New Vitality Health Foods, Inc.

New Vitality Health Foods, Inc. At New Vitality Health Foods you can expect to be greeted by a staff with years of education, experi

Certified Gluten Practitioners on staff
Certified Nutritional Consultants on staff

Just in from Miltons! Gluten free pizza bites!
06/11/2026

Just in from Miltons! Gluten free pizza bites!

Now carrying Honey Mama’s snack bars! In the refrigerator!
06/11/2026

Now carrying Honey Mama’s snack bars! In the refrigerator!

Gluten free pizza selection got you down? We’ve got you covered with Gillian’s gf vegan pizza dough! Let your imaginatio...
06/09/2026

Gluten free pizza selection got you down? We’ve got you covered with Gillian’s gf vegan pizza dough! Let your imagination run wild with a dream pizza tonight!

It’s Time for S’mores!
06/06/2026

It’s Time for S’mores!

Dolci di Maria Biscotti are back in stock along with some new goodies!
06/04/2026

Dolci di Maria Biscotti are back in stock along with some new goodies!

New from Glutino and on our shelves now!
06/02/2026

New from Glutino and on our shelves now!

You already love DeeBees Superfruit Freezie Pops, now try their Organic Tropical Freezie Pops!
05/28/2026

You already love DeeBees Superfruit Freezie Pops, now try their Organic Tropical Freezie Pops!

It’s the time of the year when we and the kids are running nonstop, make sure everyone stays hydrated with Bluebonnet’s ...
05/26/2026

It’s the time of the year when we and the kids are running nonstop, make sure everyone stays hydrated with Bluebonnet’s new Hydration Packets! These taste super yummy!

Honoring all our Heroes this Memorial Day🇺🇸.   We will be closed on Monday - enjoy the day!
05/24/2026

Honoring all our Heroes this Memorial Day🇺🇸. We will be closed on Monday - enjoy the day!

Here's a perfect GF lemony dessert for your Memorial Weekend!Perfect Cheesecake with Lemon Cookie CrustYou will need to ...
05/21/2026

Here's a perfect GF lemony dessert for your Memorial Weekend!

Perfect Cheesecake with Lemon Cookie Crust

You will need to chill the cheesecake for several hours, so I suggest making the cookie crust and lemon curd the day before to save time!

Filling
3 – 8 oz. cream cheese
1 1/2 c. sugar
4 large eggs
1 Tbsp lemon juice
1 tsp. of vanilla

Crust
1 1/2 c. crushed Tate's Gluten Free Lemon Cookies
6 Tbsp. unsalted butter
1 Tbsp. sugar

Lemon Curd
(If you're short on time I highly recommend Trader Joe's already made Lemon Curd, 1-2 jars should work, if you do that, disregard the following ingredients.)
4 large eggs
3/4 c. sugar
1/2 c. fresh lemon juice
1 TBSP lemon zest

Preheat oven to 300.

To make the crust, blend the cookies, butter and sugar. Press into a 9″ pie plate or springform pan.

Separate the eggs.
Mix the egg yolks into the above (filling) ingredients.
Blend the eggs whites until they are light and fluffy. Fold into the mix.

Spread into your pan, and bake for 1 hour or until set. If it’s not quite done in an hour, you can turn off the oven and leave it with the door shut for a while longer. Let sit for 20 minutes until cooled down and spread the lemon curd on top. Chill for several hours or overnight.

Lemon Curd – Can be made the day before.
Whip eggs lightly together and add sugar, lemon and zest. Whisk and heat until a low boil, lower heat quickly and cook for a minute or two more. Chill until ready to use.

Address

9564 West 147th Street
Orland Park, IL
60462

Opening Hours

Monday 10am - 6:30pm
Tuesday 10am - 6:30pm
Wednesday 10am - 6:30pm
Thursday 10am - 6:30pm
Friday 10am - 6pm
Saturday 10am - 5pm
Sunday 12pm - 4pm

Telephone

+17084030120

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