06/04/2026
Thursday, June 4th menu:
Pulled pork
Philly cheesesteak brats
Smoked thighs
Cajun chicken breast
Scalloped potatoes with ham
Poppy seed chicken bake
Mashed potatoes
Mac and cheese
Cheesy potatoes
Mixed veg
Green beans
Baked beans
Bread pudding
Fruit crisp
Biscuits and gravy
Soups:
Sweet potato kale
Chicken noodle