04/15/2026
Ciao Amici,
Friday night plans? We’ve got you covered.
Join us this Friday, April 17, for Bottega Nights—your table is waiting.
On these nights, our market shifts into a cozy osteria.
Here’s what we’re serving this Friday:
Antipasti
Bruschetta con paté di carciofi — toasted rustic bread topped with housemade artichoke spread, bright with lemon and olive oil
Pecorino e miele — aged pecorino paired with golden honey
Primo
Cannelloni di ricotta, asparagi e prosciutto cotto — delicate handmade pasta filled with creamy ricotta, fresh asparagus, and prosciutto cotto, baked in a fragrant basil béchamel
Secondo (shared)
Bagna cauda with peperoni e patate — a warm, garlicky anchovy sauce served with roasted peppers and potatoes
Dolce
Gelato al tiramisù — a luscious tiramisu-inspired gelato topped with fresh whipped cream and dark chocolate shavings
Details
Friday, April 17
Middletown Location
7:30 PM seating
$95 per guest + 20% gratuity (included in ticket price)
Wine, beer, and specialty drinks available à la carte
Reserve below to join us.
A presto,
The Bottega Bocconi Team
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