06/05/2026
6-5-26 Menu:Crawfish Etoufee,Shrimp Fettuccine,Crawfish Jambalaya,Potato Salad,Coleslaw,Cucumber and Tomatoes,Green Beans with Cheese,Broccoli Au Gratin,Smothered Okra with Shrimp,Macaroni and Cheese,Cajun Crab Cakes,Popcorn Shrimp, Fried Fish and Wedges π