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Monday 9am - 9pm Tuesday 9am - 9pm Wednesday 9am - 10pm Thursday 9am - 10pm Friday 9am - 10pm Saturday 9am - 10pm Sunday 9am - 8pm

Spice Traveler

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United States
Prescott, AZ
Spice Traveler

Spices, Herbs, Teas, kitchen and culinary, unique home decor and Treasures from Near and Far! Also, a great selection of unique and functional home decor.

Freshly dried, ground and whole herbs and spices that will add flavor and fun to your dishes! Always worth stopping in to see what's new!

05/09/2026

Summer starts here ☀️ Join us for Taste of a Mediterranean Summer, a cooking demonstration class with Chef Don inspired by the bright, sun-soaked flavors of the Mediterranean! Watch as fresh ingredients and your favorite Spice Traveler flavors come together in dishes that are vibrant, healthy, and perfect for effortless summer entertaining. If you’ve visited Chef Don at our tasting counter, you already know his passion for unforgettable flavor and the fun, approachable energy he brings!

The menu includes:

🥕 Spiced Carrots with Whipped Feta
🍋 Fattoush Salad with Lemon Vinaigrette
🌿 Mediterranean Chicken Skewers with Herbed Scallion Couscous
🍰 Baklava Cheesecake

Chef Don will share professional tips, smart flavor pairings, and techniques you can use at home. Along the way, you’ll enjoy generous tastings of every recipe, plus leave with printed recipes, new ideas, and an exclusive same-day store discount!

Limited seating is available, so reserve your spot today at spicetravelerprescott.com/cookingclasses

05/05/2026

Celebrate Cinco de Mayo with bold flavor front and center 🌮 🔥 Our May Recipe of the Month, Southwest Fusion Tostadas, is all about showcasing our newest blend in the best way possible! This blend features chili pepper, cumin, coriander, garlic, paprika, and oregano. It brings a smoky punch that seasons every layer of this dish. Each bite is vibrant, savory, and packed with depth! Don't forget to visit us in-store or click the link in our bio to receive 10% off May's Spice of the Month. ⁠Swipe for the recipe ➡️

05/04/2026

Summer cooking classes are here ☀️ Join us for a series of live demonstration-style classes led by Chef Don! If you’ve visited our tasting counter, you already know his passion for standout flavors — and his humor and warmth that make every visit fun. Each class is filled with fresh ideas, bold flavor, inspiration for using Spice Traveler products in new ways, and generous tastings of every dish!

This summer’s classes include:

🌿 Taste of a Mediterranean Summer
🔥 The Art of Grilling
🍋 Dining Al Fresco

All participants will enjoy tastings, printed recipes to take home, and an exclusive same-day store discount. Chef Don will share professional tips, smart flavor pairings, and techniques you can use at home — all while bringing the same fun, approachable energy you love at the tasting counter!⁠

📅 Spaces are limited, visit us online at www.spicetravelerprescott.com/cookingclasses or click the link in our bio to reserve your seat!

05/01/2026

Turn up the flavor! May’s Spice of the Month is our new Southwest Fusion blend 🔥 🌵 Bold chili pepper, earthy cumin, and bright coriander come together with garlic, paprika, and oregano for a smoky, zesty depth that stands out from the first pinch. It’s rich, warm, and layered with just the right amount of heat! Every sprinkle adds a vibrant, sun-soaked intensity that brings your cooking to life. Visit us in-store or click the link in our bio to get 10% off this month’s spice!

04/30/2026

We’re just two days away from welcoming Lana back from Finch + Fennel for another delicious tasting at Spice Traveler! Join us on Saturday from 11–2PM to sample a curated selection of their unique, flavor-packed goods. From bright citrus spreads to perfectly paired preserves, there’s something to inspire every kind of cook 🍋‍🟩 🧀 🍋 Whether you’re planning a gathering or just looking to elevate your everyday bites, you won’t want to miss this. Stop by and taste something new!

04/28/2026

We’re so excited to welcome Lana back from Finch + Fennel for another delicious tasting at Spice Traveler! She’ll be sampling a lineup of standout favorites, including Lime Curd Sauce, Prickly Pear Preserves (perfect with cheese), and Lemon + Fig Marmalade 🍋‍🟩 🧀 🍋 Stop by on May 2nd between 11–2PM to taste, explore, and discover something new for your pantry. Whether you’re entertaining or just elevating everyday bites, there’s plenty to inspire. Come see us at the tasting counter!

04/14/2026

Fuel your kitchen adventures with our curated cookbook collection 🍽️ From cozy campfire recipes to Southwestern-inspired favorites, each title is handpicked to bring something special to your kitchen! These books are full of fresh ideas, helpful techniques, and mouthwatering inspiration to bring more joy to your table. Stop in and explore—your next culinary favorite is waiting at Spice Traveler!⁠

04/03/2026

Fresh and full of spring flavor 🌿 🍳 Our April Recipe of the Month is this beautiful Herbes de Provence Frittata! Made with our featured Spice of the Month, this fragrant blend of basil, thyme, savory, rosemary, tarragon, lavender, and fennel adds brightness and depth to every bite. The earthy herbs and soft floral notes pair perfectly with asparagus, peas, spinach, and creamy goat cheese for a dish that celebrates the season. It’s an easy way to bring something special to your Easter brunch table or any spring gathering! Don't forget to visit us in-store or click the link in our bio to receive 10% off April's Spice of the Month. ⁠Swipe for the recipe ➡️

04/01/2026

Fresh, fragrant, and full of spring flavor—April’s Spice of the Month is Herbs de Provence 🌿 This herbaceous blend of basil, thyme, savory, rosemary, tarragon, lavender, and fennel brings brightness and depth to everyday cooking!. Its earthy herbs and soft floral notes make it especially perfect for spring 🌷 Easy to use and full of character, it’s a simple way to make seasonal meals feel a little more special. Visit us in-store or click the link in our bio to get 10% off this month’s spice!

03/13/2026

If you’ve visited our tasting counter, you already know Chef Don brings more than great flavor — he brings warmth, humor, and a genuine love of helping people discover something new in the kitchen! With decades of culinary experience, he makes professional techniques feel approachable and fun for home cooks of any skill level.

Join Chef Don for our upcoming Brunch In Bloom cooking class on Wednesday, March 25, from 9:30 AM–11:30 AM, where spring flavors take center stage 🌿 🍳 $60 per person, limited seating available. Reserve your seat at www.spicetraveler.com/cookingclasses or click the link in our bio to cook and taste spring with Chef Don!

03/09/2026

Fresh flavors are in bloom 🌿 Our March Recipe of the Month, Preskitt Spring Garden Pasta Salad, is the perfect way to welcome the season with vibrant ingredients and herbaceous flavor! This dish features our Pairing of the Month: Preskitt Herb Blend. Crafted with shallots, parsley, coriander, dill w**d, chives, black pepper, and salt, this uplifting blend adds fresh, savory depth to every bite. Tossed with tender pasta, spring vegetables, and a light lemon dressing, it’s a refreshing dish that’s perfect for gatherings, picnics, or an easy seasonal meal! Don't forget to visit us in-store or click the link in our bio to receive 10% off March's Spice of the Month. ⁠Swipe for the recipe ➡️

Address

120 W Gurley Street
Prescott, AZ
86301

Opening Hours

Monday	9am - 9pm
Tuesday	9am - 9pm
Wednesday	9am - 10pm
Thursday	9am - 10pm
Friday	9am - 10pm
Saturday	9am - 10pm
Sunday	9am - 8pm

Telephone

+19284451377

Website

http://www.spicetravelerprescott.com/

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