What are the opening hours?

Monday 11am - 8pm Tuesday 11am - 8pm Wednesday 11am - 8pm Thursday 11am - 8pm Friday 11am - 8pm Saturday 11am - 8pm Sunday 11am - 8pm

Beresovsky's Deli

History ... on Rye! An homage to our founder’s family history combined with a passion for the classic American delicatessen.

Named after Jason Berry’s great grandfather, Sam, Beresovsky’s Deli brings DC a variety of beloved classics, such as Ruthie's Reuben and potato latkes, along with contemporary creations like the The Papa Eddie and Uncle Bobbie. With a sprinkling of a few nostalgic dishes from the old country, a variety of milkshakes and the famous Egg Cream, Beresovsky’s Deli invites you to experience the joy of gathering over delicious deli fare rooted in family…it’s history on rye!

04/03/2026

Opening Day starts here ⚾️

Skip the stadium lines and fuel up the right way, today starting at 11am

We’re serving up a stacked lineup of handcrafted sandwiches, deli staples, and quick bites.

Grab it to-go or stay and enjoy before first pitch!

01/25/2026

Due to the inclement weather, we are closed. ❄️

Please visit our website at beresovskys.com for updates in case of changes due to the severity of the storm.

Stay safe and warm.
We look forward to welcoming you back!

11/27/2025

🥯✨ From Our Deli to Your Table ✨🥯

At Beresovsky‘s Deli, good food is more than a meal — it’s tradition, it’s comfort, and it’s the taste of home.
Today, we’re grateful for the families who’ve walked through our doors, shared our sandwiches, grabbed a coffee on the go, or made us part of their weekly rituals.

To our incredible team — the keep the deli running with heart — thank you.

And to our loyal guests, from the regulars who know their order by heart to the first-timers discovering us for the very first time — we appreciate you more than you know.

Whether you’re stopping by for a warm bite, a stacked sandwich, or something sweet … we’re here, we’re grateful, and we’re proud to serve you.

🥯❤️ Happy Thanksgiving! 🦃🍽

11/25/2025

Spotted in Northern Virginia Magazine! 👀
If you’re hunting for delicious Jewish bites for Hanukkah, we’re just a quick trip across the bridge and stocked with all your favorites. 🥪🥯✨

Thanks for the feature! 😊

10/04/2025

Nothing says weekend like a good sandwich done right. 🥪

And for our furloughed guests, enjoy a buy one, get one FREE sandwich on us.
Just show your government ID. 💛

Because tough times deserve great sandwiches.

10/01/2025

Oy! We know it’s a rough patch, but a good sandwich can help. 🥪💛

For our furloughed friends — buy any deli sandwich and we’ll give you another one FREE.

All you gotta do is show your Government ID and we’ll stack the second sammy on the house.

📌 The fine print (’cause we’re still a deli):
• Free sandwich must be of equal or lesser value
• Cannot be combined with other promos
• Subject to availability

We’ve got you covered, one stacked sandwich at a time. ✨

09/09/2025

🥥🍫 Samoa Milkshake
A little nostalgia in every sip — vanilla ice cream blended with toasted coconut, a caramel-chocolate swirl, and all the vibes of your favorite cookie.

Only at Beresovsky’s Deli — where even the milkshakes come stacked with personality. 🥥🍫✨

09/08/2025

If these walls could talk, they’d whisper about stacked sandwiches, bold brews, and deli classics the Beresovsky’s way. 🥪☕

07/04/2025

🔥 JULY’S ROLL IS ON FIRE 🔥
This month’s Chef’s…on a Roll collab features none other than our very own Chef Jonathan Dearden, and he’s bringing serious flavor to the table.

🌭 Half-Smokin’ Kimchi Dog – made with Half-Smoke Sausage, Bacon, Kimchi, Japanese Mayo, Chile Sauce, Toasted Brioche Roll
Smoky. Spicy. Tangy. A hot dog with main character energy.

👨‍🍳 Meet the Chef:
Chef Jonathan Dearden is the Corporate Chef at KNEAD Hospitality + Design, known for infusing bold global flavors with refined technique. Jonathan brings creativity, heart, and excellence to every plate. His passion for storytelling through food continues to shape the award-winning concepts across the KNEAD family.

Available all July, only at Beresovsky’s Deli

06/07/2025

🔥 Chef’s…On a Roll is back—with serious flavor!

This month, we teamed up with the one and only Chef Avinesh Rana to bring you …

BIRRIA TORTA 🥪
Birria beef, smashed avocado, Oaxaca cheese, romaine, tomato, pickled peppers, onion, cilantro toasted roll with consommé for that perfect dip.

Born in Nepal, raised between India and the U.S., and now shaping the future of D.C.’s Mexican food scene—Chef Rana brings bold, global heat to every bite.

Only at Beresovsky’s Deli, all June long. Come hungry.

05/03/2025

This Month’s Chef’s…on a Roll is Bringing the Philly Heat! 🔥

We teamed up with Chef Eli Collins — Philly powerhouse and Executive Chef of a.kitchen+bar at Hotel AKA DC — for a sandwich that’s bold, juicy, and stacked with flavor.

Introducing the Philly Roast Pork Banh Mi:
Taylor’s Ham, Pork Shoulder Confit, Broccoli Rabe Slaw, Long Hot Pepper Mayo, Cilantro, and Fish Sauce Vinaigrette — spicy, savory, herbaceous, and just the right amount of tang.

In celebration of Asian American and Pacific Islander Heritage Month (AAPI), this special sammy is a creative tribute that blends bold Southeast Asian flavors with a Philly twist.

Chef Eli’s culinary roots run deep — from training under Daniel Boulud to earning Best Chef 2022 from Philadelphia Magazine and a Three Bells review from The Philadelphia Inquirer. Now he’s bringing the heat to Beresovsky’s with this inspired collab.

Available all May for $15.99.
Get it while it’s hot. 🔥

Address

1201 Half Street SE
Washington D.C., DC
20003

Opening Hours

Monday	11am - 8pm
Tuesday	11am - 8pm
Wednesday	11am - 8pm
Thursday	11am - 8pm
Friday	11am - 8pm
Saturday	11am - 8pm
Sunday	11am - 8pm

Telephone

+12028173133

Website

http://www.beresovskys.com/

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