08/13/2026
The Tolland Farmers Market, this Saturday August 15th, 10 am to 12 noon at the Country Butcher on Route 74 (Tolland Stage Road) in Tolland. Fingers crossed, it looks like it's going to be a lovely summer day. We will be outside every Saturday until Thanksgiving. The farm season is reaching peak production (maximum peak is usually reached in September)! Come see us!
Lately Facebook has not been letting me edit this post once I put it up, so any breaking vegetable news will be in the comment section!
Payment options range from cash/check only to credit cards and all kinds of virtual options, so come prepared :)
Namaste Granola from Willington will be bringing their delicious high quality, hand made quinoa granola! Gluten-free, all organic ingredients, sweetened with local honey. So good.
Willow Valley Farm (Willington) will have corn, tomatoes, eggplant, cucumbers, summer squashes, green beans, beets, radishes, Napa and regular cabbage, garlic, carrots, onions, kale, swiss chard, kale, and their own heirloom purple cornmeal. https://www.facebook.com/WVFCSA/
To***co Road Farm (Lebanon) will have fresh melons, the start of their tomatoes, eggplant, tomatillos, okra, basil, cucumbers and summer squash/zucchini, celery, beets and carrots, potatoes, bok choy, garlic, callaloo, parsley, arugula, kale, collards, swiss chard, salad mix, parsley, cilantro and dill.
We are a third generation family farm
located on 64 acres of fields and
woodland along the Fenton River in
Willington, CT.