Cottage Lawn Farmers' Market

Cottage Lawn Farmers' Market DNA Tacos will also be at the July 9 market day! Join us at the Madison County Historical Society's 10th Annual Cottage Lawn Farmers' Market. to 6 p.m.
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2024 -Summer-Every Tuesday, June 4 - August 27

2024-Fall and Winter- 1st Tuesday, September 3; November 5; December 3

Pomeranians perform at the market on July 9! Discover fresh seasonal produce, flowers, artisan bread, pastries, baked goods, maple products, poultry, beef, pork, lamb, eggs, wool and yarn products, jams and jellies, soaps, jewelry, home décor, handcrafted wooden and metal items

, and much more!

2024 Farmers’ Market Schedule
Summer Market - June 4 – August 27
Every Tuesday – 2 p.m. – 6 p.m. Fall Market- September 3
Winter (Indoor) Market - November 5, December 3
1st Tuesdays – 12 p.m. – 4 p.m. Please note that the Farmer’s Market will not be canceled due to rain. We will ALWAYS cancel due to SEVERE weather conditions, and this will be posted on Facebook as soon as possible for both the vendors and marketgoers. We will also post IMMEDIATELY if the market needs to shut down early due to changing weather. You may also call the Madison County Historical Society at (315) 363-4136 to check the status of the market. Thank you for your understanding and we hope to see you at the market. The Madison County Historical Society’s Cottage Lawn Farmers’ Market was voted Best of the Best in Oneida’s Dispatch’s 2023 Reader’s Choice Category for the best local event. The Farmers’ Market summer season opens Tuesday, June 4 through August 27, every Tuesday, from 2 p.m. on the grounds of the Madison County Historical Society located at 435 Main Street in Oneida. The seasonal market will feature local, seasonal produce, flowers, artisan bread, baked goods, eggs, herbs, soaps, maple products, honey, poultry, beef, handcrafted wooden and metal items, jewelry, food trucks, and much more. We have live entertainment and themed weeks focusing on wellness, families, and recognizing our dedicated service organizations within our community. Other weekly activities offered include guided house tours. The Pomeranians will perform on July 9th from 4:00 p.m.- 6:00 p.m. DNA Tacos will also be at the July 9 market day. There are 13 weeks of the Summer Market-June: 4,11,18, 25; July: 2, 9,16, 23,30; August: 6,13, 20, 27. In addition to the summer market, the Historical Society will be offering a Fall and Winter (Indoor) Market that will run on the 1st Tuesday on September 3, November 5, and December 3 from 12 p.m.- 4 p.m. The Winter (Indoor) Market will be a holiday shopping experience where artisans from the Madison County Craft Festival will join the market. A variety farmers, artisans, independent consultants, food vendors, and nonprofits are participating. Tom Stone of Stone Brothers Farm and Greenhouse of Canastota is returning to the market with a variety of fresh seasonal produce from asparagus, beans, beets, broccoli, brussels sprouts, cabbage, carrots, cauliflower, celery, corn, cucumbers, eggplant, endive, escarole, fennel, garlic, kale, kohlrabi, leeks, lettuce, microgreens, onions, peas, peppers, potatoes, pumpkins, radishes, turnips, shallots, summer and winter squash, swiss chard, tomatoes, raspberries, strawberries, blueberries, pears, cherries, plums, peaches, and apples. He will also have eggs, honey, and maple syrup. Ash Lovett of Flora & Fauna Farm of Oneida is returning to the market. She is the first-generation, woman-owned fiber farm specializing in breed-specific wool for fiber artists of every variety. Each week at the market she will be bringing yarn and wool from her flock, vegetables from her garden, eggs, pork, and lamb meat. Bob Faduski of Bob’s Wooden Trivets of Oneida is returning to the market with his beautiful handmade wooden trivets and more! Lisa Fish of Magpie Merchantile of Oneida is returning to the market with her originally designed semi-precious stone and beaded jewelry wrapped with wire. Brandi Gall of Wooden Moon Studio of Deansboro is returning to the market. Brandi creates wooden flower art wreaths, mobiles, and ornaments. She will also have seasonal fresh-cut bouquets, a variety of jams, jellies, tea towels, napkins, and knit baby blankets. Joy Hartley of Joy’s Sourdough of Oneida is new to the market with her sourdough classic loaves, bagels, cookies, scones, and a small rack with sourdough starter for you to make your own loaves. Suzanne Lynch of Dandelion and Burdock of Cleveland is new to the market. Suzanne makes candles, body cremes, room spray, soap, trees, potted herbs, and fresh-cut pine boughs. Carolyn Peters of Freedom Farm of Verona will return to the market with her USDA grass-fed beef, free-range eggs, free-range chicken, seasonal fruits and vegetables, fruit pies, jams and jellies, cookies, and bread. Rayne Polkowski of Fiddlespoon of Marcellus is new to the market. Rayne creates original artwork and art prints. Margaret Lucio is new to the market with her quilling/paper filigree decorative artwork, pottery, and sewn items. Amy Winn of Amy's Adventures of Cleveland is new to the market. Amy will have eggs, baked goods (bread, cookies, muffins), produce from her 2-acre home-based garden(beans, squash, lettuce, tomatoes, kale, pumpkins, cucumbers), and homemade candles. Justin and Shaena Trievel of The Yellow House of Chittenango will have jam bars using their homemade jams, a variety of cookies, and loaves of fresh-baked rustic Ciabatta, Rye, and Focaccia. Michelle Barbano of Mystic Trinkets of Oneida is new to the market with her witchy items, homemade witch bells, witch brooms, witchballs, hard wire wrapped jewelry, other jewelry, suncatchers, statues, incense burners, and more. The Cottage Lawn Farmers' Market will once again welcome New York State Farmers' Market Nutrition Program Checks at the market. The New York State Farmers' Market Nutrition Program (FMNP) consists of two programs: the Women, Infants, and Children Farmers' Market Nutrition Program (WIC FMNP) and the Senior Farmers' Market Nutrition Program (SFMNP). Those who are eligible for these programs are provided checks to redeem for fresh, local fruits and vegetables at participating farmers' markets and farm stands. For more information about the market or to obtain an application to join the market as a farmer, food truck, or vendor please go to the website www.mchsfarmersmarket.org, or call the Madison County Historical Society at 315-363-4136. Every Tuesday, we hope you will join us at the Cottage Lawn Farmers’ Market to support your farmers and purchase fresh local fruits, vegetables, and more while enjoying family activities and touring the Madison County Historical Society! The Madison County Historical Society is a nonprofit organization that operates both a museum and the Mary King Research Library located at 435 Main Street in Oneida. The Historical Society continues to preserve, collect, promote, and exhibit the history of Madison County and its fifteen towns and one city through the development of programs that enhance Madison County’s heritage. The Historical Society’s headquarters are housed in an 1849 Gothic Revival Villa called Cottage Lawn which is listed on the State and National Registry of Historic Places. The market is made possible by the most generous support from our Presenting Sponsor, the Gorman Foundation, with additional support from the Tanner Insurance Agency. If your business would like to support this community event, please contact our website www.mchs1900.org, or email us at [email protected].

Address

Madison County Historical Society, 435 Main Street
Oneida, NY
13421

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The Madison County Historical Society's 6th Annual Cottage Lawn Farmers' Market season will open May 26, 2020. The farmers' market will be held on the grounds of the Madison County Historical Society, every Tuesday, May 26 through September 1, from 3 pm - 7 pm. The market will feature local, seasonal produce, cheese, eggs, herbs, soaps, maple products, honey, baked goods, dried fruits, nuts, and much more!

Cottage Lawn Farmers' Market will once again welcome New York State Farmers' Market Nutrition Program Checks in 2020. The New York State Farmers' Market Nutrition Program (FMNP) consists of two programs: the Women, Infants and Children Farmers' Market Nutrition Program (WIC FMNP) and the Senior Farmers' Market Nutrition Program (SFMNP). Those who are eligible for these programs are provided checks to redeem for fresh, local fruits and vegetables at participating farmers' markets and farm stands.

We are planning themed weeks focusing on families, nutrition, and recreation. There will be storytelling every week from the Oneida Public Library. Free guided tours of the Madison County Historical Society's Museum, Cottage Lawn will be offered during the market hours.