09/05/2026
This week on the farm:
-We canned tomatoes for us
-Dehydrated tomatoes for us
-Harvested the beginning of more fall crops, noticing the tension between summer holding on with tomatoes and fall moving in with kale and radishes
-Farmed in the morning while it was cool, then did school when it wasn't
-Sweat. A lot
-Skipped Wednesday evening market in Grayslake because of the heat and sheer exhaustion
-Went to Duke's Ale House in Crystal Lake for dinner and captured the moment the farm kids noticed THEIR farm is on the menu. The farm paid for dinner (board of directors meeting), which really means that the kids paid for dinner.
-Enjoyed lots of cold and raw foods this week to beat the heat, always enjoyed more with homemade ranch
-Chased pigs back into their electric fencing. They keep rooting mud onto the lines because it's been so wet. We are especially grateful we have a phyiscal fence now.
-Moved our last batch of chickens out onto grass
-Had to harvest some in the afternoons between storms, which wasn't fun, but it got done
-Left for market in Lake Bluff in the morning moonlight, noticing the shift in seasons and the slowing of growth in the garden