Cowgirl Creamery

Cowgirl Creamery Cowgirl Creamery makes cheese with heart. 🧀❤️

Nationwide Shipping on Goldbelly. https://www.goldbelly.com/restaurants/cow-girl-creamery Organic. Farm-to-Table.

Cowgirl Creamery makes cheese with heart. In 1997, we started with a dream shared between two college friends and business partners, Sue Conley and Peggy Smith: To celebrate organic practices and spotlight the craftsmanship of local sustainable agriculture in Marin and Sonoma counties. Today, we’re carrying the torch of the food revolution that started in our backyard. Delicious, award-winning che

ese. It’s in our DNA. And it defines our famous creations, including the beloved triple cream Mt. Tam. Our organic cheeses are available nationwide wherever fine cheese is sold, including restaurants, as well as our online shop. At Cowgirl Creamery, we believe in organic dairy as a force for good. We know firsthand the power of organics and its role in sustainable agriculture to support healthy communities and delicious food. We believe that the secret ingredient to delicious cheese starts with the land. That’s why we partner with local dairies in Marin and Sonoma counties to source the organic, pasture-based, cow’s milk for everything we make. Twenty-five years after our founding, we’re carrying the torch for the food revolution that started in our backyard and inspired our founders. We’re still using it to cultivate goodness in the people, land and communities around us.

- We uplift our communities. When we grow, we help others grow - our Cowgirl family, our community partners, and the causes we believe in.
- We hold ourselves to the highest standards as cheesemakers, food safety guardians, and champions of sustainability in agriculture and business.
- We blaze new trails. We’re always forging ahead, committed to always finding ways to be better.
- We do what’s right, prioritizing courage, integrity, and advocacy, even when it’s difficult.

09/08/2026

Time to lock in 🧀

When I say I wanna go out, this is what I mean.
09/05/2026

When I say I wanna go out, this is what I mean.

Priced at $6.3 Million
09/02/2026

Priced at $6.3 Million

Guaranteed to get a few bites 🎣
08/27/2026

Guaranteed to get a few bites 🎣

We were protein maxxing before it was cool
08/25/2026

We were protein maxxing before it was cool

08/21/2026

Sometimes a piece of Mt Tam is all you need

08/18/2026

Let your Mt Tam get a little warm and gooey. Thank us later.

Very chic 🧀
08/16/2026

Very chic 🧀

08/14/2026

Priorities

08/11/2026

Cheese stuffed dates with Honey Nut granola

INGREDIENTS:
6 dates
1/4 cup NúTrail Honey Nut granola
1/2 block Cowgirl Creamery Hop Along Cheese
1 tsp honey
4 sprigs Lemon Thyme

HOW TO:
Slice dates in the center 1 by one to get the pits out. Be careful not to cut the dates all the way through. You want to be able to stuff them. Place them on a baking sheet with parchment paper.

Slice up your Hop Along cheese into little rectangles.

In a small bowl, add granola, honey, and time. Mix together so everything sticks.

Stuff the dates with the cheese slices.
Put them in the broiler for about 5 mins or until the cheese is melty.

Remove from the oven, top with granola mixture, and enjoy!

Address

2080 Lakeville Highway
Petaluma, CA
94954

Opening Hours

Monday 11am - 4pm
Thursday 11am - 4pm
Friday 11am - 4pm
Saturday 11am - 4pm
Sunday 11am - 4pm

Telephone

+18664337834

Website

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