10/15/2026
A little sweet, a little savory, and unmistakably Sicilian.
This beautiful tray of Sicilian-style swordfish was prepared for one of our catering orders!
Tender swordfish filled with a combination of breadcrumbs, Romano cheese, pine nuts, and raisins, then carefully rolled and grilled until golden. The finishing touch? A rich, savory scampi sauce spooned over the top.
The magic is in the contrast: delicate swordfish, lightly crisp edges, the nutty crunch of pine nuts, and just a hint of sweetness from the raisins. It’s a wonderful example of how Sicilian cooking brings unexpected ingredients together to create something special.
And speaking of catering… we LOVE doing it!
There’s something special about preparing food that brings people together, whether it’s a family celebration, an office gathering, or a special occasion.
We’re also excited to announce that our official Buon Cibo Catering Menu is being released THIS WEEK! More Italian specialties, more ways to celebrate, and plenty of reasons to gather around the table.
Planning an event? We’d love to be part of it.
Visit buoncibosd.com/catering to get started!