Olive This Olive That

Olive This Olive That Olive This Olive That enthusiastically supports local California farmers and extra virgin olive oils produced locally. All available for tasting and pairing.
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Come to taste and discover fresh and flavorful olive oils. Pair with luscious balsamic vinegar from Modena and vinegar from California. Purveyors of fresh and flavorful extra virgin olive oils and balsamic vinegars from California and the world. Sourcing over 50 single and blend varietals and infused extra virgin olive oils, dark and white traditional method balsamics from Modena, Italy. We also o

ffer Papperdelle's hand-crafted pasta with over 50 flavors and types to choose from. Many are gluten-free. Exquisite sea salts from the Philippines enhance flavors of fresh produce, meats, and fish, used by many well-known chefs around the world. Beautiful reuseable gift bags also from the Philippines and also supporting cottage industries and families make a perfect gift for a hostess, a friend, a family member, or yourself.

There’s a new chili crisp at OTOT! Hei Ma (formerly Big Spoon Sauce Co) recreates the flavors of Cantonese home cooking....
06/03/2026

There’s a new chili crisp at OTOT! Hei Ma (formerly Big Spoon Sauce Co) recreates the flavors of Cantonese home cooking.

We stock the Original and the very spicy Dragon’s B***y. 🔥

Locally and sustainably crafted. 💚

This is going to be so good!! They’ve sold out for the year so this may be your only chance to taste their award-winning...
06/02/2026

This is going to be so good!! They’ve sold out for the year so this may be your only chance to taste their award-winning extra virgins - that chefs are raving about! - and pick up a bottle.

BLOCK X is oil produced from old growth trees that were slated for destruction. 😅

And the Sevillano is a delicate oil produced from a meaty queen-sized olive. You won’t find much of this variety grown and milled to perfection in California.

Join us for this special tasting with the founders of Olivaia. Oils will be paired with wine, cheese, and honey 😁

Limited spots available. Reserve yours now by going to the events page on our website. 💚🌷🐝

Celebrating diversity, equality, and inclusion 🎉💪🏽🌈🌟 Happy PRIDE 💚🩷❤️🧡💛💚💙🤎🖤
06/02/2026

Celebrating diversity, equality, and inclusion 🎉💪🏽🌈🌟 Happy PRIDE 💚🩷❤️🧡💛💚💙🤎🖤

05/29/2026

Another SOLD OUT class in the books ✨
Thank you to everyone who joined us for Chef Melanie’s monthly cooking class this week! We loved spending the evening cooking, learning, tasting, and connecting with all of you. 🍋🫒👩‍🍳
Can’t wait to do it again next month!

05/21/2026

Super fun group of friends and olive oil tasters! Abby and Jared, you know the best peeps - you are the best peeps! 💚💜🩷🥰

Abby surprised Jared for his birthday with an olive oil tasting in February. We had a great time. They talked it up with their friends who wanted to check it out too. Viola … olive oil tasting and sensory experience for six!

Have a group and want to learn about olive oil? Reach out and let’s set it up!

Join us this month, Chef Melanie will be featuring two standout flavors:🫒 Tuscan Herb Olive Oil🍇 Traditional Dark 12-Yea...
05/21/2026

Join us this month, Chef Melanie will be featuring two standout flavors:
🫒 Tuscan Herb Olive Oil
🍇 Traditional Dark 12-Year Balsamic
🗓️Tuesday, May 26th ⏰6:30-8pm
Guests will enjoy three different tasting items created with this pairing while learning hands-on ways to prepare and use these flavors at home. Chef Melanie will demonstrate each item step-by-step before guests get to interact, participate, and try it themselves — making this class both delicious and interactive 🤍

Whether you’re a longtime foodie or simply looking for a fun evening out, this event is welcoming for all ages and perfect for anyone who loves cooking, tasting, and gathering around good food.

Come sip, taste, learn, and enjoy an evening with us 🤍

Mark your calendars ✨This month’s tasting event is happening Tuesday, May 26 from 6:30–8PM and Chef Melanie’s pairing mi...
05/21/2026

Mark your calendars ✨
This month’s tasting event is happening Tuesday, May 26 from 6:30–8PM and Chef Melanie’s pairing might be our favorite yet 👀

Featuring:
🫒 Tuscan Herb Olive Oil
🍇 Traditional Dark 12-Year Balsamic

Come by for an evening of tasting, connection, and seriously delicious flavors! 💚

Olive flowers in bloom! They are tiny. The trees are full of these pretty white flowers bringing hope of a bountiful Fal...
05/20/2026

Olive flowers in bloom! They are tiny. The trees are full of these pretty white flowers bringing hope of a bountiful Fall harvest.

They have a long way to go and many obstacles to overcome - rain and wind in particular. Fingers crossed these flowers will ‘set’ and bud into little green balls, the fruit.

Stay tuned.

Every day is a good day for a succulent! We had a fun pop up with on Saturday and have a few more plants in the shop to...
05/12/2026

Every day is a good day for a succulent! We had a fun pop up with on Saturday and have a few more plants in the shop to sell this week. Come by!

At Olive This Olive That, we believe the most important things in life are being a calm in the storm, unplugging, and be...
05/09/2026

At Olive This Olive That, we believe the most important things in life are being a calm in the storm, unplugging, and being present.

Food has a way of bringing people together, slowing us down, and turning simple moments into something meaningful 🤍

It truly warms our hearts when our customers connect with us on that level—beyond just ingredients, but through experience, creativity, and community.

Thank you, Juan, for such a thoughtful and beautiful review ✨

Address

304 Vicksburg Street
San Francisco, CA
94114

Opening Hours

Tuesday 11am - 7pm
Wednesday 11am - 7pm
Thursday 11am - 7pm
Friday 11am - 7pm
Saturday 10am - 7pm
Sunday 11am - 5pm

Telephone

(415) 251-7520

Website

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