Five Points Meat Market

Five Points Meat Market Ventura's premier Butcher Shop specializing in top quality meats and friendly service. Come experience Ventura’s premier butcher shop located at 3049 E. Not us!
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Main Street in Ventura’s midtown area, just one block west of the Pacific View Mall. With a focus on personal service and sustainable locally-sourced foods, Five Points Meat Market is a full-service butcher shop specializing in the highest quality beef that’s dry-aged for outstanding flavor and cut to order. We believe there is a lot of truth in the old adage that “you are what you eat” and, well,

who wants to be a chemical preservative or a steroid? That’s why all of our meats are humanely raised and processed with NO steroids or hormones. We sell pasture-raised chicken and pork, and fresh American lamb that have never been packaged, frozen or pre-cut! Come try our delectable thick-sliced bacon – it’s definitely a favorite with customers! We grind, cut and produce many products in small batches right here on the premises, which means our ground chuck is actually 100% chuck steak and our sausages and specialty burgers are always fresh and void of any dyes or artificial preservatives. Our grass-fed beef is dry-aged on the premises until ready to be put in the case and cut to your order. You'll also find many locally made foods and a variety of specialty food items on our shelves. Come see why Five Points Meat Market is Ventura’s most authentic butcher shop and market!

06/02/2026

Graduation season is here, and that calls for a celebration.

Whether you’re hosting the party, firing up the grill, or looking for something to bring that people will actually be excited about, we’ve got you covered. From brisket and tri tip to crowd-feeding pleasers and ready-to-go favorites, Five Points makes feeding a group easy.

Good food just makes celebrations better.

National Brisket Day calls for doing it right.Start with a quality brisket, season while the meat is still wet (no binde...
05/28/2026

National Brisket Day calls for doing it right.

Start with a quality brisket, season while the meat is still wet (no binder needed), and let it come to room temp before it hits the smoker.

Low and slow is the key — smoke at 205° for about 19 hours, then finish around 225° until it’s just right.

Keep it simple, trust the process, and let the meat do the work.

Fun fact: cooking fat side down protects the meat, but the fat doesn’t render through it.

Tag if you’re using their blends and show us how it turns out.

05/26/2026

If you’ve been checking your steak from the top, you’ve been doing it wrong.

The most accurate way to temp a steak is through the side, straight into the center. That’s how you get a true read on doneness without guessing.

It’s a small change, but it makes a big difference.

Once you do it this way, you won’t go back.

Save this for your next steak night.

📍 Five Points Meat Market | Ventura, CA

Today we pause to remember and honor those who gave everything for our country.We’re grateful for their service and sacr...
05/25/2026

Today we pause to remember and honor those who gave everything for our country.

We’re grateful for their service and sacrifice.

We are open regular hours today if you’re gathering with family and friends.

📍 Five Points Meat Market | Ventura, CA

05/21/2026

Memorial Day is coming up.

Whether you’re firing up the grill or heading out for the weekend, we’ve already done the planning for you.

Our BBQ and camping packs are built with quality cuts, put together to feed a group, and priced to make it easy.

Everything you need. Nothing you don’t.

Take a look at what’s inside, pick your pack, and you’re set.

Stop by and grab yours before the weekend.

📍 Five Points Meat Market | Ventura, CA

It’s National Beef Month and there’s no better time to talk about where your meat comes from.At Five Points Meat Market,...
05/19/2026

It’s National Beef Month and there’s no better time to talk about where your meat comes from.

At Five Points Meat Market, we don’t just fill the case… we choose it carefully. From the rich marbling of Greater Omaha, to the clean, lean profile of grass-finished Piedmontese, to the consistency of Harris Ranch — each supplier is selected for a reason.

Quality, sourcing, and flavor all matter. And when you start with better beef, you end up with a better meal.

Stop by and taste the difference for yourself.

05/14/2026

Weekend sandwiches are back.

Stacked fresh, served hot, and built with the same cuts you see at the counter — this is what your Friday through Sunday should look like.

But we’ve been hearing the same question…

Should we start doing these during the week?

Drop a comment and let us know.

And if you’ve been thinking about a weekday sandwich (or even delivery 👀), give us a call and we’ll see what we can do.

📍 Five Points Meat Market | Ventura, CA

05/12/2026

If you’ve ever second-guessed your steak, this will fix that.

Getting the temperature right is what takes a good cut and turns it into a great meal. It’s not complicated — you just need to know what to look for.

Rare, medium rare, medium… it all comes down to timing, heat, and letting it rest.

Once you get it down, you won’t miss.

Save this for your next steak night.

📍 Five Points Meat Market | Ventura, CA

Happy Mother’s Day. ❤️Today we’re celebrating all the moms who show up every day, at home, at work, and everywhere in be...
05/10/2026

Happy Mother’s Day. ❤️

Today we’re celebrating all the moms who show up every day, at home, at work, and everywhere in between.

Especially our own, the one behind the counter, keeping things running and taking care of everyone who walks through the door.

We appreciate you more than you know.

05/07/2026

You could grab lunch anywhere this weekend.

Or you could plan your stop around this.

Hot, made-to-order sandwiches, stacked with the same quality cuts you see at the counter. Cooked, sliced, and built fresh — no shortcuts.

They don’t sit around. And once they’re gone, they’re gone.

Friday through Sunday.

📍 Five Points Meat Market | Ventura, CA

Address

3049 E Main Street
Ventura, CA
93003

Opening Hours

Tuesday 10am - 6pm
Wednesday 10am - 6pm
Thursday 10am - 6pm
Friday 10am - 6pm
Saturday 10am - 6pm
Sunday 10am - 5pm

Telephone

+18056430318

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