07/13/2026
Less than a year ago, STILL Syrups was just an idea that lived in my head. Today, it’s an honor to share that we’ve been featured in The Blade.
What started as experimenting in the kitchen has grown into countless batches, farmers markets, late nights, early mornings, and conversations with people who believed in what we’re building long before it hit the press.
This feature isn’t the finish line. It’s a reminder to keep creating products that deserve a place in your morning coffee, your favorite cocktail, and the experiences you get to create with the people around you.
To everyone who’s bought a bottle, stopped by the booth, shared a post, has given feedback, or simply cheered me on, thank you. You’re the reason this is possible!
This community has shown me nothing but love, and support. I’m grateful for it all!
Cheers to what’s next!
Read the full story at the link in my bio.
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