Corsello Butcheria

Corsello Butcheria Corsello Butcheria is an old world butchery serving meat raised LOCALLY by farmers we know and trust. These are just a few of the offerings at the Butcheria.
(289)

Corsello Butcheria is about having a passion and a vision and seeing that come to light. Vincent and Kasey had the great experience of living in Rome, Italy for 7 years. In that time, they expanded their passion for food, specifically meat. It was there the inspiration for Corsello Butcheria started to take shape. It was a chance shopping trip to to purchase some chicken breast

s that started the love affair with the art of butchery. They went to Sartor Butcher Shop and there met Roberta and Mauro, the owners of this family owned business going back many generations. Vincent had the opportunity to train with the Sartor family and learned the Italian style of butchery. It is this style that Corsello Butcheria is bringing to the Pioneer Valley. Custom cut meat to order, house-made sausages, freshly ground beef to order, chicken cut off the bone. All is subject to change depending on the inventory for the day. The Butcheria is looking forward to service your needs.

Corsello Butcheria will be closed this Labor Day WeekendThe Brood will be open for regular service where you can still p...
09/04/2026

Corsello Butcheria will be closed this Labor Day Weekend

The Brood will be open for regular service where you can still pick up some essentials.

Happy Labor Day!

08/27/2026

Come join us for our Demystifing Dinner on Sunday September 13th at 5.30pm at Pause and Pivot in Easthampton.

This will be an interactive, farm to table experience, Corsello will be breaking down a round and the courses locally sourced.

This is your opportunity to pick our brains and collaborate on everything from food saftey to creating your own extraordinarily simple yey elegant meal anytime you want.

In the meantime, stop in at Liz LaBrocca & Tim Scott
Pause & Pivot Farm for great food to eat there or take home.

Come in for

08/25/2026

We have a lot of fun at the Brood.

08/21/2026

We got your sausage here!
I picked up pigs today.
Cristiano and I butchered one and made sausage: sweet, spicy and Sartor Roman!
Of course with fresh pugs, oops PIGS, pork chops, fresh belly, shoulder and sirloin is also available.
Make the end of summer memorable, come in for

The Urban Food Brood will be open for normal service, Corsello Butcheria will not be available for counter service Frida...
08/07/2026

The Urban Food Brood will be open for normal service, Corsello Butcheria will not be available for counter service Friday, August 7th.

07/26/2026

Check out our new butcher!
Cristiano has always worked in various capacities at the shop but on this day he tried his hand at a beef round.
Proud to say he's a natural!
We'll be here Urban Food Brood Collaborative til 2 today, come in for

07/24/2026

Back on counter service this weekend!
It's also a pickup weekend for those lucky subscription folks!
Come in for #
We're open at The Urban Food Brood , Friday Saturday and Sunday 9am to 2pm.
CU

07/21/2026

We're all here, the sun is out, come support local agriculture and small business!

Here til 6 unless the thunder comes, so come NOW while the weather's beautiful.

Congratulations to the world champion Spain!Our connection and fellowship with the Spanish runs deep so we are thrilled ...
07/21/2026

Congratulations to the world champion Spain!
Our connection and fellowship with the Spanish runs deep so we are thrilled to celebrate this victory with them.
Para Paula y Gemma. ¡Vamos, España!

Address

250 Albany Street
Springfield, MA
01105

Opening Hours

Friday 7am - 2pm
Saturday 9am - 2pm
Sunday 9am - 2pm

Telephone

(413) 203-2330

Website

,

Alerts

Be the first to know and let us send you an email when Corsello Butcheria posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.

Contact The Business

Send a message to Corsello Butcheria:

Shortcuts

Share

Category