What are the opening hours?

Monday 9am - 7pm Tuesday 9am - 7pm Wednesday 9am - 7pm Thursday 9am - 7pm Friday 9am - 7pm Saturday 9am - 7pm Sunday 9am - 7pm

Blue Barn Farm

Pick-Your-Own berries! We also sell fresh vegetables and the best sweet corn! Visit our self-serve market at 615 Flowing Spring Rd, Williamsburg PA 16693

04/04/2026

Spring is really showing up at the market this week 🌱

We’ve got lots of fresh greens ready for you: salad mix, spring mix, baby kale, arugula, spinach, kale, bok choy, baby bok choy, cabbage, and winter radishes. You’ll also find fresh herbs like dill, cilantro, and chives, along with beautiful head lettuces.

Beyond the greens, we’re stocked with our preserves, salsas, and pickled goodies, plus apples, maple syrup, and plenty of fresh eggs!

We’re also excited to have Seraphim Sourdough bringing their delicious breads, bagels, scones, and granola.

Come stock up, eat fresh, and taste the season—we’ll see you at the market!

03/21/2026

Early morning job today - harvesting more lettuce for salad mix. It will be available in our market and the online Blair Markets. Lots of other fresh greens available too!

03/17/2026

Ever wonder how we keep our crops alive through these wild temperature swings? Let’s talk row covers!

Our high tunnel might look like a greenhouse, but it’s actually unheated. Its main job is to block the wind and protect plants from drying out—not to keep them warm. That’s where row covers come in.

Row covers are like cozy blankets for our plants. Most of what’s growing in the tunnel right now was planted last fall, giving the crops time to establish strong roots before winter set in. When temperatures drop below freezing, we tuck them in under these covers to help hold in just enough warmth to get them through the night.

But it’s not as simple as “set it and forget it.” On sunny days, the covers have to come off so the plants can get the light they need. That means a daily routine of covering and uncovering—definitely a labor of love this time of year!

I had just removed the row covers from the tunnel, thinking we were in the clear… and then this cold spell rolled in. So back into the tunnel they went yesterday!

Now we wait and hope those extra layers did their job and our plants are still hanging on. Farming sure keeps us humble—and always watching the weather 🌱

03/16/2026

🌱 Fresh from the Farm! 🌱

Our lettuces and greens are looking beautiful right now—let’s hope they come through this cold spell just as nicely! ❄️🤞

Right now at the market we have:
🥗 Salad mix and spring mix
🌿 Kale, baby kale, bok choy, mesclun, Swiss chard, baby bok
🥬 Lots of spinach and a few head lettuces
🥕 Carrots, potatoes, watermelon radishes, and cabbage
🥚 And eggs… lots of eggs!

We’re also fully stocked with maple syrup, delicious cheese from Clover Creek Cheese 🧀, and our jarred farm products.

Stop by and stock up on some fresh, local goodness! 🌾🥬🥚

03/07/2026

It’s so refreshing to be harvesting fresh green stuff!
Our self-serve market is open 9-7 daily.
615 Flowing Spring Rd, Williamsburg.

02/20/2026

🌱 We’re Open! 🌱

Blue Barn Farm is back open after our winter break, and we couldn’t be happier to welcome you back to the market!

Our cool-weather favorites are here — fresh spinach and kale that taste their absolute best this time of year. The longer days have the pastured chickens in full production too, so eggs are stocked and ready.

You’ll also find maple syrup, Clover Creek Cheese, cabbage, apples, turnips, carrots, winter radishes, coffee, our jarred products and more — check out the photo to see everything currently available.

Our self-serve market is open daily from 9–7.
📍 615 Flowing Spring Road, Williamsburg

Stop by, stock up, and celebrate the start of a new season with us. We’ve missed you!

02/14/2026

🥚 Eggs Are Back in Full Swing! 🥚

Lori’s happy, pasture-raised chickens are officially in full production mode — and that means fresh eggs will now be available regularly at the Blue Barn Farm Market!

Stop by and pick up a dozen (or two) for $5.50 per dozen.

Beautiful golden yolks, farm-fresh flavor, and hens that are loving life out on pasture — it doesn’t get much better than that! 🐔💛

02/05/2026

🥚 **Fresh Eggs Alert!** 🥚

Our farm market isn’t open for the season *yet*… **but the eggs are HERE!**

We’re excited to offer **pasture-raised chicken eggs from Lori and Robert**, our trusted egg suppliers. These eggs are the real deal—deep golden yolks, firm whites, and incredible flavor you just don’t get from store-bought eggs. Their hens are out on pasture, living their best chicken lives, and it shows in every carton 🐓🌿

$**Price** $5.50/dozen

📩 **How to order:**
Email us, text **240-357-4087**, or message us right here on Facebook to reserve your eggs.

📍 **Pickup:**
Pre-ordered eggs can be picked up **Saturday or Sunday at our farm market**.

Supplies are limited (because chickens, not factories 😉), so reach out soon if you’d like some farm-fresh eggs to start the season right!

We can’t wait to see you,
**Blue Barn Farm** 🥚💛

01/29/2026

So what do farmers do all winter? 🤔
Keep busy — that’s for sure!

Today’s project: testing my Jang Seeder (a high-precision push seeder). I’m dialing in the exact settings needed for different types of seeds. And yes… this setup is jury-rigged in my dining room so I don’t have to freeze my fingers in the workshop. 🌱😂

Behind-the-scenes work like this is how we stay on task and get ready to bring you fresh, beautiful produce next season.

Stay warm, friends — spring will be here before we know it! ❄️➡️🌞

01/20/2026

❄️ Season Closing Announcement ❄️

Old Man Winter has officially won this round! With these freezing temperatures, it’s just too cold to keep produce in our market — everything is starting to freeze up!

📍 Blue Barn Farm Market is now closed for the season.

The good news? You can still enjoy many of our products all winter long through blair_markets online.

We’ll be back in the spring when our lettuces and greens are up, growing, and ready to welcome warmer days 🌱

Until then, thank you for another wonderful season of supporting local food and our farm. Stay warm, stay safe, and we’ll see you again this spring! 💚

— Karen & the Blue Barn Farm team

01/14/2026

EGGS, SOURDOUGH AND CITRUS ARE STOCKED IN THE MARKET TODAY,
January 13th.

01/05/2026

🍊 CITRUS OVERBUY = YOUR LUCKY DAY! 🍊

We overbought on our Georgia citrus—and you reap the rewards! We’re pricing it to move while it’s still fresh, juicy, and absolutely delicious. Stock up now for eating, juicing, and sharing!

🔥 Citrus Sale Prices 🔥
• Large Sampler — $22.50
• Small Sampler — $11.25
• ½ bushel Grapefruit — $24
• ½ bushel Shiranui (Sumo) — $39.75
• ¼ bushel Tangos, Georgia Kisses or Bingos — $22.50
• Bag of 3 Shiranui — $6
• Bag of 3 Grapefruit — $4.25
• Bag of 5 Grapefruit — $6.25
• Bag of 10 Tangos — $5
• Bag of 16 Georgia Kisses — $5
• Bag of 20 Bingos — $5

🍠 More than citrus!
We’re fully stocked with sweet potatoes, white potatoes, carrots, turnips, cabbage, winter squashes, winter radishes, onions, apples, Clover Creek Cheese, and local maple syrup.

🕘 Self-serve market open daily 9–7
📍 615 Flowing Spring Rd., Williamsburg, PA

Don’t wait—when it’s gone, it’s gone! 🍊🍊

Address

615 Flowing Spring Road
Williamsburg, PA
16693

Opening Hours

Monday	9am - 7pm
Tuesday	9am - 7pm
Wednesday	9am - 7pm
Thursday	9am - 7pm
Friday	9am - 7pm
Saturday	9am - 7pm
Sunday	9am - 7pm

Telephone

+12403574087

Website

http://www.bluebarnfarmpa.com/

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