08/13/2026
This week, we’re serving up a classic favorite with a homemade twist—Chicken Cordon Bleu!
From fresh ingredients to a delicious finished dish, we’re showing how shopping local can inspire meals that are both comforting and delicious.
Fun Fact: Chicken Cordon Bleu actually became popular in the United States in the 1960s, even though the name comes from French cooking traditions. It quickly became a favorite for its delicious combination of crispy chicken, savory ham, and melty cheese!
So grab your ingredients, get inspired, and see what we’re cooking up in the latest episode of Harvested & Handcrafted!
Shop local. Support local farmers. Cook something delicious.
Blue Sky Sunny Day Farm Culinary Creation LLC Palmetto Mud Pottery A-Dam Good Dry Rub