Direct Kitchen Equipment

Direct Kitchen Equipment Good food requires a good kitchen. Luckily, we’re here to make that happen. We are reps. for over 30 manufactures. All used equipment have a 30 day warranty. Ft.

We sell new and used restaurant and bakery commercial kitchen equipment and supplies at unbeatable prices. Come in to check out our 10,000 Sq. Warehouse/showroom. We stock everything a commercial kitchen needs like stoves, refrigerators freezers, mixers and deli cases etc... We also stock a full line of pots, pans, dishes, utensils and everything else your master kitchen needs.

10/19/2021
Who can say no to a zesty, herb-infused Chimichurri sauce. It tastes amazing with everything. You can try it on a piece...
12/08/2020

Who can say no to a zesty, herb-infused Chimichurri sauce. It tastes amazing with everything. You can try it on a piece of a juicy steak, chicken, fish, pasta or whatever your heart desires.
Ingredients
Flat-leaf parsley
Garlic
Olive oil
Lemon Juice
Red wine vinegar
Fresh cilantro (only optional)
Red pepper flakes
Salt and black pepper
Oregano (optional)
Red hot pepper (optional)
Red onion

If you have a mortar, then put all the dry ingredients in the mortar and mash it together and at the end add all the liquid ingredients.
If you don't have a mortar, then add the herbs, onion and garlic to a food processor and only when everything is blended well add the in the liquid.

Incredible rich and creamy Fettucini Alfredo recipe by .1. Bring a large pot of water to a boil. Add salt and black pepp...
12/08/2020

Incredible rich and creamy Fettucini Alfredo recipe by .
1. Bring a large pot of water to a boil. Add salt and black pepper and prepare the Fettucini al dente.
2. In a saucepan over low heat, melt butter and saute garlic for a minute or two. Be very careful, NOT to brown the garlic.
3. Pour the heavy cream into the garlic mixture over low heat.
4. Do not leave the pot with the heavy cream because you don't want it to boil and create a mess.
5. When the cream is about to come to a boil, melt your favorite cheese like Mozzarell or Gouda or Provolone inside then cream.
When you see the cream is coming to a boil, immediately remove it from the fire.
6. Mix your noodle into the cream and serve on a hot plate with Parmesan sprinkled on top.
7. Garnish with minced parsley on top (optional)
Ingredients
1 pound Fettucini noodles
1 1/2 cup to 2 cups cream
3 to 4 tablespoon butter
3 teaspoon garlic
1 cup mozzarella or other cheeses (your choice)
1 cup parmesan
Salt and Black pepper

12/04/2020
12/03/2020

Visit our showroom located at 1100 Coney Island Brooklyn NY

11/26/2020

you will find a large catalog of new and used restaurant equipment. Read our Google Reviews and see for yourself that our company is based on 100% customer satisfaction.

We Pay Top $$$ for all your Restaurant Equipment .Call us now at 347-587-7488
11/26/2020

We Pay Top $$$ for all your Restaurant Equipment .
Call us now at 347-587-7488

11/19/2020
11/18/2020

Address

1100 Coney Island Avenue
New York, NY
11230

Opening Hours

Monday 9:30am - 5:30pm
Tuesday 9:30am - 5:30pm
Wednesday 9:30am - 5:30pm
Thursday 9:30am - 5:30pm
Friday 9:30am - 5:30pm

Telephone

+13475877488

Website

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