06/04/2026
Inside The Founder's Blend: so what's in the bag? Stone milled hard red spring Vitrea Wheat. A touch of Blue Beard Durum. High-protein white bread flour. And a small measure of malted White Sonora, the quiet workhorse of the blend.
Malted wheat is sprouted wheat that's been dried and milled. The sprouting wakes up natural enzymes that feed your starter, deepen your crust, and add a soft malty sweetness underneath the wheat's nuttiness.
Small ingredient. Big presence.
Try this out: https://haydenflourmills.com/products/founders-blend-flour