2014 Apex Peak City PigFest 1st Place in the Anything Butt Category with Chillin The Most BBQ Party Team
2013 Apex Peak City PigFest 1st Place BBQ Chicken Champ with Chillin The Most BBQ Party Team
Got BBQ!!! At SmokedOutNFried Pit BBQ we specialize in Backyard, Neighborhood, and Event Cookouts. Our Meadow Creek Mobile Smoker has 17 square feet of Smoking Space, Insulated Firebox, Two 30,000 BT
U Propane Burners that we use for Deep Frying with Peanut Oil or Crawfish Boils or Chilis or Stews & Gumbos. We use Kingsford Charcoal and a Mix of Oak and Hickory woods to fuel our Smoker. Our Pork Products come from Nahunta and all of our Meats are Rubbed or Marinated Overnight. We use only NC Made Rubs and Sauces. We offer everything from BBQ Delivery to the full onsite BBQ Experience with Pitmaster on hand. When cooking Pulled Pork, Ribs, Brisket, and Chicken we adhere to the Slow and Low cooking method and keep our pits between 250 and 275 degrees. We also are able to grill at higher temperatures for Steaks, Burgers, etc.... Be sure to book your events in advance as our calendar is filling up fast!!! If ya need help with music to keep the Party Poppin we are happy to book Raleighs Best DJ's and Live Music Acts for your event!!!
Whole Hog Pig Pickens Avaialble!!! We can slow smoke pigs from 40lbs to 200lbs
We also offer Smoked Shrimp, Scallops, Oysters, and can do Crawfish Boils!!! Pots of Gumbo and Jambalaya available as well!!! Dont Forget our Smoked Stuffed Thanksgiving Turkeys!!!
General Pricing Guidelines (all events are priced on a individual basis)
$375.00 Basic Catering Service Fee Applies to all onsite catering appearances
Prices can range from $15 to $20 per person in addition to our Basic Catering Service Fee
