ProMedica Ebeid Institute, and its full-service market, Market on the Green, is dedicated to improving the health and well-being of our community by increasing access to affordable, healthy food, delivering nutritional education and providing job training opportunities. The Institute and Market is made possible by a generous donation from philanthropist Russell Ebeid. Market on the Green, the corn
erstone of the Institute, is a full-service grocery market offering fresh and affordable healthy food choices to a designated food desert. At the market, you’ll find fresh, local produce and foods, as well as fresh meat, dairy, locally baked goods and frozen foods. You’ll also find everyday necessities, such as toiletries and pet food. Market on the Green is also proud to support local vendors, such as Toledo’s Sam Okun Produce Company, Amish-made goods from Walnut Creek Foods, and coffee from Flying Rhino Coffee & Chocolate.The market is open to everyone and WIC/SNAP is accepted. The second floor of the Institute has a Financial Opportunity Center, hosts community classes and a teaching kitchen. Please view our social media participation policy here: https://www.promedica.org/Pages/about-us/social-media-policies.aspx
