Takawa Meats

28/03/2026

28/03/2026

Visit our store in Silverest or order your meat online today. Spoil the body that works so hard🫰🏽

04/03/2026

Happy Police Day to all our clients serving in the Zambia Police.

24/02/2026

New store just opened in Silverest.

01/02/2026

We are looking for pork suppliers. Must be able to deliver to our location. WhatsApp 0772873339 for more information.

19/11/2025

Happy Men’s day to all the men seeing this.
We appreciate your sacrifice in putting food on the table.

28/10/2025

Best wishes to all the Grade 7s in their Final Examinations. We believe in you, Ace those Exams.

27/10/2025

We went a little silent for a while because we have been cooking up something great for you our clients.
Has it rained in your area?

03/05/2025

Cooking is indeed a creative art😋😋😋

The threats in my inbox for the oxtail and beans recipe 😂😂😂, so here it is before a whole disciplinary committee forms!

To make oxtail, you will need:
• 1 kg oxtail
• 3 large tomatoes, grated
• 1 tsp tomato paste
• 1 large onion, chopped
• 1/4 cup Cabernet Sauvignon wine (optional)
• Cooking oil
• Ginger garlic paste
• Thyme
• Barbecue spice
• 2 cups cooked beans

Method:
1. Boil the oxtail until soft, then set aside.
2. Sprinkle with barbecue spice and fry until golden brown.
3. Add onion, ginger and garlic paste. Once cooked, pour in the wine and let it simmer for 5 minutes.
4. Add grated tomatoes and tomato paste. Season with salt.
5. Add the leftover oxtail and beans

Happy Tuesday
Love
Mama Garlic- Commander Wa Mpoto ❤️❤️❤️

10/02/2025

Do you have a menu indicating what to cook on a daily basis?