Patisserie Carmen

Patisserie Carmen Bake to Order Pastries. PLACE AN ORDER by email, [email protected]
by phone at 415-606-8865 Please check our MENU of the WEEK below. Bon Appetit!!! Merci!

*Our catering service provide free private tasting demonstration of our pastry
products in the comfort of your home, commercial places like, restaurant,
coffee shop, offices and private party in the park. Arrange for an appointment
4 to 5 days in advance (depending on the quantity item), by email and pick
any pastries that you're interested TO BUY or PURCHASE from our Menu below
the

n, we'll make those as our TASTING MENU of the Day. Remember, pick
only those items that you want to buy, minimum amount is $50.00, there's no
maximum amount. We take special orders every day except Sundays. Monday-Firday, 8:30 to
5:00 p.m.; Saturdays, 9:00-4:00 p.m.. THANK YOU for your business. Please
call us any time if you have any questions prior to placing an order. We are lisenced on-line patisserie since 2005. All of our pastries are LOW IN SUGAR, so you'll get srumptious flavor NOT SUGAR flavor. Our focus is on taste and high quality of our products. I have culinary educational background and years of fine dinning experience. Our products reflects our passion and love of making these devine pastries. We have been using the same menu since then to keep the consistency on the flavor and taste. Our company is commited to use organic ingredietns whenever possible or all natural. We DO NOT and has never used preservatives therefore, our products are meant for immediate consumption. Please call or email us with any questions about the menu and for pick up and delivery service. Send your ORDER by PHONE, 415-606-8865, or by e-mail at [email protected]

*OUR PASTRIES OF THE MONTH, Winter, 2014*
Please refer to our monthly Menu (below) for detail and description
of each item.
~ New York CHOCOLATE CHEESECAKE - Semi-sweet chocolate with house made
chocolate wafer crust. See photo gallery for your choice of topping. Sizes: 9.00-inch, $35.00; 4.50-inch, $5.00 each

~ MEYER LEMON MASCARPONE CHEESECAKE top with seasonal fruit
or berries with house made lemon curd sauce. 4.00 inch, $4.50

~ CRANBERRY YOGURT CHEESECAKE - Non-fat, gluten free greek yogurt, house made
cranberry preserve speckled, white chocolate, vanilla. 4.00-inch, $4.50
6-inch, $18.00 and 9-inch round, $35.00

New*MOCHA CHEESECAKE - Mocha cream cheese with house made chocolate cooky crust,
top with chocolate covered espresso bean, strawberry whipped cream. 9-inch, $25.00

* PEAR, VANILLA & STAR ANISE CLAFOUTIS - a very popular classic French cake
originaly from central France. A flanlike cake with icing sugar (optional)
6-inch, $18.00 and 9-inch, $25.00
* PUMPKIN FINANCIERS - Fresh pumpkin, almond flour with cinnamon, ginger,
nutmeg spiced cake top with sliced pumpkin. Optional, with chocolate sauce or
vanilla whipped cream frosting. 4.50-inch, $4.50; 10-inch, $32.00
~ HAZELNUT RASPBERRY FINANCIERS - Mini size hazelnut cake with Cognac.
$2.50 each or 6/$14.00

~ FLOURLESS CHOCOLATE-WALNUT TORTE with Strawberry Vanilla
Creme Chantilly. Bittersweet chocolate meringue. Gluten-free.4.50 inch, $5.00

~ BANANA CRANBERRY CINNAMON BREAD PUDDING - $3.50 each

~ RUGELACK cookies. Crunchy cream cheese dough cookies FILLED With:
- Dark chocolate pistachio, $2.50 each or 6/$11.00
- Dried berries, walnut, & cinnamon, $2.00 each or 6/$9.50
(see photo In pastry gallery)

~ APPLE CROSTATA - apple with a hint of orange flavor with cinnamon, allspice,
and cardamon spiced streusel with salted caramel sauce on side. $3.75 ea.

~ BRAISED LEEK nad BACON TART - Savory Tart - Braised bacon and leek with thyme, creme
fraiche & Gruyere cheese. 4-inch, $3.50; 4.50-inch, $4.50; 9-inch, $35.00


**Our full MENU OF THE MONTH, Jan., 2014* (Menu may change without
notice) These are baked to order only. Please order 3 to 5 days advance,
Merci!!

~ HAZELNUT RASPBERRY Or STRAWBERRY FINANCIERS - french pastry mini
hazelnut cakes with Cognac. Also comes in 8 and 9 inch round cakes. This fantastic cakes are crunchy outside and moist inside. Minis, $2.25 each
~ ALMOND BLUEBERRY Or CHERRY FINANCIERS - french pastry similar to
the hazelnut financiers. Almonds and cherries are perfect combination. A great
way to use cherries while they're in season season. Minis, $2.50 each

~ MEYER LEMON MASCARPONE cheesecake with lemon curd - Prices-$4.00
and $4.50
~ N.Y. CHOCOLATE cheesecake-semi-sweet chocolate (select topping from
page). Price based on topping, 4.50-inch, $4.50 & $5.00
~ BLUEBERRY MASCARPONE CARA CARA ORANGE cheesecake-$4.00 & $4.50
~ YOGURT CRANBERRY WHITE CHOCOLATE VANILLA cheesecake-Fat free,
gluten-free Greek yogurt, a bit of reg. cream cheese. $4.00 or $4.50

~ FLOURLESS CHOCOLATE-WALNUT TORTE with STRAWBERRY PINOT
NOIR VANILLA CREME CHANTILLY - A nothern Italy inspired dessert. Bitter-
sweet chocolate torte served with strawberry Pinot Noir vanilla creme
chantilly. Prices: $4.50 and $5.00 each
~ ORANGE MARMALADE CURRANTS CAKE - cara cara orange (blood
tangerine orange), lots of organic currants cake (NO nuts), garnished with
candied orange peel and glazed with star anise vanilla bean orange peel jus.
4.50 inch mini cake, $4.50 Also in 8 and 9 inch round or rectangle.

~ CHERRY GINGER SPICE MOLASSES CAKE With LUSCIOUS
CHOCOLATE MOCHA ICING. Fresh ginger, crystallized ginger, Dijon mustard,
allspice, cinnamon, & fresh coffee. Served with luscious chocolate sauce
Mini dome size, $3.75 each; 16 oz Medium bundt cake size, $6.00

~ VERMONT MAPLE Pecan or Walnut Bundt Cake - mini pecan & walnut bundt cakes glazed with pure Vermont maple syrup. Walnut $2.50 ea., and with pecan nuts, $3.00 ea. or get more for less price! Also in regular large bundt size.
~ MOJITO Bundt Cake - mini & medium size bundt cakes with white Rum, mint, and lime flavor. Mini, $2.00; Medium size, $6.00
~ MEXICAN CHOCOLATE with Spiced DULCE de LECHE Bundt Cake - medium and mini sizes bundt cakes drizzeled with cinnamon ancho chile spiced Dulce de Leche. Medium and mini sizes bundt cakes. Prices, $3.00 to $7.00 each

~ APPLE CROSTATA with cinnamon, allspice, & cardamon spiced streusel and
salted caramel sauce on side or on top. $3.50 and $4.00 ea.
~ ROASTED BANANA, CRANBERRY cinnamon bread pudding. $2.50 ea.
~ MOCHA marbled dried CHERRY bread pudding, topped with dark chocolate pistachio nuts. Mini squares, $3.00 ea.
~ BRAISED LEEK & BACON TART-Savory Quiche- 4.00" $3.00; 4.50" $4.00

~ RUGELACK COOKIES. Crunchy cream cheese dough cookies filled with:
dark chocolate pistachio, raspberry jam, $2.00 each or 2/$3.50
mix dried berries, walnut & cinnamon, apricot jam, $1.75 ea.; 2/$3.00

Come, see the difference and discover why customers keep coming back for more. These are the real deal honest to goodness pastries. We'll be delighted to provide a private tasting party for you.
*Thank you/Merci! Carmen Liwanag
Pastry Chef
Patisserie Carmen


*Please call us at 415-606-8865 if you have any questions on any of our
products you see from our facebook. We're more than happy to assist you! Thank you for your business! We look forward to hearing from you.

Patisserie Carmen's pastry variety.
11/30/2012

Patisserie Carmen's pastry variety.

Another view of the Persimmon Almond Upside-Down cake.This is a 4.50-inch, $4.50.Also in 6"  $16.00, and 9-inch ($22.00)...
11/30/2012

Another view of the Persimmon Almond Upside-Down cake.
This is a 4.50-inch, $4.50.
Also in 6" $16.00, and 9-inch ($22.00) cake.

PUMPKIN FINANCIERS - Fresh pumpkin almond cake with cinnamon, nutmeg and ginger spices.  Optional, with frosting, chocol...
10/24/2012

PUMPKIN FINANCIERS - Fresh pumpkin almond cake with cinnamon, nutmeg and ginger spices. Optional, with frosting, chocolate or vanilla whipped cream.
4.50-inch, with frosting, $5.50 (without, $4.50)
10-inch with frosting, $35.00 (without, $32.00

Check our web. site,www.PatisserieCarmensf.com for Menu and photos, services, and how to place an order.
10/07/2012

Check our web. site,www.PatisserieCarmensf.com for Menu and photos, services, and how to place an order.

For those with a sweet tooth, sample one of the delicious, fresh baked French pastries from Carmen Patisserie, a pastry catering business in San Francisco, California.

Patisserie Carmen's cake variety
08/24/2012

Patisserie Carmen's cake variety

Another view of the 4.50 inch Cherry Clafoutis. See previous photo for description and prices.  $5.00 eachPick-up and de...
08/24/2012

Another view of the 4.50 inch Cherry Clafoutis. See previous photo for description and prices. $5.00 each
Pick-up and delivery available.

Patisserie Carmen's pastry tart variety.
08/24/2012

Patisserie Carmen's pastry tart variety.

CARMELIZED BANANA CRANBERRY CINNAMON BREAD PUDDING.  Crunchy outside, soft in the middle.  Glazed with house made strawb...
07/29/2012

CARMELIZED BANANA CRANBERRY CINNAMON BREAD PUDDING. Crunchy outside, soft in the middle. Glazed with house made strawberry grape jam, lightly sweetend. $2.75 each
12 pcs./$28.00 (save $5.00)
Also comes in 9 or 10 inch loaf size, call us for pricing.
Pick-up and delivery ($3.00 with in S. F.)

Address

San Francisco, CA

Opening Hours

Tuesday 8:30am - 5pm
Wednesday 8:30am - 5pm
Thursday 8:30am - 5pm
Friday 8:30am - 5pm
Saturday 8:30am - 5pm

Telephone

+14156068865

Website

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