Pick n Pay Ram Square

Pick n Pay Ram Square Welcome to the Pick n Pay community! Check in daily for good news, great deals & mouthwatering recip

Eat like a champion and fuel your game day with our Springbok Limited Edition specials! 🏉🔥Whether you’re building the ul...
08/09/2026

Eat like a champion and fuel your game day with our Springbok Limited Edition specials! 🏉🔥

Whether you’re building the ultimate Bok Burger, firing up the braai, or grabbing quick game-day snacks and drinks, we’ve got everything you need to bring the gees home! 🇿🇦🍔🥩

Promotion valid until 04 October 2026. Ts&Cs apply.

Alcohol Not for Sale to Persons Under the Age of 18.

📚🔤 Tuesday dinner gets an A+ with Pick n Pay!We’re celebrating World Literacy Day around the dinner table with Alphabet ...
08/09/2026

📚🔤 Tuesday dinner gets an A+ with Pick n Pay!

We’re celebrating World Literacy Day around the dinner table with Alphabet Soup & Cheesy Toasties — a fun, comforting and easy meal the whole family can enjoy. 🍲🧀

Make Tuesday dinner a little more fun — find all the ingredients you need at Pick n Pay. 🛒💙
Recipe credit: Hey Taylor

⏱️ 35 mins | 🍽️ Serves 4

🛒 YOU’LL NEED:
2 tbsp vegetable oil
1 onion
2 carrots
1 celery stalk
2 garlic cloves
400g chopped tomatoes
1.5L vegetable stock
100g alphabet pasta
Salt & pepper
8 slices white bread
200g cheddar cheese
Butter or margarine

👩‍🍳 LET’S COOK:
1️⃣ Fry the chopped onion, carrots and celery in oil for 5–7 mins. Add the garlic and cook for another minute.

2️⃣ Add the tomatoes and stock. Bring to the boil, then cover and simmer for 15 mins.

3️⃣ Stir in the alphabet pasta and cook for 8–10 mins. Season to taste.

4️⃣ Sandwich grated cheddar between buttered bread slices and toast until golden and deliciously melty. 🧀

5️⃣ Dish up the soup, grab those toasties and get dipping! 😋

💡 Taylor’s Tip: No alphabet pasta? Any small pasta shapes will do.

08/09/2026

Smart Shopper Price Palooza is back, bringing DOUBLE Smart Shopper points, CRAZY deals and a chance to win R100k daily when you buy any of the participating products.

Valid until 06 October 2026. Ts&Cs apply.

☕️🔥 A hot cuppa AND hot savings? Now that’s how you beat the chill!Stock up, swipe your Smart Shopper card and earn 2X P...
08/09/2026

☕️🔥 A hot cuppa AND hot savings? Now that’s how you beat the chill!

Stock up, swipe your Smart Shopper card and earn 2X Points. 💳✨ PLUS, you could be the next R100K WINNER! 🎉

📅 Valid until Thursday, 24 September 2026. Ts&Cs apply.

PRICE PALOOZA IS HERE! 🎉It’s time to stock up and save BIG with our crazy deals, double Smart Shopper points, and a chan...
07/09/2026

PRICE PALOOZA IS HERE! 🎉

It’s time to stock up and save BIG with our crazy deals, double Smart Shopper points, and a chance to WIN R100,000! 🤑🛒
Swipe through to grab everyday staples, fresh meats, household essentials, and treats for less.

🗓️ Valid until 24 September 2026

🛒💚 Make Monday delicious with Pick n Pay!It’s World Salami Day, and we’re putting a tasty Pick n Pay spin on dinner with...
07/09/2026

🛒💚 Make Monday delicious with Pick n Pay!

It’s World Salami Day, and we’re putting a tasty Pick n Pay spin on dinner with a cheesy, comforting Salami & Mozzarella Pasta Bake. 🍝🧀

Pop into your nearest Pick n Pay, grab everything you need, and turn Monday supper into something the whole family can look forward to. 😍

⏱️ 35 minutes
👩‍🍳 Easy
🍽️ Serves 4

🛒 YOU’LL NEED:

300g pasta shapes
150g salami
1 medium onion
2 large garlic cloves
400g canned chopped tomatoes
2 tbsp tomato paste
1 tsp dried oregano
200g mozzarella cheese
2 tbsp olive oil
Salt and black pepper to taste

👩‍🍳 LET’S COOK:

1️⃣ Preheat your oven to 180°C and cook the pasta until al dente. Drain and set aside.

2️⃣ Heat the olive oil in a pan and cook the chopped onion until soft.

3️⃣ Add the garlic and salami, then cook for 2–3 minutes until the salami starts to crisp.

4️⃣ Stir in the chopped tomatoes, tomato paste and oregano. Season with salt and pepper and simmer for 5–7 minutes.

5️⃣ Add the cooked pasta and mix until well coated in the sauce.

6️⃣ Transfer to an ovenproof dish, top with mozzarella and bake for 15–20 minutes until golden, bubbly and delicious. 🤤

🌶️ Taylor’s Tip: Add a pinch of chilli flakes for an extra kick.

Everything you need for this World Salami Day Monday meal can be found at Pick n Pay. 🛒💚

Recipe inspiration and credit: Hey Taylor

Eat like a champion for LESS! 🏆🛒🔥Whether you're firing up the braai, packing lunchboxes, or looking for a quick weeknigh...
07/09/2026

Eat like a champion for LESS! 🏆🛒🔥

Whether you're firing up the braai, packing lunchboxes, or looking for a quick weeknight shortcut, we’ve got champion savings on all your fresh favourites! 🥩🥖🍇

🗓️ Valid until Sunday, 13 September 2026. Swipe your Smart Shopper card to save!

🚨🏉 LAST CALL, CHAMPS! 🏉🚨Today is your FINAL DAY to save like a champion with our massive Smart Shopper deals! 🔥🛒Don’t mi...
06/09/2026

🚨🏉 LAST CALL, CHAMPS! 🏉🚨

Today is your FINAL DAY to save like a champion with our massive Smart Shopper deals! 🔥🛒
Don’t miss your chance to score big before the deals end TODAY, 06 September 2026. 💥

🏃‍♂️💨 Get to Pick n Pay and bag those savings before the final whistle!

🍫✨ SUNDAY SWEET TREAT: DECADENT SELF-SAUCING CHOCOLATE PUDDING ✨🍫Sunday dessert doesn’t get much better than this! 😍 A w...
06/09/2026

🍫✨ SUNDAY SWEET TREAT: DECADENT SELF-SAUCING CHOCOLATE PUDDING ✨🍫

Sunday dessert doesn’t get much better than this! 😍 A warm, rich chocolate pudding with a gooey chocolate sauce that forms underneath while it bakes. Serve it straight from the oven with vanilla ice cream or fresh cream for the ultimate cosy treat. 🍨🤎

🛒 Find everything you need at Pick n Pay and make Sunday dessert extra special!

📸🍴 Recipe & Picture Credit: Hey Taylor

⏱️ Prep & bake: 35 minutes
👩‍🍳 Difficulty: Easy
🍽️ Serves: 4

YOU’LL NEED:
• 125g all-purpose flour
• 100g caster sugar
• 30g cocoa powder
• 10g baking powder
• 2g salt
• 125ml milk
• 30ml vegetable oil
• 5ml vanilla essence
• 50g brown sugar
• 15g extra cocoa powder
• 250ml boiling water

METHOD:
1️⃣ Preheat oven to 180°C and lightly grease a medium ovenproof dish.

2️⃣ Mix the flour, caster sugar, cocoa powder, baking powder and salt together.

3️⃣ In a separate jug, combine the milk, vegetable oil and vanilla essence. Add to the dry ingredients and mix until just combined.

4️⃣ Pour the batter into the prepared dish and spread evenly.

5️⃣ Mix the brown sugar and extra cocoa powder, then sprinkle evenly over the batter.

6️⃣ Carefully pour the boiling water over the back of a spoon onto the cocoa mixture. Do not stir.

7️⃣ Bake for 30–35 minutes until the top is set and cake-like. Underneath, you’ll find that delicious rich chocolate sauce. 🤤
8️⃣ Allow to cool for a few minutes, then serve warm with vanilla ice cream or fresh cream.

Address

1 Ramushu Street, Atteridgeville
Pretoria
0006

Opening Hours

Monday 08:00 - 19:00
Tuesday 08:00 - 19:00
Wednesday 08:00 - 19:00
Thursday 08:00 - 19:00
Friday 08:00 - 19:00
Saturday 08:00 - 19:00
Sunday 08:00 - 18:00

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