05/08/2026
Today at processing:
Fleischkäse - Pizzafleischkäse
CUMBERLAND sausages
Today we are producing more batches:
- CUMBERLAND links (73gr+100gr.)+ coils (250gr.)
210k/500gr.
Also in stock:
OLD STYLE YORKSHIRE SAUSAGES
Produced in Saigon , using prime cuts of fresh pork meat. Old recipe, seasoned, with fresh milled spices and herbs, for a great and tangy flavour.
6 links per bag , natural hog casings.
500gr./ 220.000d
MANCHESTER SAUSAGE
An di's Manchester sausage is a traditional pork with white pepper, nutmeg and mace. It was first mentioned in an 18th Century Recipe book and believed to have originated as a result of the early Nutmeg trade into Manchester.
Fresh slaughtered meat, natural hog casings. No fillers, no starch.
5 links per 500 gr. bag. / 230.000d
IRISH O' GARLIC SAUSAGE
Add the luck of the Irish to your grill with An di's Irish O’Garlic sausage. Made with only premium cuts of pork and seasoned with a unique fresh blend of herbs and spices our Irish O’Garlic have all the flavor you crave and taste great with old traditional Irish fare, include a certain pint of the dark stuff.
Erin go bragh!
6 links per bag/ 500gr., in natural hog casings. 500gr./ 220.000d
And so many more like.......
Scottish Lorne, Welsh dragon, gammon, Lincolnshire, sausages Rolls, streaky- and also back bacon
https://xucxich.pro.vn/