08/09/2026
Looking for a little Cape Salmon inspiration? ๐๐
Cape Salmon, also known as Geelbek, is a beautiful local fish with firm white flesh and a delicate flavour, and it really doesnโt need too much fussing with.
In this recipe, we simply pan-fry the Cape Salmon until golden and serve it with a fresh Mediterranean-style topping of olives, tomatoes, capers, herbs and lemon. Itโs fresh, colourful and packed with flavour, while still letting the fish be the star of the plate.
Perfect for an easy weeknight dinner or something a little special for the weekend.
Head over to our website for the full Pan-Fried Cape Salmon with a Fresh Mediterranean Olive Topping recipe.