04/09/2026
Isle de Formaggio & The Kneady Baker will be back at The Other Side 2011 Genesee St. this weekend Saturday the 11th 8-5 & Sunday the 12th 8-2.
The Kneady Baker’s artisanal breads:
Hop Kiln Sourdough, Whole Wheat Sourdough & Multi Grain Sourdough.
Baguettes: Maybe!!
Isle de Formaggio:
Alta Badia Gruyere type Italy
Raclette France
Parm Regg 22-24 months Cow Italy
Fresh Ricotta
Taleggio Italy 
Pecorino Toscano Fresco Sheep Italy
Goat Aged Gouda Holland
Delice de Bourgogne Triple Cream France
Sundried Sweet&Savory Peppers Italy
Red Pesto Sauce 4.7oz
Caffarel Milk Cremino 5.3oz
Caffarel Classic Gianduia Pralines 5.3oz
Pecorino Fiore Piccante Sardinia
Coastal Cheddar England
Castello Argento Silver Balsamic Vinegar
D’Affinois Brie France
Pecorino Pepato Sicily
Vantia Provolone Italy
Greek Feta
Manouri Greece
Manchego 12 Months Spain
Prima Donna Aged Gouda Holland
Pecorino Romano Sardinia
Gorgonzola Dolce Italy
Sweet Dried Sausage
Hot Sopressata
Hot Sopressata Salami style
Sun Dried Tomatoes in Oil Italy
Castelvetrano Whole Sicily
Castelvetrano Pitted Sicily
Kalamata olives pitted Greece
Iliada PDO EVOO 1 lt bottles Greece
Partana Sicilian Nocellara EVOO 3lt tins
Fresh NY Mozz
Fresh Pasta Italy
Burrata
Stuffed Grapes Leaves
Balsamico Cippolini
Wensleydale w/Blueberries
Mesa Iberico Pear Spread Portugal
Mesa Iberico Apple Spread Portugal
Mesa Iberico Fig Spread Portugal
P’tit Basque Sheep France
Pecorino w/Truffles Italy
Mozz de Bufala Domestic
Wensleydale w/Cranberries
Halloumi Cyprus
Ines Rosales Sweet Olive Oil Tortas Spain
Fig Cake
Sheep Marbled w/ Garlic Spain
White Anchovies Spain
Out of Stock:
Belton Farms Cheddar
White Fox Leicester
Italian Cooked Pancetta
Grand Noir
Wensleydale Fig & Honey
Date cake
Apricot Spread
Cherry Spread
Cerignola olives
