Hourglass Tree Farms

05/09/2026

We are all setup at Hillcrest Farmers Market this morning with gorgeous produce, bouquets, fertilizers, herbs and biochar. We will not be at Stone County Farmers Market this week. Our owner is taking a break this week.

05/08/2026

Our farm manager Joseph Anthony Quarzenski just finished his lecture at the Heritage Herb Garden Spring Extravaganza at the Mountain View Folk Center. Here is an excerpt from his lecture. Very excited to be a part of this educational function the at Folk Center. There many speakers we and alot of folks will miss who did not attend including Dr. Chetan Hans from Raw Roots Turmeric!!

05/06/2026

We are incredibly honored and excited to announce that Hourglass Tree Farms has been selected as a 2026 grantee by The FruitGuys Community Fund! This $5,000 grant is a huge milestone for us here in Shirley. We will be using the funds to build a new walk-in cooler equipped with a CoolBot. This new cooler will allow us to step away from restrictive morning-only harvests and immediately chill our crops, locking in the peak nutrient density of the produce we work so hard to grow using Korean Natural Farming methods.
Thank you to everyone who supports our regenerative journey, and a special thanks to The FruitGuys Community Fund for believing in small-scale agriculture. Check out the full announcement and the other amazing farms selected across the country here:

https://fruitguyscommunityfund.org/2026-farm-grantees-announced/

We’re excited to introduce the class of 2026 farm grantees! Learn how these sixteen farms will use their funding this season.

05/03/2026

Mizuna is the unsung hero of the spring harvest and a true nutritional powerhouse. This Japanese mustard green brings a delicate fringe and a crisp, mildly peppery flavor that elevates any dish it touches. Unlike heavier mustards, it has a refined bite that never overpowers, making it incredibly versatile right out of the fields.
In the kitchen, its potential is limitless. You can toss it raw into salads for a textured crunch that holds up perfectly under light vinaigrettes. When wilted quickly into hot pots, soups, or stir-fries during the last few seconds of cooking, it absorbs savory broths while retaining its bright color and delicate structure. It also makes an exceptional garnish or a flavorful swap for standard lettuce on sandwiches and artisan flatbreads.
Beyond its culinary flexibility, mizuna is packed with vitality. Every handful delivers a massive dose of vitamin K for bone health and proper blood clotting. It is rich in vitamin A to support vision and immune function, and it provides a solid boost of vitamin C and essential antioxidants. Because it thrives in rich, biologically active soil, it pulls up a dense profile of essential minerals.
Mizuna is considered a "super green" because it combines an array of powerful culinary attributes with dense, scientific-backed nutritional benefits, all while being uniquely adaptable to various growing methods.
First, from a culinary perspective, its versatile flavor—a delicate mix of sweet and mustard-peppery notes—and elegant, fringed texture allow it to excel in any application, from fresh salads and high-end garnishes to brief cooking in soups and stir-fries. Unlike tougher greens, it provides a light, crisp bite that integrates seamlessly into a wide range of dishes.
Nutritiously, studies support its exceptional density. It is an extraordinary source of vitamin K, with research, such as a study on the effect of vitamin K on bone status, linking its consistent intake to optimized bone density and cardiovascular health. Mizuna is also high in antioxidant vitamins A and C; research on the biological role of vitamin C has highlighted its effectiveness in supporting immune function, and the potent antioxidants in cruciferous greens like mizuna are well-documented to mitigate cell damage and reduce the risk of chronic disease, according to comprehensive reviews. Come and visit our markets to try this decadent green yourself next week!

05/02/2026

We are setup at Hillcrest Farmers Market with gorgeous healthy.produce for y'all. Come and see us!

05/01/2026

We are all setup at the heart center with fresh veggies, plants, fertilizers, herbs and flowers. Well will be here from 8-12 today come and see our farm selection.

04/30/2026

A short update on plot A from our farm Manager today.

3 likes. "Hourglass Tree Farms is live! Highlight of our plot A veggies!"

04/29/2026

We are so excited to see everyone at the markets this weekend! Come out and enjoy the beautiful spring weather with us while stocking up on fresh, local goodness.

This Friday, May 1st, join us at the Hart Center in Fairfield Bay from 8:00 AM to 12:00 PM. We are thrilled to welcome a new vendor to the market family: E&M Farms! They will be offering high-quality local meats, including beef, pork, and chicken. You can check out more about their family farm and regenerative practices at https://www.emfarmsar.com/.

The fun continues on Saturday, April 2nd! You can find us at both the Stone County Farmers Market in Mountain View and the Hillcrest Farmers Market in Little Rock from 8:00 AM to 12:00 PM.

Our tables will be overflowing with fresh greens and spring favorites, including:
Mizuna, Cilantro, and Tatsoi
Red Frills Mustard and Arugula
Red Butterhead Lettuce, Kale, and Spinach
Rainbow Swiss Chard and crisp Radishes
Farm fresh non-GMO fertilized eggs
Beautiful flower bouquets to brighten your home

If the rain stays away, we hope to have fresh herbs available as well! Whether you are looking for the perfect ingredients for a spring salad or a thoughtful gift, we have something special waiting for you.

We can't wait to see your smiling faces and share the best of the farm with our community!

04/25/2026

We are all setup at Hillcrest Farmers Market with some gorgeous produce for y'all.

04/23/2026

Good morning everyone! This week will be a busy one for us. Tomorrow we'll be harvesting for Stone County Farmers Market and Hillcrest Farmers Market that is happening this Saturday from 8- 12pm.
Everyone who purchases will be receiving freshly harvested produce!

We will have Red butterhead lettuce, mizuna greens, mizuna and red frilly mustard mix, tatsoi cabbage greens, Swiss chard, purple curled kale, garlic leeks, oregano, cilantro, chocolate mint, lemon balm, small flower bouquets, eggplant plants, tomatoe plants, jalapeno plants, comfrey, and more. And we'll also have non gmo eggs, and fertilizer sprays for sell aswell.
So come on down and check us out. We look forward to seeing ya'll there. We hope everyone has a good weekend.
Thanks for supporting local farmers!