AND SOUR CUCUMBER SALAD; nomnomnomnomnom
STUFFED PEPPERS paired with CEVICHE STYLE MUSHROOM. Like Grandma used to make. If your Grandma was AWESOME!!!
For dessert, a tasty little banana with a dark chocolate ganache that will make all the bad thoughts go away.
You have better things to do with your time than cook, like wait for subways. Call. WE DELIVER!!!

05/10/2017

Picking up my knives again! Mac the Knife has a brand new menu!
French Pasta Salad-because those guys got it really right this week.
RATATOUILLE, escorted by HERBED WILD RICE.
WILD MUSHROOM STROGANOFF with GARLICKY SPINACH
SEITAN SCALLOPINI in fresh herbs and wine sauce, LEMON DILL STRING BEANS on the side!
SHEPHERDS PIE with fresh spring vegetables and herbs, mushroom gravy, and GRILLED ASPARAGUS
For Dessert? My new favorite, vegan, DARK CHOCOLATE CAKE!
Place your order, and welcome the yum.

10/17/2016

Get yer Nom-Nom's on!!!
This week, we start with:
WILD MUSHROOM SOUP- smoky, smooth, and laced with wine. Just like the perfect dinner companion.
BUTTERNUT SQUASH RISOTTO and FIRE ROASTED TOMATO SALAD. Eat like a healthy Italian!
EGGPLANT MOUSSAKA and DIRTY RICE. (oh, the things it will do to you...)
FARRO WITH POMEGRANATE AND CRANBERRY and SPICY GARLIC BROCCOLI An exciting new way to get more gluten into your diet!! 'Cause let's face it, gluten makes life worth living.
CROQUETTES WITH GRAVY and ROASTED SWEET POTATO FRIES Edwar Hopper-approved diner food.
GINGERBREAD. Gingerbread. You just....you need this.
All of this can be yours for with one phone call. And some money.

09/30/2016

LOOK OUT, OL' MACKY'S BACK!!! And it's totally been worth the wait! The best of the best is out in full force now, the markets and coop have given me delicious ideas, and you look hungry. Let Mac feed you. Here we go!!
BLACK BEAN AND CORN SALAD-With zesty lemon-cilantro dressing!
PISALADIERE-Hold on to summer tastes with this savoury quiche featuring tomatoes at their peak, fragrant basil, and mouthwatering olives! LEMON DILL STRING BEANS make it a Provence-worthy meal.
SESAME NOODLES-Creamy, dreamy noodles, with a hint of a spicy bite. STEAMED SWISS CHARD with onion dressing goes nicely!
CHILI-a protein-packed hearty supper with the heat ranging from Tingly Tongue to "I just sunburned my esophagus. And I liked it." A bit of WILD RICE on the side. 'Cause Chili like to party!
STUFFED PEPPERS-A veggie (wait for it!) MEDLEY!!! Italian herbes bring out the best flavors. It's my mom's recipe. You don't like my mom's cooking? Why do hate my mom? And America?
ROASTED GREEK POTATOES You'll be smashing plates before you know it.
I think we need to start the season with BROWNIES. Always a crowd pleaser. And by crowd pleaser, I mean you.
So there's the "dish"! All organic, prepared with love. And no cat hair. Hit me up for details, and let's talk FOOD!

07/07/2016

Hey, my loyal Mac-ers! Just taking a little rebooting time here, and then...Look Out, Ol' Mac will be BACK!! Thanks for your interest, and I can't wait to get back to bringing you the freshes, tastiest, ass-kickin' food ever! Whet that appetite and get it ready!
Ciao! (Or shoudl i say, CHOW!_

Address

209 14th Street
New York, NY
11215

Opening Hours

Monday 7am - 11pm
Tuesday 7am - 11pm
Wednesday 7am - 11pm
Thursday 7am - 11pm
Friday 7am - 11pm
Saturday 7am - 11pm
Sunday 8am - 11pm

Telephone

+19174954913

Website

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