Captain Kidd's Fish Market

09/11/2026

A golden-brown, two-piece soft-shell crab platter sits hot on the plate, served next to a mountain of crisp fries.

09/02/2026

September has the perfect weather to enjoy some fresh shucked oysters by the ocean breeze.

08/23/2026

Thank you very much for being part of our very special day!! 🫶🏼 #50

08/23/2026

08/21/2026

We’re ready to celebrate. Can’t wait to see you here tomorrow!! 🫶🏼 #50

08/19/2026

A tender, calamari steak rests warm atop a crisp bed of mixed greens, heirloom tomatoes, carrots and cucumbers. A bright lemon-herb vinaigrette ties the smoky, tender seafood and vibrant garden crunch together in a delicate balance of coastal flavors.

08/13/2026

This exquisite dual-kabob entrée features tender fish, buttery sea scallops, and plump shrimp artfully interspersed with crisp bell peppers, sweet pineapple, and charred onions. The dish balances smoky, caramelized notes with bright coastal flavors. Served with two sides of your liking.

08/05/2026

Come in and enjoy our “New York Steak” plate, accompanied with two sides. Available as “Surf N Turf” with added Lobster, Shrimp or Scallops”.

07/31/2026

Friendly reminder that our 50th anniversary is 3 weeks away. And to start the celebrations we have $10 Hats and $5 CK Blonde B**r cans. From August 1st to August 31st.

07/24/2026

Golden charbroiled tilapia glistens with smoky, lemon pepper-speckled skin, accompanied by earthy, savory mushroom rice pilaf and sweet, juicy buttered corn on the cob. (Other sides available to choose from).

07/22/2026

Harvested from the nutrient-rich waters of the Sea of Cortez, U10 Mexican White Jumbo Shrimp are the crown jewel of the ocean. Weighing in at under ten colossal pieces per pound, these wild-caught treasures offer a naturally sweet, robust flavor and a dense, snappy texture rivaling cold-water lobster.

07/14/2026

A charbroiled lobster tail is an exquisite coastal delicacy. Prized for its pristine, sweet flavor, the pristine white meat of this tail emerges from the heat with a delicate, milky opacity, perfectly contrasted by a caramelized, smoky char that perfectly bridges the gap between sea and flame. Visit our market to take some home, fresh!