Jessicas Organic Farm

06/18/2026

⸜(｡˃ ᵕ ˂ )⸝ This Week ONLY: Apple Cinnamon Swirl Bread! 🍥
Italian Roasted Peppers! 🌶️

NOW HARVESTING:

✅ Poblano / Red Rocket / Cayenne / Jalapeño Peppers!
✅ Okra
✅ Eggplant
✅ Green Onions
✅ Basil
✅ Moringa
✅ Sunflower Sprouts

- - -

Local tropicals from Homestead, FL!
(not certified organic, but regeneratively grown)
Florida Mango (Tommy Atkins), Mamey Sapote, and Limes

- - -

SUMMER MARKET HOURS:

FRI: 10am-3pm
SAT: 10am-3pm
CLOSED Sunday

MAP: 4180 47th St, Sarasota FL 34235
https://goo.gl/maps/ohBdCedJX692

- - -

THIS WEEK ONLY!

Oatmeal Apple Cinnamon Swirl Bread

Made with fresh-ground whole wheat and oat flour, then hand-rolled with organic apples and cinnamon. Perfect toasted for breakfast or enjoyed warm with butter. Available this week only while supplies last.

ALSO: Italian Roasted Organic Sweet Peppers!

Organic sweet peppers, oven roasted, hand-skinned, and marinated in organic Greek olive oil, garlic, and Himalayan salt. Delicious on toast, sandwiches, salads, or straight from the container. Limited availability while supplies last.

- - -

THIS WEEK'S RECIPES

Florida Mango & Mamey Lime Salad w/Basil
Combine diced Florida Tommy Atkins Mango and cubed Homestead Mamey Sapote with Organic Strawberries and Blueberries. Drizzle with fresh Local Lime juice, then optionally finish with Jessica’s Basil and a light sprinkle of Jessica’s Moringa. The result is a colorful tropical fruit salad with bright citrus notes and fresh herbal flavor.

Roasted Eggplant & Okra Harvest Skillet
Roast Jessica’s Eggplant and Okra until tender and lightly caramelized. Sauté with Organic Tomatoes, Garlic, Yellow Onion, and Jessica’s Green Onions in olive oil, then finish with fresh Jessica’s Basil. This rustic skillet highlights the rich texture of eggplant and the unique character of okra.

Jessica’s Five-Pepper Garden Sauce
Roast Jessica’s Poblano, Jalapeño, Cayenne, and Red Rocket Peppers until blistered and fragrant. Blend with Jessica’s Green Onions, Basil, Organic Garlic, Apple Cider Vinegar, fresh Local Lime Juice, and sea salt until smooth. Simmer briefly and cool for a vibrant garden sauce that balances smoky flavor, fresh herbs, and layered heat.

- - -

CATHERINE'S BREAD:

Try Catherine's No Gluten, No Wheat Millet Loaf!*
Plus her original Bread, Flour, and Salad Croutons... Try FREE Samples! Self-serve all weekend, or meet the baker: Fridays, 10am - 2pm!

- - -

Local, Artisanal Greek Baklava & Pastries!

Eva from Meli & Lemons is now offering incredible artisanal Greek Baklava and Spinach Spanakopita. Made locally with organic ingredients, real Greek honey, and the most exquisite Olive Oil, imported from Eva's family farms in Kalamata, Greece. Come early, the Baklava sells out quick!

- - -

🍄 LOCAL MEDICINAL MUSHROOMS!

Saturdays 10am - 2pm
Try cordyceps for vitality and well-being 🙂
* Bring cash, and look for Christine on Saturdays!

- - -

CORRINE'S CONSCIOUS KITCHEN

🍹 PRE-ORDER Juices from , https://www.corinnes.kitchen/farm-pickup-pre-order
* Corrine's Items are Local, Raw, Vegan and made with organic ingredients!

- - -

ALSO AVAILABLE:

🐝 Sarasota Local Honey
🥚 Pasture-Raised Eggs
🐮 Local Raw Milk & Dairy (Sold as “Pet Food Only” per FL law)

- - -

Photos by https://www.bilimama.com
Bilimama Photography

06/13/2026

Our farm, in Sarasota, FL

06/13/2026

⸜(｡˃ ᵕ ˂ )⸝ Local Lychees are back!

Local tropicals not certified organic, but regeneratively grown!
Try Sarasota Lychees, as well as Florida Mango (Tommy Atkins), Passion Fruit, Ciruela, Mamey Sapote, and Limes!

NOW HARVESTING:

✅ Romaine
✅ Bibb Lettuce
✅ Chard
✅ Green Onions
✅ Moringa
✅ Sunflower Sprouts
✅ Cucumbers
✅ Eggplant
✅ Okra
✅ Poblano Peppers
✅ Jalapeños
✅ Cayenne Peppers
✅ Red Rocket Peppers

- - -

SUMMER MARKET HOURS:

FRI: 10am-3pm
SAT: 10am-3pm
CLOSED Sunday

MAP: 4180 47th St, Sarasota FL 34235
https://goo.gl/maps/ohBdCedJX692

- - -

THIS WEEK'S RECIPES

Jessica’s Garden Fire Hot Sauce
Roast Jessica’s Jalapeños, Cayenne Peppers, Red Rocket Peppers, and Poblano Peppers until lightly blistered. Blend with Jessica’s Green Onions, Organic Garlic, Apple Cider Vinegar, fresh Lime Juice, and sea salt until smooth. Simmer briefly, then cool and bottle for a bright, flavorful hot sauce that balances heat, smokiness, and fresh garden flavor.

Florida Tropical Fruit Bowl with Passion Fruit
Combine local Thai Bananas, diced Florida Tommy Atkins Mango, Sarasota Lychees, and cubed FL Mamey Sapote in a chilled bowl. Drizzle with fresh Florida Lime juice and Passion Fruit pulp. Finish with a light sprinkle of finely chopped Jessica’s Moringa and nutty Jessica’s Sunflower Sprouts (optional) for a uniquely tropical dish.

Roasted Eggplant, Okra & Pepper Harvest Skillet
Roast Jessica’s Eggplant, Okra, and peppers until tender and lightly charred. Finish in a skillet with Organic Tomatoes, Onion, and Garlic sautéed in olive oil. Season with sea salt and cook until the vegetables meld into a rich, smoky harvest dish with layers of pepper flavor and gentle heat.

- - -

CATHERINE'S BREAD:

Summer Special - a Roasted Banana Date Millet Bread!

Back by popular demand! As a special thank you to the loyal local customers who support us year-round, Catherine is making a limited batch of her beloved, home-milled Roasted Banana Date Millet Bread. This labor-of-love loaf, packed with roasted bananas, sweet dates, and wholesome millet, is one of her most requested seasonal treats—and because of the extra care it requires, it’s only available a few times each year. Available this week (while supplies last!)

- - -

Local, Artisanal Greek Baklava & Pastries!

Eva from Meli & Lemons is now offering incredible artisanal Greek Baklava and Spinach Spanakopita. Made locally with organic ingredients, real Greek honey, and the most exquisite Olive Oil, imported from Eva's family farms in Kalamata, Greece. Come early, the Baklava sells out quick!

- - -

🍄 LOCAL MEDICINAL MUSHROOMS!

Saturdays 10am - 2pm
Try cordyceps for vitality and well-being 🙂
* Bring cash, and look for Christine on Saturdays!

- - -

CORRINE'S CONSCIOUS KITCHEN

🍹 PRE-ORDER Juices from , https://www.corinnes.kitchen/farm-pickup-pre-order
* Corrine's Items are Local, Raw, Vegan and made with organic ingredients!

- - -

ALSO AVAILABLE:

🐝 Sarasota Local Honey
🥚 Pasture-Raised Eggs
🐮 Local Raw Milk & Dairy (Sold as “Pet Food Only” per FL law)

- - -

Photos by https://www.bilimama.com
Bilimama Photography

06/05/2026

(˶ᵔ ᵕ ᵔ˶) We have Local Lychees!

Local tropicals are not certified organic, but regeneratively grown!
Try the Sarasota Lychees, as well as Florida Mango, Passion Fruit, Ciruela, Mamey Sapote, and Limes!

NOW HARVESTING: *

* Apologies, there were errors in the initial list!

✅ Romaine
✅ Bibb Lettuce
✅ Arugula
✅ Green Onions
✅ Moringa
✅ Sprouts
✅ Cucumbers
✅ Tomatoes
✅ Okra
✅ Poblano Peppers
✅ Jalapeños
✅ Cayenne Peppers
✅ Red Rocket Peppers

- - -

SUMMER MARKET HOURS:

FRI: 10am-3pm
SAT: 10am-3pm
CLOSED Sunday

MAP: 4180 47th St, Sarasota FL 34235
https://goo.gl/maps/ohBdCedJX692

- - -

THIS WEEK'S RECIPES

Lychee Summer Bowl
Toss chilled Sarasota Lychees, Florida Mango, and diced cucumber. Finish with fresh Florida lime juice and a tiny pinch of sea salt.

Passion Fruit & Mamey Cooler
Blend Florida Passion Fruit,a touch of creamy Florida Mamey Sapote, Mango flesh, and fresh Florida lime juice. Serve over ice with still or sparkling water for a vibrant tropical drink.

Florida Fruit Salsa
Combine Florida Mango, Florida Ciruela, and Sarasota Lychees. Add a little jalapeño, red onion, and fresh Florida lime juice for contrast. This colorful fruit salsa delivers sweet, tart, spicy, and savory flavors all in one bite and pairs beautifully with chips or grilled foods.

- - -

CATHERINE'S BREAD:

No-Wheat, No-Gluten Millet Bread, and Original Home-Milled Loaves!

Because it's home-milled, Catherine's bread stays soft, moist, & full of flavor.

* Millet bread made without wheat, on shared equipment, not certified gluten-free.

- - -

Local, Artisanal Greek Baklava & Pastries!

Eva from Meli & Lemons is now offering incredible artisanal Greek Baklava and Spinach Spanakopita. Made locally with organic ingredients, real Greek honey, and the most exquisite Olive Oil, imported from Eva's family farms in Kalamata, Greece. Come early, the Baklava sells out quick!

- - -

🍄 LOCAL MEDICINAL MUSHROOMS!

Saturdays 10am - 2pm
Try cordyceps for vitality and well-being 🙂
* Bring cash, and look for Christine on Saturdays!

- - -

CORRINE'S CONSCIOUS KITCHEN

🍹 PRE-ORDER Juices from , https://www.corinnes.kitchen/farm-pickup-pre-order
* Corrine's Items are Local, Raw, Vegan and made with organic ingredients!

- - -

ALSO AVAILABLE:

🐝 Sarasota Local Honey
🥚 Pasture-Raised Eggs
🐮 Local Raw Milk & Dairy (Sold as “Pet Food Only” per FL law)

- - -

Most photos by https://www.bilimama.com
Bilimama Photography

06/05/2026

Our farm, in Sarasota, FL.

Photo by Bilimama Photography.

SUMMER HOURS:
Friday: 10am to 3pm
Saturday: 10am to 3pm
Sunday: CLOSED

4180 47th St

05/31/2026

Our Okra, Eggplant, Mixed Peppers!

NOW HARVESTING:

✅ Romaine
✅ Dandelion
✅ Moringa
✅ Sunflower Sprouts
✅ Basil (cut and in pots)
✅ Fennel
✅ Cucumbers
✅ Tomatoes
✅ Eggplants
✅ Okra
✅ Jalapeños
✅ Poblano Peppers
✅ Cayenne Peppers

- - -

MARKET HOURS:

FRI: 8am-6pm
SAT: 8am-5pm
SUNDAY: 8am-5pm

MAP: 4180 47th St, Sarasota FL 34235
https://goo.gl/maps/ohBdCedJX692

- - -

EGGPLANT, PEPPERS & OKRA!

🌶️ This week we’re featuring our vibrant Cayenne Peppers and Globe Eggplant. These long, finger-like peppers look amazing, and add depth and color to absolutely everything.

Globe eggplants, a staple of Mediterranean and Middle Eastern cooking, are known for their rich, creamy texture when roasted or grilled. Together with our hot peppers, they make a classic summer pairing — perfect for smoky roasted vegetable dishes, spicy eggplant stews, or grill baskets 🍆.

And don't miss out on our delicious Okra! Prized for it's unique, velvety texture, Okra is a cornerstone of dishes like gumbo, curries, and stews.

- - -

THIS WEEK'S RECIPES

Roasted Eggplant, Okra & Tomato Pepper Skillet
Roast Jessica’s Globe Eggplant, Jessica’s Okra, Jessica’s Tomatoes, and Jessica’s Poblano Peppers until tender and lightly charred. Finish in a skillet with Organic Garlic, Jessica’s Jalapeños, Organic Olive Oil, sea salt, and fresh Jessica’s Basil for a smoky summer vegetable dish.

Cucumber, Fennel & Tomato Romaine Bowl
Toss chopped Jessica’s Romaine with diced Jessica’s Cucumbers, shaved Jessica’s Fennel, and juicy Jessica’s Tomatoes. Add Jessica’s Sunflower Sprouts and torn Jessica’s Basil, then dress lightly with Organic Lemon Juice, Organic Olive Oil, and sea salt for a crisp, cooling summer bowl.

Spicy Dandelion & Moringa Pepper Sauté
Sauté Organic Yellow Sweet Onion and Organic Garlic in olive oil until fragrant, then add Jessica’s Poblano Peppers, Cayenne Peppers, and Tomatoes. Fold in Jessica’s Dandelion and Moringa just until wilted, seasoning with sea salt for a spicy, mineral-rich greens dish with deep tomato-pepper flavor.

- - -

CATHERINE'S BREAD:

No-Wheat, No-Gluten Millet Bread, and Original Home-Milled Loaves!

Because it's home-milled, Catherine's bread stays soft, moist, & full of flavor.

* Millet bread made without wheat, on shared equipment, not certified gluten-free.

- - -

Local, Artisanal Greek Baklava & Pastries!

Eva from Meli & Lemons is now offering incredible artisanal Greek Baklava and Spinach Spanakopita. Made locally with organic ingredients, real Greek honey, and the most exquisite Olive Oil, imported from Eva's family farms in Kalamata, Greece. Come early, the Baklava sells out quick!

- - -

🍄 LOCAL MEDICINAL MUSHROOMS!

Saturdays 10am - 4pm
Try cordyceps for vitality and well-being 🙂
* Bring cash, and look for Christine on Saturdays!

- - -

CORRINE'S CONSCIOUS KITCHEN

🍹 PRE-ORDER Juices from , https://www.corinnes.kitchen/farm-pickup-pre-order
* Corrine's Items are Local, Raw, Vegan and made with organic ingredients!

- - -

ALSO AVAILABLE:

🐝 Sarasota Local Honey
🥚 Pasture-Raised Eggs
🐮 Local Raw Milk & Dairy (Sold as “Pet Food Only” per FL law)

- - -

Most photos by https://www.bilimama.com
Bilimama Photography

05/30/2026

Our farm in Sarasota, Florida.

Photo by

05/24/2026

🌶️ Our Poblanos, Green Heirlooms, Cayenne Pepper...
🍞 THIS WEEKEND ONLY: Catherine's Home-Made SLIDER ROLLS!

🍅 We have excellent "German Stripe" heirloom tomato varieties. Can be cooked green, or ripened at home. Come early!

NOW HARVESTING:

✅ Poblano Peppers
✅ Jalapeños
✅ Cayenne Peppers
✅ Green Heirloom Tomatoes
✅ Cucumbers
✅ Celery
✅ Sunflower Sprouts
✅ Moringa

- - -

MARKET HOURS:

FRI: 8am-6pm
SAT: 8am-5pm
SUNDAY: 8am-5pm

MAP: 4180 47th St, Sarasota FL 34235
https://goo.gl/maps/ohBdCedJX692

- - -

TOMATOES AND PEPPERS

🌶️ This week we’ve got beautiful Poblano Peppers, alongside our richly flavored German Stripe Heirloom Tomatoes — one of summer’s best combinations. Poblanos originated in Puebla, Mexico, where they’ve been used for generations in traditional dishes like chiles rellenos and rich mole sauces. German Stripes are an old beefsteak-style tomato varietal, highly prized for both their flavor and their looks.

The Poblanos bring a deep, mild heat that becomes smoky and slightly sweet when roasted, while German Stripes are juicy heirlooms with golden-red marbling and a bold, sweet taste... they stand out either sliced fresh, or cooked down into sauce. Try them together for fresh salsa, roasted skillets, stuffed peppers, or summer sandwiches! 🍅

- - -

CATHERINE'S SLIDER ROLLS!

Special for MEMORIAL DAY: Catherine's soft, flavorful SLIDER ROLLS made with freshly milled whole wheat for extra richness and depth. Perfect for burgers, pulled pork, or picnic sandwiches — hearty enough to hold up, but still light and tender.

Limited batch, available this weekend only!

- - -

THIS WEEK'S RECIPES

Roasted Green Heirloom Tomato & Pepper Skillet
Roast Jessica’s Green Heirloom Tomatoes with Jessica’s Poblano Peppers and Jalapeños until blistered and lightly charred. Sauté with sliced Jessica’s Celery, Organic Onion, and Garlic in olive oil for a rich, smoky skillet dish where the savory depth of the tomatoes takes center stage.

Chilled Cucumber & Green Tomato Bowl with Fresh Herbs
Combine diced Jessica’s Cucumbers with chopped Jessica’s Green Heirloom Tomatoes and creamy Organic Avocado for a cooling summer bowl. Toss lightly with Organic Lemon Juice, Olive Oil, cilantro, sea salt, and black pepper to highlight the tomatoes’ bright, tangy flavor.

Spicy Green Tomato & Cayenne Vegetable Stew
Simmer chopped Jessica’s Green Heirloom Tomatoes with Jessica’s Cayenne and Poblano Peppers, Yukon Gold Potatoes, Carrots, and Celery until tender and deeply flavorful. The tomatoes create a bright, savory broth while the peppers bring layered warmth and gentle heat to this rustic vegetable stew.

- - -

CATHERINE'S BREAD:

LIMITED TIME: Local Whipped Cinnamon Local Honey Butter!

PLUS: No-Wheat, No-Gluten Millet Bread, and Original Home-Milled Bread.

Because it's home-milled, Catherine's bread stays soft, moist, & full of flavor.

* Millet bread made without wheat, on shared equipment, not certified gluten-free.

- - -

Local, Artisanal Greek Baklava & Pastries!

Eva from Meli & Lemons is now offering incredible artisanal Greek Baklava and Spinach Spanakopita. Made locally with organic ingredients, real Greek honey, and the most exquisite Olive Oil, imported from Eva's family farms in Kalamata, Greece. Come early, the Baklava sells out quick!

- - -

🍄 LOCAL MEDICINAL MUSHROOMS!

Saturdays 10am - 4pm
Try cordyceps for vitality and well-being 🙂
* Bring cash, and look for Christine on Saturdays!

- - -

CORRINE'S CONSCIOUS KITCHEN

🍹 PRE-ORDER Juices from , https://www.corinnes.kitchen/farm-pickup-pre-order
* Corrine's Items are Local, Raw, Vegan and made with organic ingredients!

- - -

ALSO AVAILABLE:

🐝 Sarasota Local Honey
🥚 Pasture-Raised Eggs
🐮 Local Raw Milk & Dairy (Sold as “Pet Food Only” per FL law)

- - -

Most photos by https://www.bilimama.com
Bilimama Photography

05/02/2026

05/01/2026

🥒 BIG Cucumber Harvest + Easy Pickles This Weekend!
Fresh cukes are in! We're now harvesting three amazing varieties. Crisp Little Leaf, popular Mini Me Picklers & sweet, thin-skin Picolino cucumbers. Some of the best cucumbers you'll ever see. Come early! Info and recipes below.

NOW HARVESTING:

✅ Romaine
✅ Red Leaf Lettuce
✅ Green Leaf Lettuce
✅ Oakleaf Lettuce
✅ Escarole
✅ Dill
✅ Parsley
✅ Fennel
✅ Cucumbers
✅ Celery
✅ Beets
✅ Potted Basil Plants
✅ Cucumber Starts​
✅ Sunflower Sprout Trays

- - -

MARKET HOURS:

FRI: 8am-6pm
SAT: 8am-5pm
SUNDAY: 8am-5pm

MAP: 4180 47th St, Sarasota FL 34235
https://goo.gl/maps/ohBdCedJX692

- - -

CUCUMBERS

This weekend’s cucumber harvest is something special — a mix of crisp, flavorful varieties, perfect for every use. Our Little Leaf cucumbers are compact but incredibly productive, with bright emerald skins and a satisfying crunch that’s perfect for both fresh eating and pickling.

The Mini Me pickling cucumbers are small, tender, and ideal for snacking straight from the bag or turning into quick, crunchy pickles — classic “grab a handful and go” cucumbers.

And our Picolino-style soft-skin cukes are the smoothest of the bunch: thin-skinned, nearly seedless, and naturally sweet. They have a delicate, refreshing bite that doesn’t need peeling! Whether you’re slicing, snacking, or stocking up for pickling, this is a cucumber lineup worth coming early for.

PICKLING 2 WAYS

Traditional Fermented Pickles 🥒
If you’d like to try fermenting cucumbers, for the best flavor and probiotics, it's as simple as salt, water, and a little time. Pack your cucumbers (Mini Me Picklers are perfect whole) into a jar with a few cloves of garlic and sprigs of dill (coriander seeds optional). Stir 1 tablespoon salt into 2 cups water and pour to fully cover.

Leave the jar loosely covered on the counter for a few days, letting the natural cultures do their work. When you notice that deep, tangy aroma, move to the fridge and enjoy. You can adjust the time depending on your preference, "half-sour" cukes are great too!

Quick Pickles (Ready in 24 Hours) 🥒
Our cukes are perfect for easy, no-fuss pickling at home. Just slice your favorite type, then pour over a warm brine made from 1 cup vinegar, 1 cup water, 1 tbsp salt, and 1–2 tbsp honey or sugar. Add a few smashed garlic cloves, fresh dill, or spices like coriander, black pepper, and bay leaf if you like, let cool, and refrigerate. They’ll be crisp, bright, and ready by the next day — even better after a couple days in the fridge.

- - -

THIS WEEK'S RECIPES

Cucumber-Herb Cooler with Basil & Fennel
Blend a generous amount of Jessica’s Cucumbers and strain into a chilled pitcher to create a fresh cucumber juice base. Muddle Jessica’s Basil, Fennel fronds, and Parsley, then stir into the cucumber juice with Organic Lemon Juice and a touch of Local Honey. Serve over ice with cold or sparkling water for a refreshing, herbaceous drink where cucumbers truly take center stage.

Chilled Cucumber & Beet Bowl with Fresh Herbs
Use Jessica’s Cucumbers as the base of this refreshing bowl—dice and lightly crush them to release their juices. Fold in chilled roasted Jessica’s Beets and sliced Jessica’s Celery. Finish with a heavy sprinkle of Jessica’s Parsley, Dill, and Basil, then dress with Organic Apple Cider Vinegar, Olive Oil, and sea salt for a vibrant, cucumber-forward dish.

Warm Escarole & Cucumber Sauté with Fennel
Quickly sauté Organic Garlic in olive oil, then add Jessica’s Fennel and thick-cut Jessica’s Cucumbers, allowing them to soften slightly while keeping their structure. Fold in Jessica’s Escarole and Green Leaf just to wilt. Finish with sea salt and a touch of Organic Lemon Zest—this warm preparation highlights cucumbers in an unexpected, savory way.

- - -

CATHERINE'S BREAD:

LIMITED TIME: Local Whipped Cinnamon Local Honey Butter!

PLUS: No-Wheat, No-Gluten Millet Bread, and Original Home-Milled Bread.

Because it's home-milled, Catherine's bread stays soft, moist, & full of flavor.

* Millet bread made without wheat, on shared equipment, not certified gluten-free.

- - -

Local, Artisanal Greek Baklava & Pastries!

Eva from Meli & Lemons is now offering incredible artisanal Greek Baklava and Spinach Spanakopita. Made locally with organic ingredients, real Greek honey, and the most exquisite Olive Oil, imported from Eva's family farms in Kalamata, Greece. Come early, the Baklava sells out quick!

- - -

🍄 LOCAL MEDICINAL MUSHROOMS!

Saturdays 10am - 4pm
Try cordyceps for vitality and well-being 🙂
* Bring cash, and look for Christine on Saturdays!

- - -

CORRINE'S CONSCIOUS KITCHEN

🍹 PRE-ORDER Juices from , https://www.corinnes.kitchen/farm-pickup-pre-order
* Corrine's Items are Local, Raw, Vegan and made with organic ingredients!

- - -

ALSO AVAILABLE:

🐝 Sarasota Local Honey
🥚 Pasture-Raised Eggs
🐮 Local Raw Milk & Dairy (Sold as “Pet Food Only” per FL law)

- - -

Most photos by https://www.bilimama.com
Bilimama Photography