A Bit of Taste - Snohomish Olive Oil Co.

A Bit of Taste - Snohomish Olive Oil Co. Gourmet retail shop. Ultra premium extra virgin olive oils from around the world. Specialty foods from the Pacific Northwest and the Mediterranean.
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Balsamic vinegars from Modena, Italy. 70+ varieties, including white and black truffle oil.

Hello Friends!We hope you are all staying safe during these hot smoke-filled days, hopefully, they will pass soon. Our t...
08/06/2026

Hello Friends!
We hope you are all staying safe during these hot smoke-filled days, hopefully, they will pass soon. Our thoughts and hearts go out to our neighbors across the state in Spokane, as they've experienced such devastation from the fires. My family lived there for seven years and that area is still very close to our heart.

We have some delicious flavors of the month for you to try this month: Dill Olive Oil, Red Apple Dark Balsamic & our Ultra Premium White Balsamic - a delicious naturally sweet unflavored white balsamic.

A quick store update: Many of you ask how we are doing when you come into the store and we're happy to report that things are going very well for us as we approach our 4th anniversary in Snohomish. The building sold in April, but we have really enjoyed working with the new owner, so that is going well. Our sales are down slightly this year for the first time since buying this business seven years ago, but I've heard that from similar stores too, and think the economy has people watching their spending. We've also focused on tightening our expenses and are still profitable this year, so we look forward to continuing to serve you long-term in Snohomish, and really appreciate your business. Thank you for sharing us with so many of your friends and family! That really makes a difference to us.

A reminder, that Labor Day is September 7 and we will be closed since it is a Monday. Please shop in August or early September for all your Labor Day needs!

If you're here only for the recipes, head straight towards the end of this message to explore some tasty ones. Many more are on our website at abitoftaste.com/recipes.

Warmly,
Debe & the team at A Bit of Taste

See below for:
1. Our latest news
2. Product news
3. Celebrate National Bacon Lover's Day (8/20), National Waffle Day (8/24), National Peach Month (August)
4. Flavors of the Month
5. Restocked Item
6. Recipes, recipes, and more recipes
7. Customer Corner

Our Latest News

Snohomish Farmers Market
The Farmers Market is in full swing every Thursday through October 29, 2026 from 3-7 p.m. snohomishfarmersmarket.com (https://www.snohomishfarmersmarket.com/) Come see us before or after your visit to find wonderful ways to use oils and balsamics with your market purchases! While we are not physically at the Farmer's Market, we will again offer our BOGO special all day every Thursday during the market season. This year the offer is Buy One medium (375ml) bottle of oil or balsamic and Get One 50% off. Mix and match flavors and options.

On-going BOGO! We will continue our BOGO of overstocked previous Flavors of the Month. Mix and match, buy one and get one free. Limited to sizes 60ml, 200ml, or 375ml of available inventory. Some flavors include:

Hot Weather Reminder:
Anything over 80 degrees is the enemy of olive oil. It will degrade rapidly & lose its beneficial properties. Do not store it in your car or above your stove!
On a 70°F day, your car's interior can heat up to dangerous levels very quickly. After just 10 minutes, the temperature inside the car can reach 90°F, and after 60 minutes, it can climb to 115°F, or higher, according to the National Weather Service.

Parking Lot Reminder:
We love having some parking spaces for you to use while shopping, but this is a courtesy reminder to please only stay parked in them while shopping so other guests can use the spaces while they shop. With only four spaces we have limited parking and sometimes it fills up, especially Saturday afternoons during the summer. Please ask for any exceptions directly with our team, and we never mind you parking in our lot when we are closed.

Product News

Extra Virgin Olive Oil update: Our ultra-premium extra virgin olive oil table is always changing with the freshest olive oils available. A few new olive oils from the northern hemisphere have arrived. They are on our website, and listed below. Please check at abitoftaste.com, or call or email, if you'd like the latest information.

We continue many of the olive oils we've had available, but expect some from the southern hemisphere crush to start arriving soon.

Our highest biophenol EVOO is still available: the organic Chetoui EVOO (https://www.abitoftaste.com/product/chetoui-evoo-organic/215?cp=true&sa=false&sbp=false&q=false&category_id=19) with 733 ppm. This oil is reminiscent of a Northern Italian style and displays a spectacularly aromatic nose with savory notes of wheatgrass, artichoke heart and ample bitterness. It is sure to please those of you who like a robust style of olive oil.

We also still have delicious Estate Reserve Cuvee (https://www.abitoftaste.com/product/estate-reserve-cuvee-evoo/756) that is a delicious blend of Koroneiki, Picual and Picholine olives

We still have Arbosana (https://www.abitoftaste.com/product/arbosana-evoo-mild-/500?cp=true&sa=false&sbp=false&q=false&category_id=19) , Arbequina (https://www.abitoftaste.com/product/arbequina-evoo-robust-/153?cp=true&sa=false&sbp=false&q=false&category_id=19) , Barnea (https://www.abitoftaste.com/product/barnea-evoo/188?cp=true&sa=false&sbp=false&q=false&category_id=19) , Frantoio (https://www.abitoftaste.com/product/frantoio-evoo-medium/713?cp=true&sa=false&sbp=false&q=false&category_id=19) , Koroneiki (https://www.abitoftaste.com/product/koroneiki-evoo-robust/50?cp=true&sa=false&sbp=false&q=false&category_id=19) , and Coratina (https://www.abitoftaste.com/product/coratina-evoo-medium/159?cp=true&sa=false&sbp=false&q=false&category_id=19) EVOO's available.

~ Sadly, we're at the end of a couple of products:
1. The A-Premium White Balsamic (https://www.abitoftaste.com/product/a-premium-white-balsamic/123) is almost gone and no more is available from our supplier, but we do have a few bottles left. Once gone, the Ultra Premium White Balsamic (https://www.abitoftaste.com/product/ultra-premium-white-balsamic/693?cp=true&sa=false&sbp=false&q=true) is a good substitute, but it is sweeter and not as tart as the A-Premium for those of you who prefer that flavor note.
2. We're also at the end of the Sherry Wine Vinegar (https://www.abitoftaste.com/product/sherry-wine-vinegar/47) we've been carrying. We will continue to carry the Champagne Wine Vinegar (https://www.abitoftaste.com/product/champagne-vinegar/157) for those of you who want an unflavored non-balsamic vinegar.

AUGUST

National Bacon Lover's Day, August 20
It's almost Un-American to dislike bacon, so let's celebrate! We have bacon products like Terrapin Ridge Smoky Maple Bacon Mustard (https://www.abitoftaste.com/product/smokey-maple-bacon-mustard-terrapin-ridge/621) , and their Hot Pepper Bacon Jam (https://www.abitoftaste.com/product/hot-pepper-bacon-jam-terrapin-ridge/534) . We also recently featured a coleslaw recipe that is vegetarian, but the combination of ingredients makes it taste like there's bacon. If you missed it, click here: Vegetarian Bacon Cole Slaw (https://www.abitoftaste.com/s/stories/vegetarian-bacon-coleslaw-3)

National Waffle Day, August 24
While we don't offer waffle-making products, we sure have lots of things to use as toppings: Paradigm Curds (https://www.abitoftaste.com/product/paradigm-curds/488) , Terrapin Ridge Raspberry Amaretto Jam (https://www.abitoftaste.com/product/raspberry-amaretto-jam-terrapin-ridge/623) , Vermont Maple Dark Balsamic (https://www.abitoftaste.com/product/vermont-maple-dark-balsamic/112) .

National Peach Month, August
We have a number of recipes using peaches and our Peach White Balsamic (https://www.abitoftaste.com/product/peach-white-balsamic/100) . Check out the two we're focusing on this month, Summer Peach Caprese Salad (https://www.abitoftaste.com/s/stories/summer-peach-caprese-salad) , and Chipotle Peach Grilled Chicken (https://www.abitoftaste.com/s/stories/chipotle-peach-grilled-chicken) below. But check out Peach Bruschetta (https://www.abitoftaste.com/s/stories/peach-bruschetta) and Peach Balsamic Cobbler (https://www.abitoftaste.com/s/stories/the-spicy-olives-peach-balsamic-cobbler) as well.

August Flavors of the Month

Restocked Item

For the latest on new products, you can check out the New Items (https://www.abitoftaste.com/shop/new-items/7?page=1&limit=30&sort_by=created_date&sort_order=desc) drop down menu under "Shop" on our website abitoftaste.com.

RECIPES

As always, recipes are added throughout each month, so keep checking our website for more delicious items!

Customer Corner

What's your favorite flavor combination? How do you use our oils and balsamic vinegars, or our gourmet foods? Customer Corner is where we share your tips and suggestions!

Plan ahead for Avocado Day on July 31! Connie's favorite ways to enjoy are:

~ Rebekah enjoys our Roasted California Walnut Oil with many balsamics, like Peach or Pomegranate Quince for a delicious salad dressing.
~ Debra likes to use the Smokey Maple Bacon Mustard when making her warm bacon salad dressing.

We love to hear from you and get ideas of how you are using your favorite products. Drop us a line at [email protected], if you have a suggestion you'd like us to include here, or simply share it with us the next time you are in the store.

Click here for an update from A Bit of Taste - Snohomish Olive Oil Co.!

*Due to publishing problems this email could not be sent before the holiday, so some of the information is outdated now,...
07/11/2026

*Due to publishing problems this email could not be sent before the holiday, so some of the information is outdated now, but we especially want to get you the recipes and information for upcoming KlaHaYa Days BOGO, etc.

Hello Friends!
We are open today from 11am - 4pm. Happy 4th of July to all of you! Especially on this unique 250th celebration of our country's birth. I was a young teen during our country's bicentennial in 1976 and this had been reminding me of how special that time felt, but with some unique differences, of course. Happy birthday, America!

As you head into all that July brings with long, sunny days, backyard gatherings, and an abundance of fresh seasonal flavors, it's a perfect time to let exceptional olive oil shine - from vibrant salads and grilled vegetables to wings, salmon, marinades and summer desserts. Check out the recipes towards the end of this message that you can use this month or all summer long and many more are on our website at abitoftaste.com/recipes.

Thank you for being a part of our community and we hope our ultra-premium olive oils & balsamics continue to bring flavor, inspiration, and a touch of the Mediterranean to your summer table.

Warmly,
Debe & the team at A Bit of Taste

P.S. I just finished a week of vacation at the Oregon coast, which made it challenging to share this newsletter with you more timely. I thought it would be fun to share a precious image of my family showing how the twins have grown. Many of you have seen them in images since they were babies when we opened the store four years ago.

See below for:
1. Our latest news
2. Product news
3. Substitutions for flavors we've said goodbye to
4. Celebrate 4th of July (7/4), National Cherry Day (7/16), National Chicken Wing Day (7/29), National Mustard Day (8/1)
5. Flavors of the Month
6. Restocked or New Item(s)
7. Recipes, recipes, and more recipes
8. Customer Corner

Our Latest News

Snohomish Farmers Market
The Farmers Market is in full swing every Thursday through October 29, 2026 from 3-7 p.m. Come see us before or after your visit to find wonderful ways to use oils and balsamics with your market purchases! More information can be found at snohomishfarmersmarket.com (https://www.snohomishfarmersmarket.com/) While we are not physically at the Farmer's Market, we will again offer our BOGO special all day every Thursday during the market season. This year the offer is Buy One medium (375ml) bottle of oil or balsamic and Get One 50% off. Mix and match flavors and options.

July 15-19 KlaHaYa Days in Snohomish! Check out their website at klahayadays.com. The Grand Parade takes place on Saturday, July 18, at 10am. Our hours will stay the same: Tuesday-Saturday, 11am-5:30pm, closed Sunday and Monday. The parade is usually over by the time we open, so you should be able to access our parking lot. Come join the fun!

July 18-19 KlaHaYa Days special! We will offer 2 BOGO specials all week long during KaHaYa Days, July 14-18.
1. Buy one 60ml and get one free ($7 value). Limit 5, so you can walk away with 10 bottles for the price of 5.
2. Or, buy one bottle of any past overstocked Flavors of the Month and get one free. Limited to sizes 60ml, 200ml, or 375ml. Come take advantage of these special deals!

Product News

Extra Virgin Olive Oil update: Our ultra-premium extra virgin olive oil table is always changing with the freshest olive oils available. A few new olive oils from the northern hemisphere have arrived. They are on our website, and listed below. Please check at abitoftaste.com, or call or email, if you'd like the latest information.

We continue many of the olive oils we've had available, but expect some from the southern hemisphere crush to start arriving soon.

Our highest biophenol EVOO is still available: the organic Chetoui EVOO (https://www.abitoftaste.com/product/chetoui-evoo-organic/215) with 733 ppm. This oil is reminiscent of a Northern Italian style and displays a spectacularly aromatic nose with savory notes of wheatgrass, artichoke heart and ample bitterness. It is sure to please those of you who like a robust style of olive oil.

A Portuguese Koroneiki EVOO (https://www.abitoftaste.com/product/koroneiki-evoo-robust/50) from the current crush is now available and we also have a robust Picual.

We still have Arbequina (https://www.abitoftaste.com/product/arbequina-evoo-robust-/153) , Barnea (https://www.abitoftaste.com/product/barnea-evoo/188) , Frantoio (https://www.abitoftaste.com/product/frantoio-evoo-medium/713) , and Coratina (https://www.abitoftaste.com/product/coratina-evoo-medium/159) EVOO's available. And a new mild Arbosana (https://www.abitoftaste.com/product/arbosana-evoo-mild-/500) arrived recently.

~ Good News! The very popular Watermelon Rose' Balsamic (https://www.abitoftaste.com/product/watermelon-rose-balsamic/LQCJBE3QZKRBMH3LHI5WIBRZ) is back! We plan to carry this for a few months since it was so popular last year. Our favorite pairing with it is our Persian Lime Olive Oil (https://www.abitoftaste.com/product/persian-lime-olive-oil/141) .

~ Sadly, the A-Premium White Balsamic is almost gone and no more is available from our supplier, but we have a few bottles left. Once gone, the Ultra Premium White Balsamic is a good substitute, but it is sweeter and not as tart as the A-Premium for those of you who prefer that flavor note.

Did your favorite olive oil or balsamic disappear?

Every now and then, our supplier will discontinue a flavor so we can no longer stock it. What are you to do when you come in to replace your stash and it's gone? Here are some items we can no longer get/stock and their best substitution.

~ Lavendar Dark Balsamic: it's unique, so best substitution is Traditional Dark Balsamic
~ Elderberry Dark Balsamic: Raspberry or Black Cherry Dark Balsamic
~ Black Currant Dark Balsamic: Raspberry or Black Cherry Dark Balsamic
~ Umeboshi Plum White Balsamic: Apricot or Peach White Balsamic
~ Mani Orange Olive Oil: Blood Orange Olive Oil
~ Pinot Noir Specialty Vinegar: Lambrusco Wine Vinegar
~ Serrano Honey Vinegar: nothing like it, so best substitution is a mix of Honey Ginger White Balsamic and Jalapeno White Balsamic
~ Thyme, Sage, and Oregano Olive Oils: Wild Mushroom & Sage is a good herbacious olive oil to substitute. Or try Oregano White Balsamic paired with any EVOO for that wonderful oregano flavor.

July

4th of July, July 4
What could be more American than a grilled Taco Burge (https://www.abitoftaste.com/s/stories/grilled-taco-burger) r? It's a burger with taco seasonings and toppings. See the recipe below.

National Cherry Day, July 16
Summer means cherries and we are so happy about it! Eating them all on their own is good enough, but using our Black Cherry Balsamic (https://www.abitoftaste.com/product/black-cherry-dark-balsamic/121) in recipes makes it even better. See our Black Cherry Pork Chops (https://www.abitoftaste.com/s/stories/black-cherry-pork-chops) and Salmon with Cherry Balsamic Sauce (https://www.abitoftaste.com/s/stories/panseared-salmon-with-black-cherry-vinaigrette-sauce) below.

National Chicken Wing Day, July 29
We're not bragging, but there are a lot of chicken wing recipes on our website. We must be fans. This month we're featuring Tropical Grilled Chicken Wings with Mango Pineapple Salsa (https://www.abitoftaste.com/s/stories/tropical-grilled-chicken-wings-with-mango-pineapple-salsa) (because it uses mustard for National Mustard Day and because they're wings for National Chicken Wing Day), and Chimichurri Wings (https://www.abitoftaste.com/s/stories/chimichurri-wings) (because, and this will surprise you, it's National Chicken Wing Day and one of our flavors of the Month is Chimichurri Verde Olive Oil).

National Mustard Day, August 1
We offer two kinds of mustard from Paradigm, Champagne Honey (https://www.abitoftaste.com/product/mustard-paradigm/397) (their version of Dijon), and Fig Balsamic. As you read above, there is Champagne Honey mustard in the Tropical Grilled Chicken Wings. Use your imagination on how to use both or come in and get expert advice from our staff.

July Flavors of the Month

Restocked Item

For the latest on new products, you can check out the New Items (https://www.abitoftaste.com/shop/new-items/7?page=1&limit=30&sort_by=created_date&sort_order=desc) drop down menu under "Shop" on our website abitoftaste.com.

RECIPES

As always, recipes are added throughout each month, so keep checking our website for more delicious items!

Customer Corner

What's your favorite flavor combination? How do you use our oils and balsamic vinegars, or our gourmet foods? Customer Corner is where we share your tips and suggestions!

Plan ahead for Avocado Day on July 31! Connie's favorite ways to enjoy are:

~ Lori likes to combine 1/2 cup olive oil with 1/4 cup maple balsamic and a little Dijon mustard for a delicious salad dressing.
~ Pam likes to add a splash of Gravenstein Apple to a morning smoothie.

We love to hear from you and get ideas of how you are using your favorite products. Drop us a line at [email protected], if you have a suggestion you'd like us to include here, or simply share it with us the next time you are in the store.

Click here for an update from A Bit of Taste - Snohomish Olive Oil Co.!

Quick UpdateHello friends,Happy 4th of July!  Just want to let you know that we are open today 11am - 4pm.I tried to sen...
07/04/2026

Quick Update

Hello friends,

Happy 4th of July! Just want to let you know that we are open today 11am - 4pm.

I tried to send our newsletter this morning with that information to you, plus, all the recipes we had prepared for July, but encountered a problem in our Square point of sale system, so we might have to recreate that newsletter for you later this month. You can find all the recipes we did prepare on our website, and here are some quick links to a few recipes until we get you our complete newsletter:
grilled-taco-burger (https://www.abitoftaste.com/s/stories/grilled-taco-burger)
watermelon-feta-flag-salad (https://www.abitoftaste.com/s/stories/watermelon-feta-flag-salad)
sweet-heat-chimichurri-pineapple-steak-skewers (https://www.abitoftaste.com/s/stories/sweet-heat-chimichurri-pineapple-steak-skewers)
citrus-beet-and-avocado-salad (https://www.abitoftaste.com/s/stories/citrus-beet-and-avocado-salad)
panseared-salmon-with-black-cherry-vinaigrette-sauce (https://www.abitoftaste.com/s/stories/panseared-salmon-with-black-cherry-vinaigrette-sauce)

Have a wonderful day!
Debe & A Bit of Taste team

Click here for an update from A Bit of Taste - Snohomish Olive Oil Co.!

Hello Friends!To us, June means kicking off outdoor grilling season and celebrating grads & dads. Whether you're hosting...
06/06/2026

Hello Friends!
To us, June means kicking off outdoor grilling season and celebrating grads & dads. Whether you're hosting barbecues or packing coastal picnics, our ultra-premium olive oils and balsamics are a perfect companion. Before grilling, I love marinating steak, chicken or fish in one of our flavored olive oils to enhance the flavor of the finished dish. The Olive Wood Smoked Olive Oil is also a particular favorite this time of year and is featured in our Flavors of the Month. Plus, we really happy to announce the the super popular Watermelon Rose' Balsamic is available again! We'll carry it for a few months on our "specialty" shelf.

Other immediate news includes that today, June 6, there is a parade in Snohomish that starts at 10am on First Street. Normally, it is finished by the time we open at 11am, but if not, the officer at the intersection can let you access our parking lot.

Also, we're very pleased that today, June 6th, from 11am - 5pm we are offering a Flavor & Fashion Pop-Up. Leslie Case, who owns Cabi clothing, and is a friend in the Snohomish Chamber, is presenting her clothing line at our shop, so when you come in to stock up on your oil & balsamics be sure to check out her high-end clothing options. She'll be on-site to answer any questions. Come by and check it out!

I hope you have a delightful June filled with family gatherings as you celebrate those special grads & dads in your life. We look forward to seeing you in our shop soon.

If you're here only for the recipes, head straight towards the end of this message to explore some tasty ones. Many more are on our website at abitoftaste.com/recipes.

Warmly,
Debe & the team at A Bit of Taste

See below for:
1. Our latest news
2. Product news
3. Substitutions for flavors we've said goodbye to
4. Celebrate National Strawberry Shortcake Day (6/14), Father's Day (6/21), and National Candy Month (the whole month!)
5. Flavors of the Month
6. New Item
7. Recipes, recipes, and more recipes
8. Customer Corner

Our Latest News

Snohomish Farmers Market
The Farmers Market is in full swing every Thursday through October 29, 2026 from 3-7 p.m. Come see us before or after your visit to find wonderful ways to use oils and balsamics with your market purchases! More information can be found at snohomishfarmersmarket.com (https://www.snohomishfarmersmarket.com/) While we are not physically at the Farmer's Market, we will again offer our BOGO special all day every Thursday during the market season. This year the offer is Buy One medium (375ml) bottle of oil or balsamic and Get One 50% off. Mix and match flavors and options.

June 6 is the Snohomish Wine Walk from 4-8 p.m. We will be open our normal hours, 11 a.m.-5:30 p.m. Find more information at historicdowntownsnohomish.com/winewalk (http://www.historicdowntownsnohomish.com/winewalk) . There is also a parade at 10am, but it is usually finished by the time we open at 11am.

June 25, Snoho Art Walk, 5-8 p.m. We will be open our normal hours. Find more information at snohoart.com/snoho-art-walk (http://www.snohoart.com/snoho-art-walk) .

July 4, Independence Day Snohomish Flag Procession, starts at 10 a.m. What a great way to start our 250th year as a nation, watching the flags go by! The parade starts at 1st Ave and D Street. We'll be open 11 a.m. to 4 p.m. We don't believe there will be any issues with parking as it appears the procession will head east on First Street and not impact accessing our parking lot.

2% discount for customers who pay with cash:
None of us like those added fees for using a charge card, but it's difficult for businesses to take on those fees. So, instead of up-charging you, we're offering a 2% discount for those of you who prefer to use cash. This discount has begun and is available anytime.

Product News

Extra Virgin Olive Oil update: Our ultra-premium extra virgin olive oil table is always changing with the freshest olive oils available. A few new olive oils from the northern hemisphere have arrived. They are on our website, and listed below. Please check at abitoftaste.com, or call or email, if you'd like the latest information.

Great news: Our highest biophenol EVOO is the newly arrived organic Chetoui EVOO (https://www.abitoftaste.com/product/chetoui-evoo-organic/215?cp=true&sa=false&sbp=false&q=false&category_id=19) , with 733 ppm. This oil is reminiscent of a Northern Italian style and displays a spectacularly aromatic nose with savory notes of wheatgrass, artichoke heart and ample bitterness. It is sure to please those of you who like a robust style of olive oil.

A new Portuguese Koroneiki (https://www.abitoftaste.com/product/koroneiki-evoo-robust/50) EVOO from the current crush is now available and we also have a robust Picual (https://www.abitoftaste.com/product/picual-evoo-robust/245) .

We also have Arbequina (https://www.abitoftaste.com/product/arbequina-evoo-mild-to-medium/153?cp=true&sa=false&sbp=false&q=false&category_id=19) , Barnea (https://www.abitoftaste.com/product/barnea-evoo/188?cp=true&sa=false&sbp=false&q=false&category_id=19) , Frantoio (https://www.abitoftaste.com/product/frantoio-evoo-medium/713?cp=true&sa=false&sbp=false&q=false&category_id=19) , and Coratina (https://www.abitoftaste.com/product/coratina-evoo-medium/159?cp=true&sa=false&sbp=false&q=false&category_id=19) EVOO's available. And a new mild Arbosana (https://www.abitoftaste.com/product/arbosana-evoo-mild-/500) arrived recently.

~ Good News! The very popular Watermelon Rose' Balsamic (https://www.abitoftaste.com/product/watermelon-rose-balsamic/LQCJBE3QZKRBMH3LHI5WIBRZ) is back! We plan to carry this for a few months since it was so popular last year. Our favorite pairing with it is our Persian Lime Olive Oil.

Did your favorite olive oil or balsamic disappear?

Every now and then, our supplier will discontinue a flavor so we can no longer stock it. What are you to do when you come in to replace your stash and it's gone? Here are some items we can no longer get/stock and their best substitution.

~ Lavendar Dark Balsamic: it's unique, so best substitution is Traditional Dark Balsamic
~ Elderberry Dark Balsamic: Raspberry or Black Cherry Dark Balsamic
~ Black Currant Dark Balsamic: Raspberry or Black Cherry Dark Balsamic
~ Umeboshi Plum White Balsamic: Elderflower, Apricot or Peach White Balsamic
~ Mani Orange Olive Oil: Blood Orange Olive Oil
~ Pinot Noir Specialty Vinegar: Lambrusco Wine Vinegar
~ Serrano Honey Vinegar: nothing like it, so best substitution is a mix of Honey Ginger White Balsamic and Jalapeno White Balsamic
~ Thyme, Sage, and Oregano Olive Oils: Wild Mushroom & Sage is a good herbacious olive oil to substitute. Or try Oregano White Balsamic paired with any EVOO for that wonderful oregano flavor.

June

National Strawberry Shortcake Day, June 14
Give the Strawberry Shortcake recipe (https://www.abitoftaste.com/s/stories/balsamic-infused-strawberry-shortcake) we adapted from rachelrecipe.com a try!

Father's Day, June 21
Dads love all kinds of food, but because their day is in June, we tend to think barbecue! See the recipe below for Sweet-Heat Chimichurri Pineapple Steak Skewers (https://www.abitoftaste.com/s/stories/sweet-heat-chimichurri-pineapple-steak-skewers) . Barbecue becomes him.

National Candy Month (yes, the whole month of June!
Someone understands that candy should get a whole month, if not the full year!) Check out our sweets here. (https://www.abitoftaste.com/shop/snacks-sweets/JSSVI2HYMGVCIP4TZ4WBVMGP)

We always like to feature some recipes for past flavors of the months, or other products we carry year-round. See below for two delicious recipes using our Strawberry Balsamic (sold out) and Chimichurri Verde Olive Oil (some still available)

June Flavors of the Month

Restocked Item

For the latest on new products, you can check out the New Items (https://www.abitoftaste.com/shop/new-items/7?page=1&limit=30&sort_by=created_date&sort_order=desc) drop down menu under "Shop" on our website abitoftaste.com.

RECIPES

Check out our recipes below for Strawberry Shortcake to celebrate National Strawberry Day (i.e., any day you can get them!) and steak skewers for Dad's Day. As always, recipes are added throughout each month, so keep checking our website for more delicious items!

Customer Corner

What's your favorite flavor combination? How do you use our oils and balsamic vinegars, or our gourmet foods? Customer Corner is where we share your tips and suggestions!

Plan ahead for Avocado Day on July 31! Connie's favorite ways to enjoy are:

~ Slice avocado in half and remove seed. Liberally drizzle your favorite EVOO over the top and sprinkle with salt and pepper. Take it up a notch and add bay shrimp in the seed pit!
~ Mash half an avocado on a slice of toast and drizzle your favorite EVOO over the top and sprinkle with salt and pepper. Perfect on its own or add a poached or fried egg for a full meal deal.

We love to hear from you and get ideas of how you are using your favorite products. Drop us a line at [email protected], if you have a suggestion you'd like us to include here, or simply share it with us the next time you are in the store.

Click here for an update from A Bit of Taste - Snohomish Olive Oil Co.!

Hope you can join us this Saturday for a fashion pop-up hosted by Leslie Case with her high -quality Cabi clothing line!...
06/02/2026

Hope you can join us this Saturday for a fashion pop-up hosted by Leslie Case with her high -quality Cabi clothing line! Come check it out!
☀️

Hello Friends!The first Snohomish Farmer's Market is today, and while we aren't selling at the local Snohomish Farmer's ...
05/07/2026

Hello Friends!
The first Snohomish Farmer's Market is today, and while we aren't selling at the local Snohomish Farmer's Market, we love to support them, so we have brought back our Thursday BOGO throughout the Farmer's Market season. See the details below.

May is always a favorite month of mine as spring is in full force, Farmer's Market season begins, it's my birthday month and Mother's Day. Once again May started with absolutely gorgeous weather this past weekend, and it looks like more is on the way.

In honor of Mother's Day and all our hot Mamas, traditionally we have featured our spicy olive oils, balsamics & other products in our May newsletter. Take a look below to get some ideas of how to use our spicy products to elevate your cooking and then check out the delicious recipes you can try. And, if spicy is not for you, substitute another product suited to your taste.

So, between utilizing our store & the Farmer's Market, bring a little bit of magic and spice into your kitchen this spring with all the delicious flavors available!

If you're here only for the recipes, head straight towards the end of this message to explore some tasty ones. Many more are on our website at abitoftaste.com/recipes.

We'd love to help you put together a special gift for the mother in your life, so come in soon!
Debe & the team at A Bit of Taste

See below for:
1. Our latest news
2. Product news
3. Celebrate Mother's Day (5/10), World Bee Day (5/20), and National Blueberry Cheesecake Day (5/26)
4. Flavors of the Month
5. New Item
6. Recipes, recipes, and more recipes
7. Customer Corner

Our Latest News

May 7, Snohomish Farmers Market
The Farmers Market is back with opening day on May 7, 3-7 p.m. Come see us before or after your visit to find wonderful ways to use oils and balsamics with your market purchases! The Market runs through October 29, 2026. More information can be found at snohomishfarmersmarket.com (https://www.snohomishfarmersmarket.com/) While we are not physically at the Farmer's Market, we will again offer our BOGO special all day every Thursday during the market season. This year the offer is Buy One medium (375ml) bottle of oil or balsamic and Get One 50% off. Mix and match flavors and options.

May 25 is Memorial Day and we will be closed. Check out our recipes and choose something fun for the weekend. Sharing food with those we love is a big part of this weekend as we honor those who died serving our country.

June 1 is National Olive Day. We may have mentioned (a few thousand times) how healthy and delicious olive oil is. Plan some menus that not only please your family and friends but will also give them a healthy boost.

Product News

Extra Virgin Olive Oil update: Our ultra-premium extra virgin olive oil table is always changing with the freshest olive oils available. A few new olive oils from the northern hemisphere have arrived. They are on our website, and listed below. Please check at abitoftaste.com, or call or email, if you'd like the latest information.

Great news: Our highest biophenol EVOO is the newly arrived organic Chetoui EVOO (https://www.abitoftaste.com/product/chetoui-evoo-organic/215?cp=true&sa=false&sbp=false&q=false&category_id=19) , with 733 ppm. This oil is reminiscent of a Northern Italian style and displays a spectacularly aromatic nose with savory notes of wheatgrass, artichoke heart and ample bitterness. It is sure to please those of you who like a robust style of olive oil.

For those who liked the Cobrancosa EVOO (https://www.abitoftaste.com/product/cobrancosa-reserve-evoo-ioo583-robust-/731) , we are down to the last few bottles of it.

A new Portuguese Koroneiki (https://www.abitoftaste.com/product/koroneiki-evoo-robust/50) EVOO from the current crush is now available.

We also have Arbequina (https://www.abitoftaste.com/product/arbequina-evoo-mild-to-medium/153?cp=true&sa=false&sbp=false&q=false&category_id=19) , Barnea (https://www.abitoftaste.com/product/barnea-evoo/188?cp=true&sa=false&sbp=false&q=false&category_id=19) , Frantoio (https://www.abitoftaste.com/product/frantoio-evoo-medium/713?cp=true&sa=false&sbp=false&q=false&category_id=19) , and Coratina (https://www.abitoftaste.com/product/coratina-evoo-medium/159?cp=true&sa=false&sbp=false&q=false&category_id=19) EVOO's available. And a new mild Arbosana (https://www.abitoftaste.com/product/arbosana-evoo-mild-/500) arrived last month.

~ Good News! We still have some of the popular Montmorency Cherry Rose' Balsamic (https://www.abitoftaste.com/product/montmorency-cherry-ros-balsamic/730?cp=true&sa=false&sbp=false&q=false&category_id=3) & only two bottles of the popular Strawberry Kiwi Rose' Balsamic (https://www.abitoftaste.com/product/strawberry-kiwi-rose-balsamic/5SZKEVGYRHBGNKSXPOJHCAVA) .

May

It's time to celebrate! Mom! Bees! Blueberry cheesecake!

Mother's Day, May 10
We think mom will love the Avocado Salad (https://www.abitoftaste.com/s/stories/avocado-salad-from-trisha-yearwood) , Strawberry Balsamic Sangria (https://www.abitoftaste.com/s/stories/strawberry-balsamic-sangria) , and the Espresso/Harissa Marinated beef tenderloin (https://www.abitoftaste.com/s/stories/espressoharissa-marinated-beef-tenderloin) recipes below. How could she not?

World Bee Day, May 20
Bees play a crucial role as pollinators and are incredibly important to our ecosystems. This day is dedicated to supporting bee populations and promoting beekeeping practices. Support your local beekeepers like Snohomish Bee Company! (https://snohobeeco.com/) Find their products we carry here (https://www.abitoftaste.com/product/snohomish-bee-co-honey/YS45UIK3KQX52QOXEPYCCZYF) .

National Blueberry Cheesecake Day, May 26
Celebrating cheesecake. Brilliant! We have had a recipe for Cheesecake Treats with Raspberry Swirl (https://www.abitoftaste.com/s/stories/cheesecake-treats-with-raspberry-swirl) for some time, but we'd like to have you try again, this time using Wild Blueberry Dark Balsamic (https://www.abitoftaste.com/product/wild-blueberry-dark-balsamic/566) .

May Flavors of the Month

New Item

For the latest on new products, you can check out the New Items (https://www.abitoftaste.com/shop/new-items/7?page=1&limit=30&sort_by=created_date&sort_order=desc) drop down menu under "Shop" on our website abitoftaste.com.

RECIPES

Find recipes this month that will please mom, support companies that help bees, and celebrate National Blueberry Cheesecake Day, and Memorial Day. As always, recipes are added throughout each month, so keep checking our website for more delicious items!

Customer Corner

What's your favorite flavor combination? How do you use our oils and balsamic vinegars, or our gourmet foods? Customer Corner is where we share your tips and suggestions!

~ Rebecca likes the Black Cherry Balsamic with olive oi & a pinch of salt for a delicious salad dressing.
~ Will enjoys the Black Cherry Balsamic in sparkling water to mimic a Cherry Cola.

We love to hear from you and get ideas of how you are using your favorite products. Drop us a line at [email protected], if you have a suggestion you'd like us to include here, or simply share it with us the next time you are in the store.

Click here for an update from A Bit of Taste - Snohomish Olive Oil Co.!

Address

1301 First Street
Snohomish, WA
98290

Opening Hours

Tuesday 11am - 5pm
Wednesday 11am - 5pm
Thursday 11am - 6pm
Friday 11am - 5pm
Saturday 11am - 5pm
Sunday 11am - 5pm

Telephone

+12064202989

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