Paul's Biltong & Braai

Paul's Biltong & Braai It sounds so simple but if you want to get the best out, you have to put the best in. Paul's passion for quality meats drives the business on a daily basis.

His mission is to create great, high-quality products at reasonable prices. Every step of our all our processes are done in the best possible way. It’s about respect at every step and the funny thing is, it’s nothing new. It’s the way it used to be done and it’s the reason our meat has such flavour. Our butchers, Paul & his team, take great care to ensure that this respect is carried through into

the butchery. Paul's nose to tail approach means carcasses are broken down by hand with as little waste as possible. From there most of the meat products undergoes hanging and aging before packaging. Paul's goal is to make sure that every piece of meat reaches the shelf in the best possible condition. Sure it’s a little harder and sure it takes a little longer, but the results speak for themselves.

Happy Easter from our family to yours.
06/04/2026

Happy Easter from our family to yours.

06/04/2026

Easter weekend calls for something slow, rich, and made to be shared.

This time, we went all in with a creamy chicken potjie.
Packed with tender chicken, smoky bacon, mushrooms, and just the right balance of fresh veg. Finished off with a velvety, flavour-loaded sauce that pulls everything together beautifully. The kind of pot that keeps everyone hovering nearby, just waiting for the next serve.

Good food, good company, and a pot that speaks for itself. That’s what Easter weekends are made for.

Make it yours with quality ingredients from Paul's Biltong & Braai and turn your next gathering into something worth remembering.

-GAME PROCESSING-
06/04/2026

-GAME PROCESSING-

28/02/2026
Roses are red.Violets are blue.Biltong beats flowers…And you know it’s true.Spoil your man this Valentine’s Day with a B...
11/02/2026

Roses are red.
Violets are blue.
Biltong beats flowers…
And you know it’s true.

Spoil your man this Valentine’s Day with a Biltong Bouquet from R250.
📆 Orders close Friday, 13 February 2026 at 12:00
Limited stock available.

From our family to yours ❤️Paul has been serving the community for 31 years with quality meat, great biltong, and proper...
08/02/2026

From our family to yours ❤️
Paul has been serving the community for 31 years with quality meat, great biltong, and proper braai essentials.
Thank you for supporting Paul’s Biltong & Braai.

Boxing Day is for slowing down and letting flavour do the talking.Today we went with lamb sheftalia, juicy, well-seasone...
26/12/2025

Boxing Day is for slowing down and letting flavour do the talking.
Today we went with lamb sheftalia, juicy, well-seasoned, and grilled to perfection. The kind of meal that’s easy to make, easy to share, and hard to forget.

If you’ve never had sheftalia before, think of it as a Mediterranean braai favourite: minced lamb mixed with herbs and spices, wrapped in caul fat and grilled until smoky on the outside and irresistibly tender on the inside. Simple ingredients, big flavour.

Quality meat makes all the difference. And today’s table proves it.
Get your lamb from Paul's Biltong & Braai and turn your next meal into something worth lingering over.

26/12/2025

This Christmas, we gathered around the pot and let time do its thing. A slow-cooked oxtail potjie, bubbling away for hours, filled with deep flavour, tender meat, and all the comforts of a family Christmas meal.

Oxtail is one of those cuts that reminds us why patience matters. Simple ingredients, quality meat, and good company make all the difference.

Get your quality oxtail in store at Paul's Biltong & Braai and make your next family meal something special.

--New Year's Day - Trading Hours--
26/12/2025

--New Year's Day - Trading Hours--

Paul’s Biltong & Braai wishes you a joyous holiday season filled with warmth, laughter, and delicious moments. Thank you...
26/12/2025

Paul’s Biltong & Braai wishes you a joyous holiday season filled with warmth, laughter, and delicious moments. Thank you for choosing us, and we look forward to serving you in the coming year.

Day of Reconciliation 🇿🇦As we celebrate unity, togetherness, and shared moments around the fire, Paul’s Biltong & Braai ...
15/12/2025

Day of Reconciliation 🇿🇦

As we celebrate unity, togetherness, and shared moments around the fire, Paul’s Biltong & Braai will be open on 16 December 2025.
Come stock up on your braai favourites and enjoy the day with good food and good company 🔥🥩

Address

600 Voortrekker Street
Brakpan
1541

Opening Hours

Monday 08:00 - 18:00
Tuesday 08:00 - 18:00
Wednesday 08:00 - 18:00
Thursday 08:00 - 18:00
Friday 08:00 - 18:00
Saturday 08:00 - 14:00

Telephone

+27117400762

Website

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